{"title":"Thomas H. Handy Sazerac 2006–2025","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #dfbdb0; \/* metallic champagne\/rose foil accent *\/\n --mw-glow: #6c1420; \/* deep wheated crimson power color *\/\n --mw-dark: #2a0a0d; \/* deep dark mahogany ground *\/\n --mw-bg: #faf6f0; \/* warm ivory parchment background *\/\n --mw-panel: #f4ede4; \/* soft champagne oak panel backdrop *\/\n --mw-hair: #d8c4b8; \/* warm hairline border *\/\n --mw-card: #ffffff; \/* crystal white card background *\/\n --mw-ink: #1a100c; \/* deep oak ink text *\/\n --mw-body: #3a241e; \/* rich body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1518; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band header text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #dfbdb0; \/* dark band copper muted text *\/\n\n width:100%; max-width:100%; margin:0 auto;\n box-sizing:border-box; font-family:inherit; background:var(--mw-bg) !important; color:var(--mw-ink) !important;\n line-height:1.7; padding:0 0 80px 0; margin-bottom:60px;\n}\n.mw-master-container *{ box-sizing:border-box; }\n.mw-master-container h2,.mw-master-container h3,.mw-master-container p,.mw-master-container dl,\n.mw-master-container dt,.mw-master-container dd{ margin:0; padding:0; font-family:inherit; line-height:inherit; }\n.mw-master-container .mw-wrap{ max-width:1400px; margin:0 auto; padding:0 32px; }\n\n\/* LINKS - High-contrast Champagne Metallic Gold *\/\n.mw-master-container .mw-accent{ color:var(--mw-accent) !important; font-weight:bold !important; text-decoration:none; }\n.mw-master-container .mw-accent:hover{ color:#ffffff !important; text-decoration:underline; }\n\n\/* HERO SECTION *\/\n.mw-master-container .mw-hero{ background:var(--mw-dark) !important; color:var(--mw-dtext) !important; padding-bottom:56px; }\n.mw-master-container .mw-topbar{ display:flex; justify-content:space-between; align-items:baseline;\n gap:16px; flex-wrap:wrap; border-bottom:1px solid var(--mw-dhair); padding:56px 0 16px 0; 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padding-bottom:8px; margin:40px 0 20px 0; display:block; }\n\n\/* LIGHT SECTION POINTS (Nº 01) *\/\n.mw-master-container .mw-points{ display:grid; grid-template-columns:repeat(auto-fit,minmax(320px,1fr)); gap:20px; }\n.mw-master-container .mw-point{ padding:24px; border:1px solid var(--mw-hair); background:var(--mw-card) !important;\n display:flex; gap:20px; font-size:0.95rem; color:var(--mw-body) !important; border-radius:6px; box-shadow:0 2px 6px rgba(0,0,0,0.03); }\n.mw-master-container .mw-point b{ color:var(--mw-glow) !important; font-size:0.85rem; letter-spacing:2px; }\n\n\/* DARK BAND GENERAL STYLING *\/\n.mw-master-container .mw-dark-band{ margin-top:90px; background:var(--mw-dark) !important; color:var(--mw-dtext) !important; padding:64px 0; }\n.mw-master-container .mw-dark-band .mw-chap{ border-bottom-color:var(--mw-dhair); }\n.mw-master-container .mw-dark-band .mw-chap-no{ color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-h3{ color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-chap-r{ color:var(--mw-dmuted) !important; }\n.mw-master-container .mw-dark-band .mw-bodycopy{ color:var(--mw-dbody) !important; }\n\n\/* CASKS \/ CRAFTSMANSHIP (Nº 03) *\/\n.mw-master-container .mw-casks{ display:flex; flex-wrap:wrap; gap:18px; }\n.mw-master-container .mw-cask{ flex:1 1 280px; background:var(--mw-card) !important; border:1px solid var(--mw-hair);\n border-top:3px solid var(--mw-glow); padding:26px; border-radius:6px; box-shadow:0 2px 6px rgba(0,0,0,0.03); }\n.mw-master-container .mw-cask-k{ font-size:0.68rem; letter-spacing:2px; color:var(--mw-muted) !important; text-transform:uppercase; font-weight:bold; }\n.mw-master-container .mw-cask h3{ margin-top:10px; font-size:1.05rem; color:var(--mw-ink) !important; font-weight:bold; }\n.mw-master-container .mw-cask p{ margin-top:14px; font-size:0.88rem; color:var(--mw-body) !important; }\n\n\/* SENSORY \u0026 STRATEGIC POSITION IN DARK BAND *\/\n.mw-master-container .mw-dark-band .mw-acts{ display:flex; flex-wrap:wrap; gap:24px; }\n.mw-master-container .mw-dark-band .mw-act{\n flex:1 1 320px; padding:28px; background:rgba(255,255,255,0.03) !important;\n border:1px solid var(--mw-dhair); border-top:4px solid var(--mw-accent); border-radius:6px;\n}\n.mw-master-container .mw-dark-band .mw-act-n{ font-size:1.8rem; font-weight:bold; line-height:1; color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-act h3{ font-size:0.85rem; letter-spacing:3px; text-transform:uppercase; color:var(--mw-dtext) !important; font-weight:bold; margin-top:6px; }\n.mw-master-container .mw-dark-band .mw-act p{ margin-top:16px; font-size:0.92rem; color:var(--mw-dbody) !important; }\n\n\/* PROVENANCE *\/\n.mw-master-container .mw-prov{ display:grid; grid-template-columns:repeat(auto-fit,minmax(320px,1fr)); gap:44px; }\n.mw-master-container .mw-feat{ border-bottom:1px solid var(--mw-hair); padding:24px 0; }\n.mw-master-container .mw-feat:first-child{ padding-top:0; }\n.mw-master-container .mw-feat:last-of-type{ border-bottom:none; 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letter-spacing:2px; color:var(--mw-muted) !important; text-transform:uppercase; }\n.mw-master-container .mw-index-grid{ display:grid; grid-template-columns:auto 1fr; gap:12px 20px; padding-top:18px; font-size:0.88rem; }\n.mw-master-container .mw-index-grid dt{ color:var(--mw-glow) !important; font-size:0.7rem; letter-spacing:1.5px; text-transform:uppercase; font-weight:bold; padding-top:2px; }\n.mw-master-container .mw-index-grid dd{ color:var(--mw-ink) !important; font-weight:500; }\n.mw-master-container .mw-hublink{ margin-top:20px; font-size:0.92rem; color:var(--mw-muted) !important; }\n\n\/* TECHNICAL SPECIFICATIONS \u0026 TABLE BOX IN DARK BAND *\/\n.mw-master-container .mw-dark-band .mw-table-box{\n background: #180a0c !important;\n padding: 28px 32px;\n border-radius: 8px;\n border: 1px solid var(--mw-glow);\n box-shadow: 0 4px 20px rgba(0,0,0,0.35);\n overflow-x: auto;\n}\n.mw-master-container .mw-dark-band .mw-table{ width:100%; border-collapse:collapse; }\n.mw-master-container .mw-dark-band .mw-table tr:first-child td{\n background: #2b0c10 !important;\n color: var(--mw-accent) !important;\n font-weight: bold;\n text-transform: uppercase;\n font-size: 0.78rem;\n letter-spacing: 1.5px;\n border-bottom: 2px solid var(--mw-glow) !important;\n}\n.mw-master-container .mw-dark-band .mw-table td{\n padding: 14px 16px;\n border-bottom: 1px solid #331216 !important;\n border-right: 1px solid #331216 !important;\n color: #f8f2ec !important;\n font-size: 0.92rem;\n}\n.mw-master-container .mw-dark-band .mw-table td:last-child{ border-right: none !important; }\n.mw-master-container .mw-dark-band .mw-table tr:last-child td{ border-bottom: none !important; }\n.mw-master-container .mw-dark-band .mw-table tr:nth-child(even){ background: rgba(255, 255, 255, 0.02) !important; }\n.mw-master-container .mw-dark-band .mw-table tr:nth-child(odd){ background: rgba(0, 0, 0, 0.2) !important; }\n.mw-master-container .mw-dark-band .mw-table tr:hover td{\n background: rgba(108, 20, 32, 0.35) !important;\n color: #ffffff !important;\n}\n\n\/* ACCORDIONS *\/\n.mw-master-container details{ background:var(--mw-card) !important; border:1px solid var(--mw-hair); margin-bottom:15px; border-radius:6px; }\n.mw-master-container summary{ padding:18px 20px; color:var(--mw-glow) !important; font-weight:bold; cursor:pointer; outline:none; list-style:none; display:flex; justify-content:space-between; align-items:center; text-transform:uppercase; letter-spacing:2px; font-size:0.8rem; }\n.mw-master-container summary:hover{ color:var(--mw-ink) !important; }\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px 16px; }\n .mw-master-container .mw-dark-band .mw-table td{ padding:10px 8px; font-size:0.82rem; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac Collection\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey Collection\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e124.9 – 134.8 Proof · 6 Year to 8 Year BTAC Uncut Barrel Strength Allocations\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e124.9–134.8\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof Range\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e62.45–67.4\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV Range\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6–8Y\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge Statements\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eStraight Rye\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRecipe\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac is the uncut, unfiltered straight rye whiskey in the Buffalo Trace Antique Collection, released each fall since 2006. The Midnight Whiskey vault holds every annual release from 2006 through 2025, listing each year's bottling proof, age, distillation season, and warehouse as Buffalo Trace recorded them.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eUncut \u0026amp; Unfiltered Barrel Strength:\u003c\/strong\u003e Bottled straight from the barrel with zero dilution or chill filtration—the only raw barrel-proof rye in the Buffalo Trace Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eHistoric New Orleans Heritage:\u003c\/strong\u003e Named in honor of Thomas H. Handy, the 19th-century New Orleans bartender credited with substituting rye whiskey into the official Sazerac cocktail recipe.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eAnnual Unbroken Release History:\u003c\/strong\u003e Twenty consecutive annual allocations from fall 2006 to fall 2025, never skipping a year since its inaugural launch.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eMaturation Architecture:\u003c\/strong\u003e Typically aged 6 to 6.5 years (with the 2006 debut aged 8.5 years) across upper floors of Warehouses I, K, L, M, N, O, P, Q, and S.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eDistillation Season Disambiguation:\u003c\/strong\u003e Buffalo Trace records each release by distillation season, clarifying why vintage database entries can reference alternate calendar years.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Barrel-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Uncut Straight Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac represents the pinnacle of high-proof American straight rye whiskey. Using Buffalo Trace's low-rye mash bill, the barrels are aged high in multi-story rickhouses where summer heat accelerates evaporation, building natural barrel strength and heavy oak spice concentration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eLow-Rye Mash \u0026amp; High-Floor Maturation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eStraight Rye Platform\u003c\/div\u003e\n \u003ch3\u003eBuffalo Trace Rye Recipe\u003c\/h3\u003e\n \u003cp\u003eDistilled from Kentucky corn, rye (51%+), and malted barley, providing a balanced foundation of bold peppery spice and caramel sweetness.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eHigh-Floor Aging\u003c\/div\u003e\n \u003ch3\u003eWarehouse Rickhouse Dynamics\u003c\/h3\u003e\n \u003cp\u003eAged across upper floors of Warehouses K, M, O, and S, where extreme seasonal temperature shifts drive deep wood interaction.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eBarrel Strength Range\u003c\/div\u003e\n \u003ch3\u003e124.9 – 134.8 Proof Range\u003c\/h3\u003e\n \u003cp\u003eFluctuating annually based on environmental barrel yield, spanning 124.9 proof (2023 release) up to 134.8 proof (2007 release).\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eOak Cooperage\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char White Oak\u003c\/h3\u003e\n \u003cp\u003eMatured in new 53-gallon American white oak barrels charred for 55 seconds to extract rich wood sugars and charred oak complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- RELEASE LEDGER IN DARK BAND --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThomas H. Handy Sazerac, Release by Release\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\" style=\"margin-bottom: 24px;\"\u003eThomas H. Handy Sazerac joined the Buffalo Trace Antique Collection in the fall of 2006 as the set's second rye and its only uncut, unfiltered one, drawn straight from the barrel with no added water and no filtration. Buffalo Trace names it for the New Orleans bartender it credits with putting rye whiskey into the Sazerac cocktail. Twenty releases have followed, one each fall. Midnight Whiskey holds all twenty, from \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006\" class=\"mw-accent\"\u003ethe eighth-floor debut bottling of 2006\u003c\/a\u003e to \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025\" class=\"mw-accent\"\u003ethe 129.8-proof rye that closed the 2025 set\u003c\/a\u003e. The ledger below carries one direct link per release with the figures Buffalo Trace itself has published. Handy sits inside \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003ethe Antique Collection hub for every Buffalo Trace release\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe full whiskey catalogue at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\n \u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003eRelease\u003c\/td\u003e\n \u003ctd\u003eProof \/ ABV\u003c\/td\u003e\n \u003ctd\u003eAge at bottling\u003c\/td\u003e\n \u003ctd\u003eDistilled\u003c\/td\u003e\n \u003ctd\u003eWarehouses\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006\" class=\"mw-accent\"\u003eThomas H. Handy 2006\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e132.7 proof · 66.35% ABV\u003c\/td\u003e\n \u003ctd\u003e8 yr 5 mo\u003c\/td\u003e\n \u003ctd\u003e\u003c\/td\u003e\n \u003ctd\u003eK · 8th floor\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2007\" class=\"mw-accent\"\u003eThomas H. Handy 2007\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e134.8 proof · 67.4% ABV\u003c\/td\u003e\n \u003ctd\u003e\u003c\/td\u003e\n \u003ctd\u003e\u003c\/td\u003e\n \u003ctd\u003e\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008\" class=\"mw-accent\"\u003eThomas H. Handy 2008\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e127.5 proof · 63.75% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 5 mo\u003c\/td\u003e\n \u003ctd\u003e\u003c\/td\u003e\n \u003ctd\u003e\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2009\" class=\"mw-accent\"\u003eThomas H. Handy 2009\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e129 proof · 64.5% ABV\u003c\/td\u003e\n \u003ctd\u003e7 yr (est.)\u003c\/td\u003e\n \u003ctd\u003eSpring 2002\u003c\/td\u003e\n \u003ctd\u003eK · 3rd floor\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2010\" class=\"mw-accent\"\u003eThomas H. Handy 2010\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e126.9 proof · 63.45% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 5 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2004\u003c\/td\u003e\n \u003ctd\u003eK, M, P · 3rd and 4th floors\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011\" class=\"mw-accent\"\u003eThomas H. Handy 2011\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e128.6 proof · 64.3% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 5 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2005\u003c\/td\u003e\n \u003ctd\u003eK · 6th floor\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012\" class=\"mw-accent\"\u003eThomas H. Handy 2012\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e132.4 proof · 66.2% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr\u003c\/td\u003e\n \u003ctd\u003eSpring 2006\u003c\/td\u003e\n \u003ctd\u003eO · 5th floor\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2013\" class=\"mw-accent\"\u003eThomas H. Handy 2013\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e128.4 proof · 64.2% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr\u003c\/td\u003e\n \u003ctd\u003eSpring 2007\u003c\/td\u003e\n \u003ctd\u003eK · 7th floor\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2014\" class=\"mw-accent\"\u003eThomas H. Handy 2014\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e129.2 proof · 64.6% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 3 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2008\u003c\/td\u003e\n \u003ctd\u003eM · 5th floor\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015\" class=\"mw-accent\"\u003eThomas H. Handy 2015\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e126.9 proof · 63.45% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 2 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2009\u003c\/td\u003e\n \u003ctd\u003eI, K, M · 4th and 7th floors\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac\" class=\"mw-accent\"\u003eThomas H. Handy 2016\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e126.2 proof · 63.1% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 3 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2010\u003c\/td\u003e\n \u003ctd\u003eI, K, M · 4th, 5th and 7th floors\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017\" class=\"mw-accent\"\u003eThomas H. Handy 2017\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e127.2 proof · 63.6% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 5 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2011\u003c\/td\u003e\n \u003ctd\u003eK, L, Q · 3rd to 5th floors\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2018\" class=\"mw-accent\"\u003eThomas H. Handy 2018\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e128.8 proof · 64.4% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 4 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2012\u003c\/td\u003e\n \u003ctd\u003eI, L\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019\" class=\"mw-accent\"\u003eThomas H. Handy 2019\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e125.7 proof · 62.85% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr\u003c\/td\u003e\n \u003ctd\u003eSpring 2013\u003c\/td\u003e\n \u003ctd\u003eK, M, N\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020\" class=\"mw-accent\"\u003eThomas H. Handy 2020\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e129 proof · 64.5% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 2 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2014\u003c\/td\u003e\n \u003ctd\u003eK, M, N\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021\" class=\"mw-accent\"\u003eThomas H. Handy 2021\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e129.5 proof · 64.75% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 4 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2015\u003c\/td\u003e\n \u003ctd\u003eI, K, L, O\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2022\" class=\"mw-accent\"\u003eThomas H. Handy 2022\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e130.9 proof · 65.45% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 4 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2016\u003c\/td\u003e\n \u003ctd\u003eI, L, M · 2nd, 4th, 5th and 6th floors\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2023\" class=\"mw-accent\"\u003eThomas H. Handy 2023\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e124.9 proof · 62.45% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 2 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2017\u003c\/td\u003e\n \u003ctd\u003eS · 3rd and 4th floors\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2024\" class=\"mw-accent\"\u003eThomas H. Handy 2024\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e127.2 proof · 63.6% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr 3 mo\u003c\/td\u003e\n \u003ctd\u003eSpring 2018\u003c\/td\u003e\n \u003ctd\u003enot named · middle to top floors\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003e\u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025\" class=\"mw-accent\"\u003eThomas H. Handy 2025\u003c\/a\u003e\u003c\/td\u003e\n \u003ctd\u003e129.8 proof · 64.9% ABV\u003c\/td\u003e\n \u003ctd\u003e6 yr\u003c\/td\u003e\n \u003ctd\u003e\u003c\/td\u003e\n \u003ctd\u003e\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\n \u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:12px;\"\u003eABV is the arithmetic half of each stated proof. Age, distillation season and warehouse are Buffalo Trace's own release-sheet or announcement figures; where a cell is blank, no such record has been confirmed for that year.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Bold rye spice, candied orange peel, dark brown sugar, clove, and toasted oak.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e High-proof intensity; cracked black pepper, cinnamon stick, dark caramel, fig jam, and baking spices.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, warming, and spicy; lingering peppermint, oak tannins, leather, and dark chocolate.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on distillery release specifications.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eThomas H. Handy Sazerac serves as the cornerstone for cask-strength rye collectors worldwide. Explore inaugural allocations like \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006\" class=\"mw-accent\"\u003eHandy 2006\u003c\/a\u003e, benchmark proof expressions like \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012\" class=\"mw-accent\"\u003eHandy 2012\u003c\/a\u003e, and recent releases like \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025\" class=\"mw-accent\"\u003eHandy 2025\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eComplete Uncut Allocation Vault\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eHousing all 20 annual Thomas H. Handy Sazerac releases from the inaugural 2006 allocation through 2025.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eCore Release Disclosures\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eDetailed specifications, distillation dates, and warehouse floor placements for every Handy allocation.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHOMAS H. HANDY PORTFOLIO\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003eCask-Strength Straight Rye BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e124.9 – 134.8 Proof (62.45% – 67.4% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years to 8 Years 5 Months\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003eThomas H. Handy Sazerac Rye Collection\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years to 8 Years 5 Months\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e124.9 Proof – 134.8 Proof (62.45% – 67.4% ABV)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBOTTLING STYLE\u003c\/td\u003e\n \u003ctd\u003eUncut \u0026amp; Unfiltered (Natural Barrel Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses I, K, L, M, N, O, P, Q, S (Floors 2–8)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003eHANDY-COLLECTION-HUB\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 08: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 08\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eThomas H. Handy Sazerac is the uncut, unfiltered straight rye of the Buffalo Trace Antique Collection, made at Buffalo Trace Distillery in Frankfort, Kentucky. Distilled from a low-rye mash bill, the barrels age on upper floors of various brick and wood-clad rickhouses. It is bottled straight from the barrel without chill filtration or water addition, capturing raw cask intensity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat makes Thomas H. Handy rye unique?\u003c\/h3\u003e\n \u003cp\u003eThomas H. Handy Sazerac is the only barrel-proof, uncut, and unfiltered straight rye whiskey in the Buffalo Trace Antique Collection.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is Thomas H. Handy Sazerac?\u003c\/h3\u003e\n \u003cp\u003eThe inaugural 2006 release was aged 8 years and 5 months; every release since 2008 has been aged between 6 years and 6.5 years.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhy do distillation years differ from release years?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace dates each bottle by its release year, but vintage listings sometimes reference distillation seasons (e.g., spring 2006 distillate was bottled in fall 2012).\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac Collection\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"CollectionPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/collections\/thomas-h-handy#collection\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/collections\/thomas-h-handy\",\n \"name\": \"Thomas H. Handy Sazerac 2006–2025\",\n \"description\": \"Every Thomas H. 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Handy Sazerac Rye 2025 Kentucky Straight Rye Whiskey — Buffalo Trace Antique Collection, 6 Years 3 Months, 129.8 Proof","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #ddbbac; \/* metallic copper\/champagne foil accent *\/\n --mw-glow: #c05d40; \/* warm handy rye amber\/copper power color *\/\n --mw-dark: #2a0c06; \/* deep mahogany ground *\/\n --mw-bg: #faf6f0; \/* warm ivory parchment background *\/\n --mw-panel: #f4ede4; \/* soft champagne oak panel backdrop *\/\n --mw-hair: #d8c4b8; \/* warm hairline border *\/\n --mw-card: #ffffff; \/* crystal white card background *\/\n --mw-ink: #1a100c; \/* deep oak ink text *\/\n --mw-body: #3a241e; \/* rich body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1e15; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band header text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #ddbbac; \/* dark band copper muted text *\/\n\n width:100vw; margin-left:calc(50% - 50vw); 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color:var(--mw-dtext) !important; }\n.mw-master-container .mw-city-title{ margin-top:4px; font-weight:bold; text-transform:uppercase; line-height:0.9;\n font-size:clamp(2.4rem,6vw,5rem); letter-spacing:0.04em;\n background:linear-gradient(92deg, #ffffff 0%, #ddbbac 50%, #c05d40 100%);\n -webkit-background-clip:text; background-clip:text; color:transparent; }\n.mw-master-container .mw-subline{ margin-top:26px; color:var(--mw-dmuted) !important; letter-spacing:3px;\n font-size:0.8rem; text-transform:uppercase; }\n.mw-master-container .mw-rule{ height:3px; margin-top:56px;\n background:linear-gradient(90deg, transparent, var(--mw-accent) 30%, var(--mw-glow) 70%, transparent); }\n.mw-master-container .mw-stats{ display:flex; flex-wrap:wrap;\n gap:1px; background:var(--mw-dhair); border:1px solid var(--mw-dhair); border-top:none; }\n.mw-master-container .mw-stat{ flex:1 1 150px; background:var(--mw-dark) !important; padding:22px 12px; text-align:center; }\n.mw-master-container .mw-stat-n{ font-size:1.5rem; font-weight:bold; color:var(--mw-dtext) !important; }\n.mw-master-container .mw-stat-n small{ font-size:0.9rem; color:var(--mw-dmuted) !important; font-weight:bold; }\n.mw-master-container .mw-stat-l{ font-size:0.68rem; letter-spacing:2px; color:var(--mw-accent) !important;\n text-transform:uppercase; margin-top:4px; font-weight:bold; }\n.mw-master-container .mw-lede{ max-width:880px; margin:44px auto 0 auto; text-align:center;\n font-size:1.08rem; color:var(--mw-dbody) !important; }\n\n\/* SECTIONS \u0026 CHAPTER HEADINGS *\/\n.mw-master-container .mw-section{ margin-top:90px; }\n.mw-master-container .mw-band{ margin-top:90px; background:var(--mw-panel) !important;\n border-top:1px solid var(--mw-hair); border-bottom:1px solid var(--mw-hair); padding:64px 0; }\n.mw-master-container .mw-chap{ display:flex; align-items:baseline; gap:18px;\n border-bottom:1px solid var(--mw-hair); padding-bottom:14px; margin-bottom:36px; }\n.mw-master-container .mw-chap-no{ color:var(--mw-glow) !important; font-size:0.72rem; letter-spacing:3px; font-weight:bold; }\n.mw-master-container .mw-h3{ color:var(--mw-glow) !important; text-transform:uppercase; letter-spacing:4px;\n font-size:0.95rem; font-weight:bold; }\n.mw-master-container .mw-chap-r{ margin-left:auto; color:var(--mw-muted) !important; font-size:0.72rem;\n letter-spacing:2px; text-transform:uppercase; font-weight:bold; }\n\n\/* LIGHT SECTION POINTS (Nº 01) *\/\n.mw-master-container .mw-points{ display:grid; grid-template-columns:repeat(auto-fit,minmax(320px,1fr)); gap:20px; }\n.mw-master-container .mw-point{ padding:24px; border:1px solid var(--mw-hair); background:var(--mw-card) !important;\n display:flex; gap:20px; font-size:0.95rem; color:var(--mw-body) !important; border-radius:6px; box-shadow:0 2px 6px rgba(0,0,0,0.03); }\n.mw-master-container .mw-point b{ color:var(--mw-glow) !important; font-size:0.85rem; letter-spacing:2px; }\n\n\/* DARK BAND GENERAL STYLING (Nº 02, Nº 04, Nº 06) *\/\n.mw-master-container .mw-dark-band{ margin-top:90px; background:var(--mw-dark) !important; color:var(--mw-dtext) !important; padding:64px 0; }\n.mw-master-container .mw-dark-band .mw-chap{ border-bottom-color:var(--mw-dhair); }\n.mw-master-container .mw-dark-band .mw-chap-no{ color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-h3{ color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-chap-r{ color:var(--mw-dmuted) !important; }\n.mw-master-container .mw-dark-band .mw-bodycopy{ color:var(--mw-dbody) !important; }\n\n\/* CASKS \/ CRAFTSMANSHIP (Nº 03) *\/\n.mw-master-container .mw-casks{ display:flex; flex-wrap:wrap; gap:18px; }\n.mw-master-container .mw-cask{ flex:1 1 280px; background:var(--mw-card) !important; border:1px solid var(--mw-hair);\n border-top:3px solid var(--mw-glow); padding:26px; border-radius:6px; box-shadow:0 2px 6px rgba(0,0,0,0.03); }\n.mw-master-container .mw-cask-k{ font-size:0.68rem; letter-spacing:2px; color:var(--mw-muted) !important; text-transform:uppercase; font-weight:bold; }\n.mw-master-container .mw-cask h3{ margin-top:10px; font-size:1.05rem; color:var(--mw-ink) !important; font-weight:bold; }\n.mw-master-container .mw-cask p{ margin-top:14px; font-size:0.88rem; color:var(--mw-body) !important; }\n\n\/* SENSORY \u0026 STRATEGIC POSITION IN DARK BAND (Nº 04) *\/\n.mw-master-container .mw-dark-band .mw-acts{ display:flex; flex-wrap:wrap; gap:24px; }\n.mw-master-container .mw-dark-band .mw-act{\n flex:1 1 320px; padding:28px; background:rgba(255,255,255,0.03) !important;\n border:1px solid var(--mw-dhair); border-top:4px solid var(--mw-accent); border-radius:6px;\n}\n.mw-master-container .mw-dark-band .mw-act-n{ font-size:1.8rem; font-weight:bold; line-height:1; color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-act h3{ font-size:0.85rem; letter-spacing:3px; text-transform:uppercase; color:var(--mw-dtext) !important; font-weight:bold; margin-top:6px; }\n.mw-master-container .mw-dark-band .mw-act p{ margin-top:16px; font-size:0.92rem; color:var(--mw-dbody) !important; }\n\n\/* PROVENANCE (Nº 05 - LIGHT) *\/\n.mw-master-container .mw-prov{ display:grid; grid-template-columns:repeat(auto-fit,minmax(320px,1fr)); gap:44px; }\n.mw-master-container .mw-feat{ border-bottom:1px solid var(--mw-hair); padding:24px 0; }\n.mw-master-container .mw-feat:first-child{ padding-top:0; }\n.mw-master-container .mw-feat:last-of-type{ border-bottom:none; }\n.mw-master-container .mw-feat-head{ display:flex; gap:18px; align-items:baseline; }\n.mw-master-container .mw-feat-ico{ color:var(--mw-glow) !important; font-weight:bold; font-size:1.2rem; line-height:1; }\n.mw-master-container .mw-feat h3{ font-size:1rem; color:var(--mw-ink) !important; font-weight:bold; text-transform:uppercase; letter-spacing:2px; }\n.mw-master-container .mw-feat p{ margin:12px 0 0 40px; font-size:0.92rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-index{ border:1px solid var(--mw-glow); background:var(--mw-card) !important; padding:30px; border-radius:6px; box-shadow:0 2px 8px rgba(0,0,0,0.04); }\n.mw-master-container .mw-index-head{ display:flex; justify-content:space-between; align-items:baseline; gap:12px; border-bottom:1px solid var(--mw-hair); padding-bottom:14px; }\n.mw-master-container .mw-il{ font-size:0.7rem; letter-spacing:3px; color:var(--mw-glow) !important; text-transform:uppercase; font-weight:bold; }\n.mw-master-container .mw-ir{ font-size:0.7rem; letter-spacing:2px; color:var(--mw-muted) !important; text-transform:uppercase; }\n.mw-master-container .mw-index-grid{ display:grid; grid-template-columns:auto 1fr; gap:12px 20px; padding-top:18px; font-size:0.88rem; }\n.mw-master-container .mw-index-grid dt{ color:var(--mw-glow) !important; font-size:0.7rem; letter-spacing:1.5px; text-transform:uppercase; font-weight:bold; padding-top:2px; }\n.mw-master-container .mw-index-grid dd{ color:var(--mw-ink) !important; font-weight:500; }\n.mw-master-container .mw-hublink{ margin-top:20px; font-size:0.92rem; color:var(--mw-muted) !important; }\n\n\/* HIGH-CONTRAST TECHNICAL SPECIFICATIONS IN DARK BAND (Nº 06) *\/\n.mw-master-container .mw-dark-band .mw-table-box{ background:#38130c !important; padding:28px 32px; border-radius:6px; border:1px solid #3d1e15; box-shadow:0 4px 20px rgba(0,0,0,0.35); }\n.mw-master-container .mw-dark-band .mw-table{ width:100%; border-collapse:collapse; }\n.mw-master-container .mw-dark-band .mw-table td{ padding:16px 0; border-bottom:1px solid #3d1e15; color:#ffffff !important; font-size:0.98rem; font-weight:500; }\n.mw-master-container .mw-dark-band .mw-table td:first-child{ font-weight:bold; width:38%; color:#ddbbac !important; text-transform:uppercase; font-size:0.8rem; letter-spacing:1.5px; }\n\n\/* ACCORDIONS (Nº 07 - LIGHT) *\/\n.mw-master-container details{ background:var(--mw-card) !important; border:1px solid var(--mw-hair); margin-bottom:15px; border-radius:6px; }\n.mw-master-container summary{ padding:18px 20px; color:var(--mw-glow) !important; font-weight:bold; cursor:pointer; outline:none; list-style:none; display:flex; justify-content:space-between; align-items:center; text-transform:uppercase; letter-spacing:2px; font-size:0.8rem; }\n.mw-master-container summary:hover{ color:var(--mw-ink) !important; }\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · 25th Anniversary Landmark\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2025)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e129.8 Proof (64.9% ABV) · Aged 6 Years 3 Months · Spring 2018 \u0026amp; 2019 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e129.8\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e64.9\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 3M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e31\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac Straight Rye Whiskey 2025 is Buffalo Trace Distillery's uncut, unfiltered rye in the Buffalo Trace Antique Collection. Filled at 125 proof from spring 2018 and spring 2019 distillate and bottled six years and three months later at 129.8 proof (64.9% ABV), it came out of Warehouses N, L, AA and DD after losing 31% of its volume to evaporation.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eTwo distilling seasons, not one:\u003c\/strong\u003e Buffalo Trace's fact sheet gives spring 2018 \u003cem\u003eand\u003c\/em\u003e spring 2019 as the years of distillation — a two-season fill, where the 2023 and 2024 releases each came from a single spring.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFour warehouses, four floors:\u003c\/strong\u003e Warehouses N, L, AA and DD, floors 4 through 7. The 2024 release letters gave no rickhouse at all; for 2025 the distillery went back to naming them.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eUncut and unfiltered:\u003c\/strong\u003e Filtration is recorded as none, and 31% of the whiskey was lost to evaporation over six years and three months.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eNamed barrel maker:\u003c\/strong\u003e New white oak from Cumberland Cooperage, #4 char, charred for 55 seconds, filled at 125 proof into 53-gallon barrels.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e25th Anniversary BTAC Milestone:\u003c\/strong\u003e Anchors the landmark 25th annual Antique Collection lineup, standing as the highest-proof rye in the modern set.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery (DSP-KY-113) in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003ePlump Rye \u0026amp; Four-Warehouse Maturation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003ePlump Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from plump rye, Kentucky corn, and distiller's malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses N, L, AA \u0026amp; DD\u003c\/div\u003e\n \u003ch3\u003eFloors 4, 5, 6 \u0026amp; 7 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged across four distinct rickhouses over 6 years 3 months, driving rich wood spice while yielding a 31% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e129.8 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 129.8 proof (64.9% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eCumberland Cooperage Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Oak and spice, lifted by bright fruit and an apple note underneath.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Bold spice and oak, held in balance by the same restrained fruit.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Oak and vanilla, lingering, carried out on warming spice.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eFor nineteen years Handy was the newest thing in the Antique Collection, added in 2006 and unchallenged since. The 25th annual release ended that: \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/eh-taylor-bottled-in-bond-2025\" class=\"mw-accent\"\u003ethe E.H. Taylor Bottled-in-Bond that joined in 2025\u003c\/a\u003e is the first addition to the set since Handy itself. Handy stays the youngest whiskey in the box at six years and three months, and at 129.8 proof it climbed again from \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2024\" class=\"mw-accent\"\u003ethe 127.2-proof 2024 Handy\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003e25th Anniversary BTAC Landmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eAnchors the 25th anniversary Antique Collection, accompanied by full primary distillery production sheets and warehouse disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2025 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2025 BTAC Allocation (25th Anniv.)\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e129.8 Proof (64.9% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 3 Months (Distilled 2018 \u0026amp; 2019)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Franklin County, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2025 Buffalo Trace Antique Collection (25th Anniversary BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 3 Months (Distilled Spring 2018 \u0026amp; 2019, Bottled Fall 2025)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e129.8 Proof \/ 64.9% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003ePlump Rye, Kentucky Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses N, L, AA \u0026amp; DD (Floors 4, 5, 6 \u0026amp; 7; 31% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOOPERAGE\u003c\/td\u003e\n \u003ctd\u003eNew White Oak, #4 Char (55-Second Char, Cumberland Cooperage)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-25\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace mashes its straight rye recipe sour, ferments in stainless steel on Kentucky limestone water treated by reverse osmosis, and double distils through a beer still and doubler to 135 proof. The 2025 release was filled at 125 proof into new white oak from Cumberland Cooperage — #4 char, charred for 55 seconds — using distillate from the springs of 2018 and 2019. The barrels rested in Warehouses N, L, AA and DD on floors 4 through 7 and gave up 31% of their volume to evaporation. Six years and three months in, filtration is recorded as none and the whiskey went into the bottle at 129.8 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2025 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2025 Thomas H. Handy Sazerac is bottled uncut and unfiltered at 129.8 proof (64.9% ABV). Buffalo Trace distilled it in the springs of 2018 and 2019 and bottled it at six years and three months old, after 31% of the volume was lost to evaporation in Warehouses N, L, AA and DD. Nothing is added and nothing is filtered out.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhy is the 2025 Thomas H. Handy stronger than the 2024 release?\u003c\/h3\u003e\n \u003cp\u003eBoth are bottled straight from the barrel, so the proof is whatever the wood returns rather than a target. The 2025 Thomas H. Handy Sazerac came out at 129.8 proof against 127.2 for the 2024 release, and it lost more to evaporation on the way — 31% against 28%. It also drew on two distilling seasons, spring 2018 and spring 2019, where the 2024 release came from a single spring.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhy is Thomas H. Handy so much younger than the other 2025 bottles?\u003c\/h3\u003e\n \u003cp\u003eThomas H. Handy Sazerac was created as a barrel-strength rye rather than a long-aged one, and it has always been the youngest whiskey in the Buffalo Trace Antique Collection. The 2025 release is six years and three months old, against eighteen years and five months for the collection's other rye, Sazerac 18-Year-Old, and fifteen years and four months for the debut E.H. Taylor Bottled-in-Bond.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2025 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey 2025\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2025.jpg\",\n \"description\": \"Thomas H. Handy Sazerac 2025 is Buffalo Trace Distillery's uncut, unfiltered Kentucky straight rye whiskey, distilled in the springs of 2018 and 2019 and bottled at 129.8 proof at six years and three months old.\",\n \"sku\": \"088004000035-25\",\n \"mpn\": \"088004000035-25\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. 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Handy Sazerac 2025\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2025 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2025 Thomas H. Handy Sazerac is bottled uncut and unfiltered at 129.8 proof (64.9% ABV). Buffalo Trace distilled it in the springs of 2018 and 2019 and bottled it at six years and three months old, after 31% of the volume was lost to evaporation in Warehouses N, L, AA and DD. Nothing is added and nothing is filtered out.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Why is the 2025 Thomas H. Handy stronger than the 2024 release?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Both are bottled straight from the barrel, so the proof is whatever the wood returns rather than a target. The 2025 Thomas H. Handy Sazerac came out at 129.8 proof against 127.2 for the 2024 release, and it lost more to evaporation on the way — 31% against 28%. It also drew on two distilling seasons, spring 2018 and spring 2019, where the 2024 release came from a single spring.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Why is Thomas H. Handy so much younger than the other 2025 bottles?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Thomas H. Handy Sazerac was created as a barrel-strength rye rather than a long-aged one, and it has always been the youngest whiskey in the Buffalo Trace Antique Collection. The 2025 release is six years and three months old, against eighteen years and five months for the collection's other rye, Sazerac 18-Year-Old, and fifteen years and four months for the debut E.H. Taylor Bottled-in-Bond.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45024646922274,"sku":"088004000035-25","price":449.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/THHfront.jpg?v=1779916020"},{"product_id":"thomas-h-handy-sazerac-2024","title":"Thomas H. Handy Sazerac Straight Rye Whiskey (2024 Antique Collection)","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #ddbbac; \/* metallic copper\/champagne foil accent *\/\n --mw-glow: #c05d40; \/* warm handy rye amber\/copper power color *\/\n --mw-dark: #2a0c06; \/* deep mahogany ground *\/\n --mw-bg: #faf6f0; \/* warm ivory parchment background *\/\n --mw-panel: #f4ede4; \/* soft champagne oak panel backdrop *\/\n --mw-hair: #d8c4b8; \/* warm hairline border *\/\n --mw-card: #ffffff; \/* crystal white card background *\/\n --mw-ink: #1a100c; \/* deep oak ink text *\/\n --mw-body: #3a241e; \/* rich body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1e15; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band header text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #ddbbac; \/* dark band copper muted text *\/\n\n width:100vw; margin-left:calc(50% - 50vw); margin-right:calc(50% - 50vw);\n box-sizing:border-box; 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border:1px solid #3d1e15; box-shadow:0 4px 20px rgba(0,0,0,0.35); }\n.mw-master-container .mw-dark-band .mw-table{ width:100%; border-collapse:collapse; }\n.mw-master-container .mw-dark-band .mw-table td{ padding:16px 0; border-bottom:1px solid #3d1e15; color:#ffffff !important; font-size:0.98rem; font-weight:500; }\n.mw-master-container .mw-dark-band .mw-table td:first-child{ font-weight:bold; width:38%; color:#ddbbac !important; text-transform:uppercase; font-size:0.8rem; letter-spacing:1.5px; }\n\n\/* ACCORDIONS (Nº 07 - LIGHT) *\/\n.mw-master-container details{ background:var(--mw-card) !important; border:1px solid var(--mw-hair); margin-bottom:15px; border-radius:6px; }\n.mw-master-container summary{ padding:18px 20px; color:var(--mw-glow) !important; font-weight:bold; cursor:pointer; outline:none; list-style:none; display:flex; justify-content:space-between; align-items:center; text-transform:uppercase; letter-spacing:2px; font-size:0.8rem; }\n.mw-master-container summary:hover{ color:var(--mw-ink) !important; }\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2024)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e127.2 Proof (63.6% ABV) · Aged 6 Years 3 Months · Spring 2018 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e127.2\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e63.6\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 3M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e28.0\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac Straight Rye Whiskey 2024 is Buffalo Trace Distillery's uncut, unfiltered rye in the Buffalo Trace Antique Collection. Filled in the spring of 2018 at 125 proof and bottled six years and three months later at 127.2 proof (63.6% ABV), it lost 28% of its volume to evaporation on floors Buffalo Trace described only as middle to top.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eThe proof went up, not down:\u003c\/strong\u003e Filled at 125 and bottled at 127.2 — the batch gained strength in the wood, reversing what the 2023 release did when it came out a tenth under its fill.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eThe year the warehouse went unlisted:\u003c\/strong\u003e Buffalo Trace's 2024 release letters dropped the rickhouse identity; the record carries the floor band only, naming middle to top floors.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eUncut and unfiltered:\u003c\/strong\u003e Filtration is recorded as none, and 28% of the whiskey went to evaporation across six years and three months.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eThe only barrel-strength rye in the 2024 set:\u003c\/strong\u003e The collection's other rye, Sazerac 18-Year-Old, goes out at 90 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eLondon Spirits Challenge Gold:\u003c\/strong\u003e Awarded a Gold Medal at the 2025 London Spirits Challenge, confirming top international acclaim.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery (DSP-KY-113) in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Cumberland Cooperage Oak\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from Kentucky corn, plump rye, and distillers malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eMiddle to Top Floors\u003c\/div\u003e\n \u003ch3\u003eUpper Deck Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on middle to top rickhouse decks over 6 years 3 months, driving rich wood spice while yielding an 86.0% \/ 28% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e127.2 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 127.2 proof (63.6% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eCumberland Cooperage Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Freshly cracked black pepper, ground cinnamon, citrus oils, and light rackhouse oak.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e High viscosity and spice-forward; sweet crème brûlée meeting intense sour dill, dark chocolate shards, black pepper, and full barrel proof spice.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Elongated, punchy, and highly peppery, with structural oak wood oil and warming rye oils that linger for minutes.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eHandy is the youngest whiskey in the Antique Collection and the one whose number moves most visibly from year to year. The 2024 batch went up, to 127.2 from the 124.9 of \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2023\" class=\"mw-accent\"\u003ethe 2023 Handy that bottled under its fill strength\u003c\/a\u003e, while \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/william-larue-weller-2024\" class=\"mw-accent\"\u003ethe 2024 Weller that fell to 125.8 proof\u003c\/a\u003e moved the other way inside the same box. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2025\" class=\"mw-accent\"\u003ethe 129.8-proof 2025 Handy\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eLondon Spirits Challenge Gold Medal\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eHonored with a Gold Medal at the 2025 London Spirits Challenge, confirming top international acclaim.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2024 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2024 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e127.2 Proof (63.6% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 3 Months (Distilled 2018)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2024 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 3 Months (Distilled Spring 2018, Bottled Fall 2024)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e127.2 Proof \/ 63.6% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eMiddle to Top Floors (28.0% Evaporation Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eACCOLADES\u003c\/td\u003e\n \u003ctd\u003eGold Medal · 2025 London Spirits Challenge\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-24\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distils its straight rye recipe to 135 proof off the still and fills the barrel at 125. The barrels behind the 2024 release went into the wood in the spring of 2018 and were drawn six years and three months later. For 2024 the distillery's release letters gave a floor band — middle to top — but not the rickhouse, breaking with the warehouse-and-floor detail published in earlier years. Evaporation took 28% of the volume. Filtration is recorded as none, and the whiskey went into the bottle at 127.2 proof, above the strength it went into the wood at.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2024 Thomas H. Handy Sazerac?\u003c\/h3\u003e\n \u003cp\u003eThe 2024 Thomas H. Handy Sazerac is bottled uncut and unfiltered at 127.2 proof (63.6% ABV), up from 124.9 proof in 2023. Buffalo Trace distilled it in the spring of 2018 and bottled it six years and three months later, after 28% of the volume was lost to evaporation. Nothing is added and nothing is filtered out, so the proof is whatever the wood returned.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhy isn't a warehouse listed for the 2024 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace stopped naming the rickhouse in its 2024 Antique Collection release letters. For the 2024 Thomas H. Handy Sazerac the record gives a floor band only — middle to top floors — where earlier years named both the warehouse and the floors. The 2023 release, for comparison, is on record as Warehouse S, floors 3 and 4.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eIs Thomas H. Handy a rye or a bourbon?\u003c\/h3\u003e\n \u003cp\u003eThomas H. Handy Sazerac is a Kentucky straight rye whiskey, made on Buffalo Trace's straight rye recipe and named for the New Orleans bar owner who built the Sazerac cocktail on rye rather than French brandy. In the 2024 Antique Collection it is the only rye bottled at barrel strength; the collection's other rye, Sazerac 18-Year-Old, goes out at 90 proof. Buffalo Trace does not publish the grain percentages.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2024 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2024#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey 2024\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2024\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2024\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2024.jpg\",\n \"description\": \"Thomas H. Handy Sazerac 2024 is Buffalo Trace Distillery's uncut, unfiltered Kentucky straight rye whiskey, distilled in the spring of 2018 and bottled at 127.2 proof after six years and three months in the wood.\",\n \"sku\": \"088004000035-24\",\n \"mpn\": \"088004000035-24\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. 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Handy Sazerac 2024\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2024#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2024#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2024 Thomas H. Handy Sazerac?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2024 Thomas H. Handy Sazerac is bottled uncut and unfiltered at 127.2 proof (63.6% ABV), up from 124.9 proof in 2023. Buffalo Trace distilled it in the spring of 2018 and bottled it six years and three months later, after 28% of the volume was lost to evaporation. Nothing is added and nothing is filtered out, so the proof is whatever the wood returned.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Why isn't a warehouse listed for the 2024 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace stopped naming the rickhouse in its 2024 Antique Collection release letters. For the 2024 Thomas H. Handy Sazerac the record gives a floor band only — middle to top floors — where earlier years named both the warehouse and the floors. The 2023 release, for comparison, is on record as Warehouse S, floors 3 and 4.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is Thomas H. Handy a rye or a bourbon?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Thomas H. Handy Sazerac is a Kentucky straight rye whiskey, made on Buffalo Trace's straight rye recipe and named for the New Orleans bar owner who built the Sazerac cocktail on rye rather than French brandy. In the 2024 Antique Collection it is the only rye bottled at barrel strength; the collection's other rye, Sazerac 18-Year-Old, goes out at 90 proof. 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}\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2023)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e124.9 Proof (62.45% ABV) · Aged 6 Years 2 Months · Spring 2017 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e124.9\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e62.45\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 2M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e27\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac Straight Rye Whiskey 2023 is Buffalo Trace Distillery's uncut, unfiltered rye in the Buffalo Trace Antique Collection. Distilled in the spring of 2017 and bottled at 124.9 proof (62.45% ABV), the 2023 release spent six years and two months on floors 3 and 4 of Warehouse S and gave up 27% of its volume to evaporation.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eIt came out weaker than it went in:\u003c\/strong\u003e Buffalo Trace filled these barrels at 125 proof in 2017; six years and two months later the batch bottled at 124.9 — a tenth of a point under fill strength.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eOne warehouse, two floors:\u003c\/strong\u003e The batch record names Warehouse S, floors 3 and 4 — a narrower selection than the multi-warehouse spreads behind the 2021 and 2022 batches.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eUncut and unfiltered:\u003c\/strong\u003e Buffalo Trace records filtration as none for this release; nothing was added or taken out after the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e27% to the angel's share:\u003c\/strong\u003e The distillery's release notes put evaporation loss for this batch at 27% over six years and two months.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eAncestral Rye Recipe Platform:\u003c\/strong\u003e Distilled from Minnesota rye, Kentucky corn, and North Dakota malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery (DSP-KY-113) in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Warehouse S Aging\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouse S Maturation\u003c\/div\u003e\n \u003ch3\u003eFloors 3 \u0026amp; 4 Microclimate\u003c\/h3\u003e\n \u003cp\u003eAged on middle rickhouse decks over 6 years 2 months, experiencing active temperature swings while yielding a controlled 27% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e124.9 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 124.9 proof (62.45% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Vibrant bursts of fresh orange zest and expressive lemon oil over sweet caramel, with a subtle undertone of fresh pine.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e High viscosity without overwhelming heat; freshly baked rye bread meeting vibrant orange marmalade, raw clover honey, and complex baking spices.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, layered, and texturally complex; light seasoned oak transitioning smoothly into deep black licorice and warm herbal rye oils.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eHandy is the youngest whiskey in the Antique Collection, and the proof line is the reason to date a bottle rather than treat the years as interchangeable. At 124.9 this batch sits under \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2022\" class=\"mw-accent\"\u003ethe 2022 Handy that ran six proof points hotter\u003c\/a\u003e and under \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2024\" class=\"mw-accent\"\u003ethe 2024 Handy that climbed back to 127.2 proof\u003c\/a\u003e. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/eagle-rare-17-year-2023\" class=\"mw-accent\"\u003ethe 19-year Eagle Rare that headlined the 2023 set\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eAntique Collection Benchmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eAn essential high-proof cornerstone of the 2023 BTAC lineup, backed by full primary distillery production sheets.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2023 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2023 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e124.9 Proof (62.45% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 2 Months (Distilled 2017)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2023 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 2 Months (Distilled Spring 2017, Bottled Fall 2023)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e124.9 Proof \/ 62.45% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouse S (Floors 3 \u0026amp; 4; 27% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-23\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distils its straight rye recipe to 135 proof off the still and fills the barrel at 125. The barrels behind the 2023 release went into the wood in the spring of 2017 and were drawn from floors 3 and 4 of Warehouse S — one warehouse, two floors, against the multi-warehouse spreads the distillery used for the 2021 and 2022 batches. Over six years and two months the batch lost 27% of its volume to evaporation and came out at 124.9 proof. The distillery lists filtration as none: the whiskey is bottled at whatever strength the wood returned.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhy is the 2023 Thomas H. Handy lower proof than usual?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace bottles Thomas H. Handy Sazerac straight from the barrel with no water added, so the proof follows what the wood returns and moves from year to year. The 2023 release spent six years and two months on floors 3 and 4 of Warehouse S, lost 27% of its volume to evaporation, and came out at 124.9 proof (62.45% ABV) — under both the 2022 and the 2024 releases of the same whiskey.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhich warehouse was the 2023 Thomas H. Handy aged in?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace's batch record for the 2023 Thomas H. Handy Sazerac names a single warehouse: Warehouse S, floors 3 and 4. That is a narrower selection than the multi-warehouse spreads behind the 2021 and 2022 releases. The whiskey was distilled in the spring of 2017 and bottled six years and two months later.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat are Buffalo Trace's tasting notes for the 2023 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace's published notes for the 2023 Thomas H. Handy Sazerac give orange zest and lemon oil on the nose over caramel, with a pine edge. The palate is rye bread with orange marmalade and honey, and the finish runs long on light oak and black licorice. As a barrel-proof rye at 124.9 proof, impressions vary by palate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2023 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2023#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey 2023\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2023\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2023\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2023.jpg\",\n \"description\": \"Thomas H. Handy Sazerac 2023 is Buffalo Trace Distillery's uncut, unfiltered Kentucky straight rye whiskey, distilled in the spring of 2017 and bottled at 124.9 proof after six years and two months on floors 3 and 4 of Warehouse S.\",\n \"sku\": \"088004000035-23\",\n \"mpn\": \"088004000035-23\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. 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Handy Sazerac 2023\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2023#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2023#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"Why is the 2023 Thomas H. Handy lower proof than usual?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace bottles Thomas H. Handy Sazerac straight from the barrel with no water added, so the proof follows what the wood returns and moves from year to year. The 2023 release spent six years and two months on floors 3 and 4 of Warehouse S, lost 27% of its volume to evaporation, and came out at 124.9 proof (62.45% ABV) — under both the 2022 and the 2024 releases of the same whiskey.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Which warehouse was the 2023 Thomas H. 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Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2022)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e130.9 Proof (65.45% ABV) · Aged 6 Years 4 Months · Spring 2016 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e130.9\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e65.45\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 4M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e31.0\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac Straight Rye Whiskey is the uncut, unfiltered rye of the Buffalo Trace Antique Collection, made by Buffalo Trace Distillery in Frankfort, Kentucky. The 2022 release was distilled in the spring of 2016, aged 6 years and 4 months in warehouses I, L and M, and bottled at 130.9 proof (65.45% ABV) — the highest strength for this whiskey since 2012.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eHighest since 2012:\u003c\/strong\u003e Buffalo Trace records the 2022 release at 130.9 proof (65.45% ABV), the strongest Handy in a decade of annual bottlings.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFiltration: none:\u003c\/strong\u003e The batch record lists no filtration and no dilution. The spirit entered new oak at 125 proof and left it higher.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eSpread across four floors:\u003c\/strong\u003e Warehouses I, L and M, on floors 2, 4, 5 and 6 — a wider vertical spread than the 2021 batch. The batch gave up 31% of its volume to the angel's share.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eThe set came back whole:\u003c\/strong\u003e After George T. Stagg was withheld in 2021, the 2022 Antique Collection shipped as a full five bottles.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eNamed for a New Orleans bar owner:\u003c\/strong\u003e Thomas H. Handy ran the Sazerac Coffee House and is credited with first building the Sazerac cocktail on rye whiskey in place of cognac.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Warehouses I, L \u0026amp; M\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses I, L \u0026amp; M\u003c\/div\u003e\n \u003ch3\u003eFloors 2, 4, 5 \u0026amp; 6 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged across middle and upper rickhouse decks over 6 years 4 months, driving rich wood spice while yielding a 31.0% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e130.9 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 130.9 proof (65.45% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Elegant floral aromas, sharp anise, bright orange marmalade, and rich meringue.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e High viscosity and spice-forward; warming baking spice, zesty orange peel, and subtle dark chocolate.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, intricate, and drying; ground cinnamon, toasted praline, and candied orange strings.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003e2022 is the year the Antique Collection came back to five. Handy arrived at its strongest in a decade, sharing the box with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/george-t-stagg-2022\" class=\"mw-accent\"\u003ethe 138.7-proof Stagg that returned in 2022\u003c\/a\u003e. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021\" class=\"mw-accent\"\u003ethe 2021 Handy from that four-bottle year\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2023\" class=\"mw-accent\"\u003ethe 124.9-proof 2023 Handy\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eAmerican Whiskey Masters Master Medal\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eHonored with a Master Medal at The Spirits Business 2023 American Whiskey Masters competition.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2022 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2022 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e130.9 Proof (65.45% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 4 Months (Distilled 2016)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2022 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 4 Months (Distilled Spring 2016, Bottled Fall 2022)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e130.9 Proof \/ 65.45% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses I, L \u0026amp; M (Floors 2, 4, 5 \u0026amp; 6; 31.0% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eACCOLADES\u003c\/td\u003e\n \u003ctd\u003eMaster Medal Winner · 2023 American Whiskey Masters\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-22\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distils Thomas H. Handy on its rye recipe — Minnesota rye as the large grain, Kentucky corn as the small grain, North Dakota malted barley to finish — cooked at 240 degrees, fermented sour in carbon steel, and run twice through a beer still and doubler to come off at 135 proof. The spirit entered new white oak at 125 proof, in barrels charred to a number four level for fifty-five seconds by Independent Stave. The 2022 batch matured in warehouses I, L and M across floors 2, 4, 5 and 6, a spread that takes in both cooler low racks and warmer upper ones; 31% of the original volume was gone by the time the whiskey was dumped at 6 years and 4 months. Buffalo Trace's record for the batch lists filtration as none, so the 130.9 proof on the label is the strength the wood returned.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eHow strong is the 2022 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2022 Thomas H. Handy Sazerac is bottled at 130.9 proof, or 65.45% alcohol by volume, which Buffalo Trace records as the highest strength for this whiskey since 2012. It is bottled uncut and unfiltered, so the figure is what the wood returned rather than a target the distillery proofed down to. The spirit went into the barrel at 125 proof and came out higher.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhen was the 2022 Thomas H. Handy distilled and bottled?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace distilled the 2022 Thomas H. Handy Sazerac in the spring of 2016 and bottled it in the autumn of 2022, at 6 years and 4 months old. The barrels rested in warehouses I, L and M across floors 2, 4, 5 and 6, and gave up 31% of their original volume to the angel's share. Thomas H. Handy carries no age statement on its label.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWas George T. Stagg part of the 2022 Antique Collection?\u003c\/h3\u003e\n \u003cp\u003eYes. Buffalo Trace withheld George T. Stagg from the 2021 Antique Collection because those barrels did not meet the brand's standard, then returned it to the 2022 set at 138.7 proof, distilled in the spring of 2007 and 15 years and 5 months old at bottling. The 2022 collection shipped as a full five bottles: George T. Stagg, William Larue Weller, Thomas H. Handy Sazerac, Eagle Rare 17 Year Old and Sazerac Rye 18 Year Old.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2022 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2022#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey 2022\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2022\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2022\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2022.jpg\",\n \"description\": \"Thomas H. Handy Sazerac Straight Rye Whiskey, 2022 Buffalo Trace Antique Collection release: uncut and unfiltered at 130.9 proof (65.45% ABV), distilled in the spring of 2016 and aged 6 years and 4 months in warehouses I, L and M at Buffalo Trace Distillery in Frankfort, Kentucky.\",\n \"sku\": \"088004000035-22\",\n \"mpn\": \"088004000035-22\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. 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Handy Sazerac 2022\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2022#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2022#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"How strong is the 2022 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2022 Thomas H. Handy Sazerac is bottled at 130.9 proof, or 65.45% alcohol by volume, which Buffalo Trace records as the highest strength for this whiskey since 2012. It is bottled uncut and unfiltered, so the figure is what the wood returned rather than a target the distillery proofed down to. The spirit went into the barrel at 125 proof and came out higher.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"When was the 2022 Thomas H. Handy distilled and bottled?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace distilled the 2022 Thomas H. Handy Sazerac in the spring of 2016 and bottled it in the autumn of 2022, at 6 years and 4 months old. The barrels rested in warehouses I, L and M across floors 2, 4, 5 and 6, and gave up 31% of their original volume to the angel's share. Thomas H. Handy carries no age statement on its label.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Was George T. Stagg part of the 2022 Antique Collection?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes. Buffalo Trace withheld George T. Stagg from the 2021 Antique Collection because those barrels did not meet the brand's standard, then returned it to the 2022 set at 138.7 proof, distilled in the spring of 2007 and 15 years and 5 months old at bottling. The 2022 collection shipped as a full five bottles: George T. Stagg, William Larue Weller, Thomas H. 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}\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2021)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e129.5 Proof (64.75% ABV) · Aged 6 Years 4 Months · Spring 2015 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e129.5\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e64.75\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 4M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e31.0\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac Straight Rye Whiskey is the uncut, unfiltered rye of the Buffalo Trace Antique Collection, made by Buffalo Trace Distillery in Frankfort, Kentucky. The 2021 release was distilled in the spring of 2015, matured for 6 years and 4 months on the fifth, sixth and seventh floors of warehouses I, L, O and K, and bottled at 129.5 proof (64.75% ABV).\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFiltration: none:\u003c\/strong\u003e Buffalo Trace's record for this batch lists no filtration and no dilution. What went into the bottle is what came out of the wood, at 129.5 proof and 64.75% ABV.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eInto the barrel at 125, out at 129.5:\u003c\/strong\u003e The spirit entered new oak below its bottling strength and gained proof over six years rather than being cut down to a house number.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eUpper-floor maturation:\u003c\/strong\u003e Floors 5, 6 and 7 of warehouses I, L, O and K — the hotter, drier positions in the rickhouse. The batch surrendered 31% of its original volume to the angel's share.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eA four-bottle year:\u003c\/strong\u003e Buffalo Trace withheld George T. Stagg from the 2021 Antique Collection entirely, leaving Thomas H. Handy as the only barrel-strength whiskey in that year's set.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eNamed for a New Orleans bar owner:\u003c\/strong\u003e Thomas H. Handy ran the Sazerac Coffee House and is credited with first building the Sazerac cocktail on rye whiskey in place of cognac.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Warehouses I, L, O \u0026amp; K\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses I, L, O \u0026amp; K\u003c\/div\u003e\n \u003ch3\u003eFloors 5, 6 \u0026amp; 7 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on upper rickhouse decks over 6 years 4 months, driving rich wood spice while yielding a 31.0% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e129.5 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 129.5 proof (64.75% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Sweet anise, warm cinnamon bark, and rich vanilla caramel with a faint herbal mint undertone.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e High viscosity and spice-forward; bold rye heat, intense cinnamon candies, and rich dark chocolate shards integrated with zesty orange peel oils.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, crisp, and remarkably clean; bright spearmint transitions smoothly into velvety dark chocolate and soft wood tannins.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003e2021 is the year the Antique Collection came out short. With George T. Stagg held back, Thomas H. Handy was the only whiskey in the set bottled at full barrel strength. It sat alongside \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/sazerac-18-year-2021\" class=\"mw-accent\"\u003ethe 90-proof Sazerac 18 that filled out the 2021 set\u003c\/a\u003e. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020\" class=\"mw-accent\"\u003ethe 129.0-proof 2020 Handy\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2022\" class=\"mw-accent\"\u003ethe 130.9-proof 2022 Handy\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eUltimate Spirits Challenge Top 100\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eScored 97 points and named among the Top 100 Spirits at the 2022 Ultimate Spirits Challenge.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2021 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2021 BTAC Allocation (4-Bottle Set)\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e129.5 Proof (64.75% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 4 Months (Distilled 2015)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2021 Buffalo Trace Antique Collection (4-Bottle Set)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 4 Months (Distilled Spring 2015, Bottled Fall 2021)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e129.5 Proof \/ 64.75% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses I, L, O \u0026amp; K (Floors 5, 6 \u0026amp; 7; 31.0% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eACCOLADES\u003c\/td\u003e\n \u003ctd\u003e97 Points \/ Top 100 Spirits · 2022 Ultimate Spirits Challenge\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-21\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distils Thomas H. Handy on its rye recipe — Minnesota rye as the large grain, Kentucky corn as the small grain, North Dakota malted barley to finish — cooked at 240 degrees, fermented sour in carbon steel, and run twice through a beer still and doubler to come off at 135 proof. The spirit entered new white oak at 125 proof, in barrels charred to a number four level for fifty-five seconds by Independent Stave. The 2021 batch matured on floors 5, 6 and 7 of warehouses I, L, O and K, where heat drives evaporation harder than it does lower down; 31% of the original volume was gone by the time the whiskey was dumped at 6 years and 4 months. Buffalo Trace's record for the batch lists filtration as none, and the bottling proof of 129.5 is what the wood gave back.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhy was there no George T. Stagg in the 2021 Antique Collection?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace did not release George T. Stagg in 2021. Master Distiller Harlen Wheatley said the crop of barrels laid down in 2006 for that fifteen-year bourbon no longer matched the Stagg profile, and the distillery chose to send them back to the warehouse rather than lower its standard or dip into the next year's supply. The 2021 Buffalo Trace Antique Collection therefore shipped as four whiskeys: William Larue Weller, Thomas H. Handy Sazerac, Eagle Rare 17 Year Old and Sazerac Rye 18 Year Old.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2021 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace records the 2021 Thomas H. Handy Sazerac as 6 years and 4 months old at bottling. It was distilled in the spring of 2015 and released in the autumn of 2021. Thomas H. Handy carries no age statement on its label, so the distillery's annual release record is where that figure is published.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhich floors was the 2021 Thomas H. Handy aged on?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace matured the 2021 Thomas H. Handy Sazerac on the fifth, sixth and seventh floors of warehouses I, L, O and K. Those are upper-floor positions, which run hotter and drier than the racks below them. The batch lost 31% of its original volume to the angel's share and came out of the wood at 129.5 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2021 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey 2021\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2021.jpg\",\n \"description\": \"Thomas H. Handy Sazerac Straight Rye Whiskey, 2021 Buffalo Trace Antique Collection release: uncut and unfiltered at 129.5 proof (64.75% ABV), distilled in the spring of 2015 and matured 6 years and 4 months on floors 5, 6 and 7 of warehouses I, L, O and K at Buffalo Trace Distillery in Frankfort, Kentucky.\",\n \"sku\": \"088004000035-21\",\n \"mpn\": \"088004000035-21\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy Sazerac\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2021-10\",\n \"category\": \"Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"129.5\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"64.75%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age statement\",\n \"value\": \"No age statement on the label; 6 years and 4 months at bottling\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Mash bill\",\n \"value\": \"Buffalo Trace rye recipe — Minnesota rye, Kentucky corn, North Dakota malted barley\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Cask \/ Barrel\",\n \"value\": \"New charred white oak, #4 char, charred for 55 seconds\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021\",\n \"priceCurrency\": \"USD\",\n \"price\": \"529.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye Whiskey\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2021\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2021#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"Why was there no George T. Stagg in the 2021 Antique Collection?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace did not release George T. Stagg in 2021. Master Distiller Harlen Wheatley said the crop of barrels laid down in 2006 for that fifteen-year bourbon no longer matched the Stagg profile, and the distillery chose to send them back to the warehouse rather than lower its standard or dip into the next year's supply. The 2021 Buffalo Trace Antique Collection therefore shipped as four whiskeys: William Larue Weller, Thomas H. Handy Sazerac, Eagle Rare 17 Year Old and Sazerac Rye 18 Year Old.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How old is the 2021 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace records the 2021 Thomas H. Handy Sazerac as 6 years and 4 months old at bottling. It was distilled in the spring of 2015 and released in the autumn of 2021. Thomas H. Handy carries no age statement on its label, so the distillery's annual release record is where that figure is published.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Which floors was the 2021 Thomas H. Handy aged on?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace matured the 2021 Thomas H. Handy Sazerac on the fifth, sixth and seventh floors of warehouses I, L, O and K. Those are upper-floor positions, which run hotter and drier than the racks below them. The batch lost 31% of its original volume to the angel's share and came out of the wood at 129.5 proof.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45849992658978,"sku":"088004000035-21","price":529.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/1770374041IMG_0166.jpg?v=1782431003"},{"product_id":"thomas-h-handy-sazerac-2013","title":"Thomas H. Handy Sazerac Straight Rye Whiskey (2013 Antique Collection)","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #ddbbac; \/* metallic foil accent *\/\n --mw-glow: #c05d40; \/* power color accent *\/\n --mw-dark: #47180b; \/* deep dark mahogany ground *\/\n --mw-bg: #faf6f0; \/* warm ivory parchment background *\/\n --mw-panel: #f4ede4; \/* soft champagne oak panel backdrop *\/\n --mw-hair: #d8c4b8; \/* warm hairline border *\/\n --mw-card: #ffffff; \/* crystal white card background *\/\n --mw-ink: #1a100c; \/* deep oak ink text *\/\n --mw-body: #3a241e; \/* rich body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1518; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band header text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #dfbdb0; \/* dark band copper muted text *\/\n\n width: 100vw;\n position: relative;\n left: 50%;\n right: 50%;\n margin-left: -50vw;\n margin-right: -50vw;\n box-sizing: border-box;\n font-family: inherit;\n background: var(--mw-bg) !important;\n color: var(--mw-ink) !important;\n line-height: 1.7;\n padding: 0 0 80px 0;\n margin-bottom: 60px;\n}\n.mw-master-container *{ box-sizing:border-box; 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}\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2013)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e128.4 Proof (64.2% ABV) · Aged 6 Years · Spring 2007 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e128.4\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e64.2\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6 Yrs\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e128.4\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eBarrel Proof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac 2013 is spring-2007 rye that Buffalo Trace aged on the seventh floor of Warehouse K and bottled uncut and unfiltered at 128.4 proof. It was released in late September 2013, when its six years made it the youngest whiskey in that fall's Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e128.4 proof (64.2% ABV):\u003c\/strong\u003e Bottled uncut and unfiltered straight from the cask without water dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eDistilled spring 2007:\u003c\/strong\u003e Matured 6 years in new charred oak before bottling in late September 2013.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eWarehouse K, Floor 7:\u003c\/strong\u003e Matured high in the rickhouse on Floor 7 of Warehouse K for intense oak spice extraction.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eOfficial Flavor Profile:\u003c\/strong\u003e Buffalo Trace's published flavor line features rich toffee, clove, and allspice notes.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e2014 World Whiskies Award Winner:\u003c\/strong\u003e Named World's Best Rye Whiskey at the 2014 World Whiskies Awards.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort 2007 Vintage Warehouse K Draw\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this 2013 bottling delivers intense spice and rich wood oils directly from the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eSpring 2007 Distillation \u0026amp; Warehouse K Maturation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eSpring 2007 Distillate\u003c\/div\u003e\n \u003ch3\u003eKentucky Straight Rye\u003c\/h3\u003e\n \u003cp\u003eDistilled in spring 2007 from Buffalo Trace's straight rye mash bill, featuring rye as the primary grain alongside corn and malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouse K Floor 7\u003c\/div\u003e\n \u003ch3\u003e6-Year Oak Maturation\u003c\/h3\u003e\n \u003cp\u003eAged 6 full years on the seventh floor of Warehouse K, where intense upper-floor heat accelerated oak extraction to 128.4 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e128.4 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 128.4 proof (64.2% ABV) without chill filtration or dilution loops, preserving full essential oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Char White Oak\u003c\/h3\u003e\n \u003cp\u003eMatured in new 53-gallon American white oak barrels (#4 char, 55-second char) at barrel-entry strength.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Alcohol-forward at first pour, yielding to complex fruit and vibrant citrus aromatics.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Cinnamon spice, dark caramel, and crisp maple sweetness backed by a concentrated dark-fruit swell of raisins, plums, and apricots.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long spicy-sweet fade punctuated cleanly by a fine trailing thread of black licorice.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eThomas H. Handy is the uncut, unfiltered straight rye among \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003ethe Antique Collection's annual lineups\u003c\/a\u003e. Its 2013 set held a second rye, \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/sazerac-18-year-2013\" class=\"mw-accent\"\u003ethe Sazerac 18 released beside it that fall\u003c\/a\u003e, and Buffalo Trace aged both in Warehouse K. The Handy's standing in that lineup comes from strength rather than years: its 128.4 proof topped the 128.2-proof George T. Stagg, a bourbon Buffalo Trace drew mostly from lower warehouse floors that year.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eSpring 2007 Vintage Distinction\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eWhiskybase files this 128.4-proof bottle under a 2007 vintage (its distillation year). Note that \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019\" class=\"mw-accent\"\u003erye distilled in spring 2013 became the 2019 Handy\u003c\/a\u003e at 125.7 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2013 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2013 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e128.4 Proof (64.2% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years (Distilled Spring 2007)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2013 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years Old (Distilled Spring 2007; Bottled Fall 2013)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e128.4 Proof \/ 64.2% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouse K (Floor 7)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL \u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-13\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distilled this rye in spring 2007 at its Frankfort, Kentucky distillery, aged it on the seventh floor of Warehouse K and bottled it for the fall 2013 Antique Collection with no water added and no filtration. The whiskey is named for Thomas H. Handy, whom Buffalo Trace credits with championing American rye as the base of the Sazerac cocktail when cognac supplies waned.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2013 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2013 Thomas H. Handy Sazerac was bottled uncut and unfiltered at 128.4 proof, or 64.2% ABV. Buffalo Trace distilled the rye in spring 2007 and aged it on the seventh floor of Warehouse K, and that proof put it 0.2 proof above the 2013 George T. Stagg.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2013 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2013 Thomas H. Handy Sazerac was six years old: Buffalo Trace distilled it in spring 2007 and released it in late September 2013. That made it the youngest of the five whiskeys in the 2013 Buffalo Trace Antique Collection.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWas the 2013 Thomas H. Handy distilled in 2013?\u003c\/h3\u003e\n \u003cp\u003eThe 2013 Thomas H. Handy Sazerac was not distilled in 2013. Buffalo Trace distilled its rye in spring 2007, which is why Whiskybase lists the bottle under a 2007 vintage, and rye distilled in spring 2013 became the 2019 Thomas H. Handy release, bottled at 125.7 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2013 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2013#product\",\n \"name\": \"Thomas H. 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Handy Sazerac 2013\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2013#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2013#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2013 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2013 Thomas H. Handy Sazerac was bottled uncut and unfiltered at 128.4 proof, or 64.2% ABV. Buffalo Trace distilled the rye in spring 2007 and aged it on the seventh floor of Warehouse K, and that proof put it 0.2 proof above the 2013 George T. Stagg.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How old is the 2013 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2013 Thomas H. Handy Sazerac was six years old: Buffalo Trace distilled it in spring 2007 and released it in late September 2013. That made it the youngest of the five whiskeys in the 2013 Buffalo Trace Antique Collection.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Was the 2013 Thomas H. Handy distilled in 2013?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2013 Thomas H. Handy Sazerac was not distilled in 2013. Buffalo Trace distilled its rye in spring 2007, which is why Whiskybase lists the bottle under a 2007 vintage, and rye distilled in spring 2013 became the 2019 Thomas H. Handy release, bottled at 125.7 proof.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45850095681570,"sku":"088004000035-13","price":799.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/image2_6dfdf599-1a28-451a-998d-83367d7f3953.png?v=1784332382"},{"product_id":"thomas-h-handy-sazerac-2020","title":"Thomas H. 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}\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2020)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e129.0 Proof (64.5% ABV) · Aged 6 Years 2 Months · Spring 2014 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e129.0\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e64.5\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 2M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e31.0\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac 2020 is the uncut, unfiltered straight rye whiskey in Buffalo Trace Distillery's 2020 Antique Collection. Distilled in the spring of 2014, it matured on floors 3, 4 and 5 of Warehouses K, M and N before being bottled at a high 129.0 proof (64.5% ABV) after 6 years and 2 months in wood.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e129.0 barrel proof, completely unfiltered:\u003c\/strong\u003e Entered wood at 125 proof, off the still at 135 proof, and bottled straight from the barrel without chill filtration or dilution.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e6 years and 2 months at bottling:\u003c\/strong\u003e Distilled in spring 2014 and bottled for the fall 2020 Antique Collection, capturing raw, vibrant rye grain intensity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFloors 3, 4 and 5 of Warehouses K, M and N:\u003c\/strong\u003e Matured on upper-middle rickhouse decks, experiencing active thermal cycling.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eTrue ancestral rye recipe:\u003c\/strong\u003e Large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eUncut BTAC power anchor:\u003c\/strong\u003e Serves as the young, muscular cask-strength counterweight in the 2020 release set.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery (DSP-KY-113) in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Warehouses K, M \u0026amp; N\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses K, M \u0026amp; N\u003c\/div\u003e\n \u003ch3\u003eFloors 3, 4 \u0026amp; 5 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on middle rickhouse decks over 6 years 2 months, driving rich wood spice while yielding a controlled evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e129.0 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 129.0 proof (64.5% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Rich cinnamon, ground allspice, teaberry leaf, and wild floral honey.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Muscular and intense; vibrant cinnamon spice, bold black pepper, and complex aniseed strings layer over background vanillins.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e An elongated trail of honeyed spice with subtle mint leaves, cocoa flakes, and drying wood tannins.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eThe 2020 release is one of the highest proofings for Thomas H. Handy in recent years at 129.0 proof. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019\" class=\"mw-accent\"\u003ethe 125.7-proof 2019 Handy\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2018\" class=\"mw-accent\"\u003ethe 128.8-proof 2018 Handy\u003c\/a\u003e within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eAntique Collection Benchmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eAn essential high-proof cornerstone of the 2020 BTAC lineup, backed by full primary distillery production sheets.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2020 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2020 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e129.0 Proof (64.5% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 2 Months (Distilled 2014)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2020 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 2 Months (Distilled Spring 2014, Bottled Fall 2020)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e129.0 Proof \/ 64.5% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses K, M \u0026amp; N (Floors 3, 4 \u0026amp; 5)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-20\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eThe 2020 Thomas H. Handy Sazerac was distilled in the spring of 2014 at DSP-KY-113 in Frankfort, Kentucky. Milled through a #10 screen, cooked at 240°F with reverse-osmosis limestone water, and sour-mash fermented in carbon steel and black iron fermenters. Double distilled through a beer still and doubler to 135 proof, then barreled at 125 proof in Independent Stave #4 charred white oak. Aged on floors 3, 4 and 5 of Warehouses K, M and N for 6 years and 2 months before bottling uncut and unfiltered at 129.0 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2020 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2020 Thomas H. Handy Sazerac was 6 years and 2 months old at bottling, according to Buffalo Trace Distillery's batch record for the release. It was distilled in the spring of 2014 and bottled in the fall of 2020 at 129.0 proof. Thomas H. Handy carries no age statement on the label, so the figure comes from the distillery's published record rather than the bottle.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2020 Thomas H. Handy Sazerac?\u003c\/h3\u003e\n \u003cp\u003eThe 2020 Thomas H. Handy Sazerac was bottled at 129.0 proof, or 64.5% ABV, uncut and unfiltered. Buffalo Trace filled the barrels at 125 proof from a distillate that came off the still at 135, so the whiskey gained four proof points across 6 years 2 months in wood.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eIs the 2020 Thomas H. Handy chill filtered?\u003c\/h3\u003e\n \u003cp\u003eNo. Buffalo Trace Distillery's batch record for the 2020 Thomas H. Handy Sazerac lists its filtration as none. The expression is bottled straight from the barrel without dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2020 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2020 Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2020.jpg\",\n \"description\": \"Thomas H. Handy Sazerac 2020 is Buffalo Trace Distillery's uncut, unfiltered straight rye whiskey, distilled in the spring of 2014 and bottled in the fall of 2020 at 129.0 proof (64.5% ABV) after 6 years and 2 months in new #4-char white oak.\",\n \"sku\": \"088004000035-20\",\n \"mpn\": \"088004000035-20\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy Sazerac\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2020\",\n \"category\": \"Kentucky Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"129.0\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"64.5%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age statement\",\n \"value\": \"6 years and 2 months\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Mash bill\",\n \"value\": \"Minnesota rye, Kentucky corn, North Dakota malted barley\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Cask \/ Barrel\",\n \"value\": \"New white oak, #4 char\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020\",\n \"priceCurrency\": \"USD\",\n \"price\": \"549.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye Whiskey\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2020\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"How old is the 2020 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2020 Thomas H. Handy Sazerac was 6 years and 2 months old at bottling, according to Buffalo Trace Distillery's batch record for the release. It was distilled in the spring of 2014 and bottled in the fall of 2020 at 129.0 proof. Thomas H. Handy carries no age statement on the label, so the figure comes from the distillery's published record rather than the bottle.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2020 Thomas H. Handy Sazerac?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2020 Thomas H. Handy Sazerac was bottled at 129.0 proof, or 64.5% ABV, uncut and unfiltered. Buffalo Trace filled the barrels at 125 proof from a distillate that came off the still at 135, so the whiskey gained four proof points across 6 years 2 months in wood.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is the 2020 Thomas H. Handy chill filtered?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"No. Buffalo Trace Distillery's batch record for the 2020 Thomas H. Handy Sazerac lists its filtration as none. The expression is bottled straight from the barrel without dilution or chill filtration.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45850256277538,"sku":"088004000035-20","price":549.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/1729154681IMG_0047.png?v=1782441286"},{"product_id":"thomas-h-handy-sazerac-2019","title":"Thomas H. 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border:1px solid #3d1e15; box-shadow:0 4px 20px rgba(0,0,0,0.35); }\n.mw-master-container .mw-dark-band .mw-table{ width:100%; border-collapse:collapse; }\n.mw-master-container .mw-dark-band .mw-table td{ padding:16px 0; border-bottom:1px solid #3d1e15; color:#ffffff !important; font-size:0.98rem; font-weight:500; }\n.mw-master-container .mw-dark-band .mw-table td:first-child{ font-weight:bold; width:38%; color:#ddbbac !important; text-transform:uppercase; font-size:0.8rem; letter-spacing:1.5px; }\n\n\/* ACCORDIONS (Nº 07 - LIGHT) *\/\n.mw-master-container details{ background:var(--mw-card) !important; border:1px solid var(--mw-hair); margin-bottom:15px; border-radius:6px; }\n.mw-master-container summary{ padding:18px 20px; color:var(--mw-glow) !important; font-weight:bold; cursor:pointer; outline:none; list-style:none; display:flex; justify-content:space-between; align-items:center; text-transform:uppercase; letter-spacing:2px; font-size:0.8rem; }\n.mw-master-container summary:hover{ color:var(--mw-ink) !important; }\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Chairman's Trophy Winner\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2019)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e125.7 Proof (62.85% ABV) · Aged 6 Years 2 Months · Spring 2013 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e125.7\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e62.85\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 2M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e26.0\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac 2019 is the uncut, unfiltered straight rye whiskey in Buffalo Trace Distillery's 2019 Antique Collection. Buffalo Trace distilled it in the spring of 2013, aged it on floors 3, 4 and 5 of Warehouses N, M and K, and bottled it in the fall of 2019 at 125.7 proof (62.85% ABV) after 6 years and 2 months in the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFiltration: none.\u003c\/strong\u003e Buffalo Trace's batch record for this release lists no filtration — the whiskey goes into the bottle uncut at the strength the barrels reached, off a still proof of 135 and a barrel entry proof of 125.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e6 years and 2 months at bottling:\u003c\/strong\u003e The youngest whiskey in the 2019 Antique Collection; the next-youngest, that year's William Larue Weller, ran 12 years and 6 months.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eOnly 26.0% lost to evaporation:\u003c\/strong\u003e The lightest angel's share in the 2019 set by a wide margin — the Sazerac 18 released beside it gave up 83.5%.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFloors 3, 4 and 5 of Warehouses N, M and K:\u003c\/strong\u003e The same floor band Buffalo Trace used for the 2017 release, from a different warehouse group.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eChairman's Trophy \u0026amp; 99 Points:\u003c\/strong\u003e Awarded the top Chairman's Trophy accolade as the leading American rye whiskey at the 2020 Ultimate Spirits Challenge.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery (DSP-KY-113) in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Warehouses N, M \u0026amp; K\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses N, M \u0026amp; K\u003c\/div\u003e\n \u003ch3\u003eFloors 3, 4 \u0026amp; 5 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on middle rickhouse decks over 6 years 2 months, experiencing active temperature swings while yielding a low 26.0% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e125.7 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 125.7 proof (62.85% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Crème brûlée and spearmint with a delicate hint of floral notes.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Creamy butterscotch and rich vanilla bean integrate with bold rye grain heat.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, crisp, and clean; baking spices and dark chocolate fading to a subtle hint of cedar wood.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eThe 2019 sits at the bottom of a narrow proof band that Thomas H. Handy held across three consecutive falls, below \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2018\" class=\"mw-accent\"\u003ethe 128.8-proof 2018 Handy\u003c\/a\u003e and below \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2020\" class=\"mw-accent\"\u003ethe 2020 Handy distilled in the spring of 2014\u003c\/a\u003e. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/george-t-stagg-2019\" class=\"mw-accent\"\u003ethe 116.9-proof Stagg from that same fall\u003c\/a\u003e within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eChairman's Trophy 99-Point Winner\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCaptured top Chairman's Trophy accolades with an extraordinary 99-point score at the 2020 Ultimate Spirits Challenge.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2019 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2019 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e125.7 Proof (62.85% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 2 Months (Distilled 2013)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2019 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 2 Months (Distilled Spring 2013, Bottled Fall 2019)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e125.7 Proof \/ 62.85% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses N, M \u0026amp; K (Floors 3, 4 \u0026amp; 5; 26.0% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eACCOLADES\u003c\/td\u003e\n \u003ctd\u003eChairman's Trophy \u0026amp; 99 Points · 2020 Ultimate Spirits Challenge\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-19\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace's 2019 batch record for this release is complete. The grain bill runs Minnesota rye as the large grain, Kentucky corn as the small grain and North Dakota malted barley as the finish grain, milled through a #10 screen, cooked at 240°F, and fermented on a sour mash in carbon steel and black iron fermenters with Kentucky limestone water treated by reverse osmosis. Distillation is double — a beer still and a doubler — coming off at 135 proof and entering new 53-gallon white oak barrels from Independent Stave at 125 proof, under a #4 char burned for 55 seconds. Those barrels rested on the third, fourth and fifth floors of Warehouses N, M and K for 6 years and 2 months, losing 26.0% of the original whiskey to evaporation before bottling without filtration at 125.7 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2019 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2019 Thomas H. Handy Sazerac was 6 years and 2 months old at bottling, according to Buffalo Trace Distillery's batch record for the release. It was distilled in the spring of 2013 and bottled in the fall of 2019 at 125.7 proof. Thomas H. Handy carries no age statement on the label, so the figure comes from the distillery's published record rather than the bottle.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat are the official tasting notes for the 2019 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace Distillery's published notes for the 2019 Thomas H. Handy Sazerac are crème brûlée, spearmint and a hint of floral on the nose; creamy butterscotch and vanilla on the palate; and a long finish of baking spices, chocolate and a hint of cedar. The whiskey is bottled uncut and unfiltered at 125.7 proof.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow much of the 2019 Thomas H. Handy was lost to evaporation?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace Distillery records an evaporation loss of 26.0% for the 2019 Thomas H. Handy Sazerac across its 6 years and 2 months in the barrel. That is low by Antique Collection standards, because Thomas H. Handy is the youngest whiskey in the set — the 2019 Eagle Rare 17 from the same release lost 66.0%.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2019 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2019 Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2019.jpg\",\n \"description\": \"Thomas H. Handy Sazerac 2019 is Buffalo Trace Distillery's uncut, unfiltered straight rye whiskey, distilled in the spring of 2013 and bottled in the fall of 2019 at 125.7 proof (62.85% ABV) after 6 years and 2 months in new #4-char white oak.\",\n \"sku\": \"088004000035-19\",\n \"mpn\": \"088004000035-19\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy Sazerac\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2019\",\n \"category\": \"Kentucky Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"125.7\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"62.85%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age statement\",\n \"value\": \"6 years and 2 months\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Mash bill\",\n \"value\": \"Minnesota rye, Kentucky corn, North Dakota malted barley\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Cask \/ Barrel\",\n \"value\": \"New white oak, #4 char\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019\",\n \"priceCurrency\": \"USD\",\n \"price\": \"549.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye Whiskey\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2019\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"How old is the 2019 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2019 Thomas H. Handy Sazerac was 6 years and 2 months old at bottling, according to Buffalo Trace Distillery's batch record for the release. It was distilled in the spring of 2013 and bottled in the fall of 2019 at 125.7 proof. Thomas H. Handy carries no age statement on the label, so the figure comes from the distillery's published record rather than the bottle.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What are the official tasting notes for the 2019 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace Distillery's published notes for the 2019 Thomas H. Handy Sazerac are crème brûlée, spearmint and a hint of floral on the nose; creamy butterscotch and vanilla on the palate; and a long finish of baking spices, chocolate and a hint of cedar. The whiskey is bottled uncut and unfiltered at 125.7 proof.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How much of the 2019 Thomas H. Handy was lost to evaporation?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace Distillery records an evaporation loss of 26.0% for the 2019 Thomas H. Handy Sazerac across its 6 years and 2 months in the barrel. That is low by Antique Collection standards, because Thomas H. Handy is the youngest whiskey in the set — the 2019 Eagle Rare 17 from the same release lost 66.0%.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45850277085218,"sku":"088004000035-19","price":549.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/1729154681IMG_0047.jpg?v=1782444201"},{"product_id":"thomas-h-handy-sazerac-2018","title":"Thomas H. 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}\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2018)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e128.8 Proof (64.4% ABV) · Aged ~6 Years · Spring 2012 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e128.8\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e64.4\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e~6 Yrs\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e25.5\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac 2018 is the uncut, unfiltered straight rye whiskey in Buffalo Trace Distillery's 2018 Antique Collection. Buffalo Trace distilled it in the spring of 2012, aged it in Warehouses I and L, and released it in the fall of 2018 at 128.8 proof (64.4% ABV) — the youngest bottle in that year's five-whiskey set by a wide margin.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e128.8 proof, uncut and unfiltered:\u003c\/strong\u003e Buffalo Trace bottles Thomas H. Handy straight from the barrel with no water added and no chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eSpring 2012 fill, Warehouses I and L:\u003c\/strong\u003e The distillery's 2018 announcement names the fill season and the two warehouses.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eThe youngest whiskey in the 2018 collection:\u003c\/strong\u003e Its four companions were filled in 1998, 2000, 2003 and 2006 — Handy is the only release in the set drawn from Buffalo Trace's rye recipe at barrel strength.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eSFWSC Double Gold Winner:\u003c\/strong\u003e Took Double Gold honors at the San Francisco World Spirits Competition, cited directly in Buffalo Trace disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eAncestral Rye Recipe Platform:\u003c\/strong\u003e Distilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery (DSP-KY-113) in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Warehouses I \u0026amp; L Aging\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses I \u0026amp; L\u003c\/div\u003e\n \u003ch3\u003eUpper Deck Maturation\u003c\/h3\u003e\n \u003cp\u003eAged across Warehouses I and L over ~6 years 4 months, driving rich wood spice while yielding a low 25.5% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e128.8 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 128.8 proof (64.4% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Intensely bright bouquet of aromatic allspice, ground clove bark, and sharp teaberry leaf backed by crisp young rye grain.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Bold, muscular, and highly spice-driven; sharp baking spice, winter mint, and cracked black pepper carried by robust barrel heat.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, deeply warming, and robust with a lingering trail of classic rye spice and light wood char.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eEvery Thomas H. Handy release is the same recipe entering the barrel at the same strength, so what separates one year from the next is the warehouse draw and the time it sat. The 2018 came in above \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017\" class=\"mw-accent\"\u003ethe 2017 Handy that ran 6 years 5 months\u003c\/a\u003e and above \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019\" class=\"mw-accent\"\u003ethe spring-2013 distillate in the 2019 Handy\u003c\/a\u003e, and sits beside \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/eagle-rare-17-year-2018\" class=\"mw-accent\"\u003ethe 2018 Eagle Rare 17 that returned to 101 proof\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eSan Francisco World Spirits Double Gold\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eHonored with Double Gold accolades at the San Francisco World Spirits Competition, cementing its status in the 2018 release set.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2018 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2018 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e128.8 Proof (64.4% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years Old (~6Y 4M, Distilled 2012)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2018 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years Old (~6Y 4M; Distilled Spring 2012, Bottled Fall 2018)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e128.8 Proof \/ 64.4% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses I \u0026amp; L (Floors 3 \u0026amp; 6; 25.5% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBATCH SIZE\u003c\/td\u003e\n \u003ctd\u003e73 Hand-Picked Barrels\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-18\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eThomas H. Handy is made from the rye recipe Buffalo Trace publishes for the expression — Minnesota rye as the large grain, Kentucky corn as the small grain, North Dakota malted barley as the finish grain — distilled at the distillery in Frankfort, Kentucky. For the 2018 release the distillery states the fill season, spring 2012, and the maturation warehouses, I and L. What Buffalo Trace does state plainly is the bottling decision — no water and no chill filtration, straight from the barrel at 128.8 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2018 Thomas H. Handy Sazerac?\u003c\/h3\u003e\n \u003cp\u003eThe 2018 Thomas H. Handy Sazerac is bottled at 128.8 proof, or 64.4% ABV. Buffalo Trace Distillery bottles this straight rye uncut and unfiltered, so the figure on the label is the strength the barrels reached on their own rather than a strength the distillery set. Each annual Thomas H. Handy release therefore carries its own proof.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhich warehouses aged the 2018 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace Distillery aged the 2018 Thomas H. Handy Sazerac in Warehouses I and L. The distillery's 2018 Antique Collection announcement names those two warehouses and does not state which floors the barrels rested on, so no floor claim is made here.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhen was the 2018 Thomas H. Handy distilled?\u003c\/h3\u003e\n \u003cp\u003eThe 2018 Thomas H. Handy Sazerac was distilled at Buffalo Trace Distillery in the spring of 2012 and released in the fall of 2018 as part of that year's Buffalo Trace Antique Collection. It is by a wide margin the youngest whiskey in the 2018 collection, whose other four bottles were filled between 1998 and 2006.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2018 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2018#product\",\n \"name\": \"Thomas H. 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}\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2017)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e127.2 Proof (63.6% ABV) · Aged 6 Years 5 Months · Spring 2011 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e127.2\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e63.6\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 5M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e27.2\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac 2017 is the uncut, unfiltered straight rye whiskey in Buffalo Trace Distillery's 2017 Antique Collection. Buffalo Trace distilled it in the spring of 2011, aged it on the third, fourth and fifth floors of Warehouses K, L and Q, and bottled it in the fall of 2017 at 127.2 proof (63.6% ABV) after 6 years and 5 months in the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFiltration: none.\u003c\/strong\u003e Buffalo Trace's batch record for this release records no filtration at any stage — the whiskey goes into the bottle uncut and unfiltered at the strength the barrels reached.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e6 years and 5 months at bottling:\u003c\/strong\u003e The youngest whiskey in the 2017 Antique Collection by a wide margin; the next-youngest bottle in that year's set, William Larue Weller, ran 12 years and 6 months.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e127.2 proof, arrived at naturally:\u003c\/strong\u003e The distillate came off the still at 135 proof and entered the barrel at 125; six Kentucky summers on upper-middle floors pushed it to 63.6% ABV.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e72 hand-picked barrels, 27.2% lost to evaporation:\u003c\/strong\u003e A small draw by Antique Collection standards — that same fall's George T. Stagg took 309 barrels.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eA true rye recipe, not a low-rye one:\u003c\/strong\u003e Minnesota rye as the large grain, Kentucky corn as the small grain, and North Dakota malted barley to finish.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Upper Rickhouse Aging\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses K, L \u0026amp; Q\u003c\/div\u003e\n \u003ch3\u003eFloors 3, 4 \u0026amp; 5 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on upper-middle rickhouse decks over 6 years 5 months, driving rich wood spice while yielding a 27.2% evaporation loss across 72 barrels.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e127.2 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 127.2 proof (63.6% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Baking and rye spice over faint orange rind, light oak, and rich fig.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Hot and spice-forward; intense rye spice, allspice, cinnamon, and warm buttery toffee.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, extended, and deeply warming; orange, cherry, and rock sugar lingering behind oak wood tannins.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eHandy is the only whiskey in the Antique Collection drawn from Buffalo Trace's rye recipe at barrel strength, which is what makes the year-to-year proof movement worth tracking. The 2017 sits in the middle of that range, above \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2019\" class=\"mw-accent\"\u003ethe 125.7-proof 2019 Handy\u003c\/a\u003e, two years after \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015\" class=\"mw-accent\"\u003ethe 2015 Handy\u003c\/a\u003e, and beside \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/eagle-rare-17-year-2017\" class=\"mw-accent\"\u003ethe chill-filtered Eagle Rare 17 in the same 2017 box\u003c\/a\u003e within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eAntique Collection Benchmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eAn essential high-proof cornerstone of the 2017 BTAC lineup, backed by full primary distillery production sheets.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2017 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2017 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e127.2 Proof (63.6% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 5 Months (Distilled 2011)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2017 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 5 Months (Distilled Spring 2011, Bottled Fall 2017)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e127.2 Proof \/ 63.6% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses K, L \u0026amp; Q (Floors 3, 4 \u0026amp; 5; 27.2% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBATCH SIZE\u003c\/td\u003e\n \u003ctd\u003e72 Hand-Picked Barrels\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-17\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace's 2017 batch record for this release is unusually complete. The grain bill runs Minnesota rye as the large grain, Kentucky corn as the small grain and North Dakota malted barley as the finish grain, milled through a #10 screen, cooked at 240°F, and fermented on a sour mash in carbon steel and black iron fermenters with Kentucky limestone water treated by reverse osmosis. Distillation is double — a beer still and a doubler — coming off at 135 proof and entering new 53-gallon white oak barrels from Independent Stave at 125 proof, under a #4 char burned for 55 seconds. Those barrels rested on the third, fourth and fifth floors of Warehouses K, L and Q for 6 years and 5 months, losing 27.2% of the original whiskey to evaporation before 72 of them were hand-picked for the batch and bottled without filtration at 127.2 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2017 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2017 Thomas H. Handy Sazerac was 6 years and 5 months old at bottling, according to Buffalo Trace Distillery's batch record for the release. It was distilled in the spring of 2011 and bottled in the fall of 2017 at 127.2 proof. That makes it the youngest whiskey in the 2017 Buffalo Trace Antique Collection by a wide margin: the next-youngest, that year's William Larue Weller, was 12 years and 6 months old.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat floors was the 2017 Thomas H. Handy aged on?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace Distillery aged the 2017 Thomas H. Handy Sazerac on the third, fourth and fifth floors of Warehouses K, L and Q. The distillery's batch record for the release also lists a barrel entry proof of 125 and an evaporation loss of 27.2% across the 6 years and 5 months the whiskey spent in wood before bottling at 127.2 proof.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eIs the 2017 Thomas H. Handy chill filtered?\u003c\/h3\u003e\n \u003cp\u003eNo. Buffalo Trace Distillery's batch record for the 2017 Thomas H. Handy Sazerac lists its filtration as none, and the distillery describes the expression as an uncut and unfiltered straight rye bottled straight from the barrel. The 2017 release went into the bottle at 127.2 proof, or 63.6% ABV.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2017 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2017 Buffalo Trace Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2017.jpg\",\n \"description\": \"Thomas H. Handy Sazerac 2017 is Buffalo Trace Distillery's uncut, unfiltered straight rye whiskey, distilled in the spring of 2011 and bottled in the fall of 2017 at 127.2 proof (63.6% ABV) after 6 years and 5 months in new #4-char white oak.\",\n \"sku\": \"088004000035-17\",\n \"mpn\": \"088004000035-17\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy Sazerac\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2017-10\",\n \"category\": \"Kentucky Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"127.2\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"63.6%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age statement\",\n \"value\": \"6 years and 5 months\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Mash bill\",\n \"value\": \"Minnesota rye, Kentucky corn, North Dakota malted barley\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Cask \/ Barrel\",\n \"value\": \"New white oak, #4 char\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017\",\n \"priceCurrency\": \"USD\",\n \"price\": \"799.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye Whiskey\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2017\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"How old is the 2017 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2017 Thomas H. Handy Sazerac was 6 years and 5 months old at bottling, according to Buffalo Trace Distillery's batch record for the release. It was distilled in the spring of 2011 and bottled in the fall of 2017 at 127.2 proof. That makes it the youngest whiskey in the 2017 Buffalo Trace Antique Collection by a wide margin: the next-youngest, that year's William Larue Weller, was 12 years and 6 months old.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What floors was the 2017 Thomas H. Handy aged on?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace Distillery aged the 2017 Thomas H. Handy Sazerac on the third, fourth and fifth floors of Warehouses K, L and Q. The distillery's batch record for the release also lists a barrel entry proof of 125 and an evaporation loss of 27.2% across the 6 years and 5 months the whiskey spent in wood before bottling at 127.2 proof.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is the 2017 Thomas H. Handy chill filtered?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"No. Buffalo Trace Distillery's batch record for the 2017 Thomas H. Handy Sazerac lists its filtration as none, and the distillery describes the expression as an uncut and unfiltered straight rye bottled straight from the barrel. The 2017 release went into the bottle at 127.2 proof, or 63.6% ABV.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45854109368354,"sku":"088004000035-17","price":799.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/1710255987IMG_0358.jpg?v=1782506758"},{"product_id":"thomas-h-handy-sazerac-2016-btac","title":"Thomas H. Handy Sazerac Straight Rye Whiskey (2016 Antique Collection)","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #ddbbac; \/* metallic copper\/champagne foil accent *\/\n --mw-glow: #c05d40; \/* warm handy rye amber\/copper power color *\/\n --mw-dark: #2a0c06; \/* deep mahogany ground *\/\n --mw-bg: #faf6f0; \/* warm ivory parchment background *\/\n --mw-panel: #f4ede4; \/* soft champagne oak panel backdrop *\/\n --mw-hair: #d8c4b8; \/* warm hairline border *\/\n --mw-card: #ffffff; \/* crystal white card background *\/\n --mw-ink: #1a100c; \/* deep oak ink text *\/\n --mw-body: #3a241e; \/* rich body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1e15; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band header text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #ddbbac; \/* dark band copper muted text *\/\n\n width:100vw; margin-left:calc(50% - 50vw); margin-right:calc(50% - 50vw);\n box-sizing:border-box; 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}\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2016)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e126.2 Proof (63.1% ABV) · Aged 6 Years 3 Months · Spring 2010 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e126.2\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e63.1\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 3M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e26.8\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eBuffalo Trace gave up only 26.8% of the 2016 Thomas H. Handy Sazerac to evaporation, the smallest angel's share of that year's five Antique Collection bottles. What survived went into the bottle unfiltered at 126.2 proof, six years and three months after a spring 2010 distillation.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e26.8% lost to the angels — the lowest figure in the 2016 set:\u003c\/strong\u003e The four bottles released beside it gave up between 65.4% and 75.99%.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eA true rye recipe, not a low-rye one:\u003c\/strong\u003e Minnesota rye as the large grain, Kentucky corn as the small grain, and North Dakota malted barley to finish.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e126.2 barrel proof, totally unfiltered:\u003c\/strong\u003e Entered wood at 125 proof, distilled off the still at 135 proof, and bottled straight from the wood without dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eVibrant youth counterweight:\u003c\/strong\u003e Aged 6 years 3 months to preserve raw, vibrant rye grain spice before heavy oak cellaring masks its architecture.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e61 Hand-Picked Barrels:\u003c\/strong\u003e Drawn from a precision allocation of 61 barrels aged across three historic Frankfort rickhouses.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery (DSP-KY-113) in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Upper Rickhouse Aging\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses I, K \u0026amp; M\u003c\/div\u003e\n \u003ch3\u003eFloors 4, 5 \u0026amp; 7 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on upper rickhouse decks over 6 years 3 months, experiencing active temperature swings while yielding a low 26.8% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e126.2 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 126.2 proof (63.1% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Sweet toffee and sharp baking cinnamon integrated over bright, lively young rye grains.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Bold, peppery, and spice-forward; sweet molasses notes blend with warm cinnamon and deep clove heat.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Extended and intensely warming, lingering cleanly on trails of cinnamon and fine wood spice.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eThree consecutive Handy releases now sit within seven-tenths of a proof point: \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015\" class=\"mw-accent\"\u003ethe 2015 Handy that came out a month younger\u003c\/a\u003e at 126.9, this one at 126.2, and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017\" class=\"mw-accent\"\u003ethe spring-2011 distillate in the 2017 Handy\u003c\/a\u003e at 127.2. Compare it with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/eagle-rare-17-year-2016\" class=\"mw-accent\"\u003ethe 17-year Eagle Rare from the same 2016 box\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eAntique Collection Benchmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eAn essential high-proof cornerstone of the 2016 BTAC lineup, backed by full primary distillery production sheets.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2016 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2016 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e126.2 Proof (63.1% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 3 Months (Distilled 2010)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2016 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 3 Months (Distilled Spring 2010, Bottled Fall 2016)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e126.2 Proof \/ 63.1% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses I, K \u0026amp; M (Floors 4, 5 \u0026amp; 7; 26.8% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBATCH SIZE\u003c\/td\u003e\n \u003ctd\u003e61 Hand-Picked Barrels\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-16\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eMilled through a #10 screen, cooked at 240°F with reverse-osmosis limestone water, and fermented as a sour mash in a carbon steel and black iron fermenter. Double distilled through a beer still and doubler to 135 proof, entering the barrel at 125 proof. Cooperage was Independent Stave: new white oak, 53 liquid gallons, #4 char burned for 55 seconds. The barrels rested on floors four, five and seven of Warehouses I, K and M for 6 years 3 months and lost 26.8% of their contents to evaporation. 61 were hand-picked for the batch, and the whiskey was bottled with no filtration and no water at 126.2 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2016 Thomas H. Handy Sazerac?\u003c\/h3\u003e\n \u003cp\u003eThe 2016 Thomas H. Handy Sazerac was bottled at 126.2 proof, or 63.1% ABV, uncut and unfiltered. Buffalo Trace filled the barrels at 125 proof from a distillate that came off the still at 135, so the whiskey gained about a point of strength across 6 years 3 months in wood.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eIs the 2016 Thomas H. Handy chill filtered?\u003c\/h3\u003e\n \u003cp\u003eNo. Buffalo Trace's release letter for the 2016 Thomas H. Handy Sazerac records filtration as none. The two bourbons in that year's Antique Collection went out unfiltered as well, while the Eagle Rare 17 and the Sazerac 18 were both chill filtered before bottling.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow does the 2016 Thomas H. Handy compare to the 2015 release?\u003c\/h3\u003e\n \u003cp\u003eThey are close siblings. The 2015 Thomas H. Handy Sazerac was distilled in spring 2009 and bottled at 126.9 proof after 6 years 2 months; the 2016 came from spring 2010 and went out at 126.2 proof after 6 years 3 months. Both matured in Warehouses I, K and M, the 2015 on floors four and seven and the 2016 on floors four, five and seven, and the 2016 lost less to evaporation — 26.8% against 30.23%.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2016 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2016 Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2016-btac.jpg\",\n \"description\": \"The 2016 Thomas H. Handy Sazerac from the Buffalo Trace Antique Collection was distilled in spring 2010, matured 6 years 3 months in Warehouses I, K and M, and bottled uncut and unfiltered at 126.2 proof (63.1% ABV).\",\n \"sku\": \"088004000035-16\",\n \"mpn\": \"088004000035-16\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy Sazerac\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2016\",\n \"category\": \"Kentucky Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"126.2\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"63.1%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age statement\",\n \"value\": \"6 years 3 months at bottling\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Mash bill\",\n \"value\": \"Minnesota rye, Kentucky corn, North Dakota malted barley\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac\",\n \"priceCurrency\": \"USD\",\n \"price\": \"899.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye Whiskey\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2016\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2016-btac#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2016 Thomas H. Handy Sazerac?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2016 Thomas H. Handy Sazerac was bottled at 126.2 proof, or 63.1% ABV, uncut and unfiltered. Buffalo Trace filled the barrels at 125 proof from a distillate that came off the still at 135, so the whiskey gained about a point of strength across 6 years 3 months in wood.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is the 2016 Thomas H. Handy chill filtered?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"No. Buffalo Trace's release letter for the 2016 Thomas H. Handy Sazerac records filtration as none. The two bourbons in that year's Antique Collection went out unfiltered as well, while the Eagle Rare 17 and the Sazerac 18 were both chill filtered before bottling.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How does the 2016 Thomas H. Handy compare to the 2015 release?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"They are close siblings. The 2015 Thomas H. Handy Sazerac was distilled in spring 2009 and bottled at 126.9 proof after 6 years 2 months; the 2016 came from spring 2010 and went out at 126.2 proof after 6 years 3 months. Both matured in Warehouses I, K and M, the 2015 on floors four and seven and the 2016 on floors four, five and seven, and the 2016 lost less to evaporation — 26.8% against 30.23%.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45858068463650,"sku":"088004000035-16","price":899.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/1710255987IMG_0358_c2b84828-7669-469d-a834-925a49026838.jpg?v=1782603332"},{"product_id":"thomas-h-handy-sazerac-2015","title":"Thomas H. 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}\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eSazerac Rye (2015)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e126.9 Proof (63.45% ABV) · Aged 6 Years 2 Months · Spring 2009 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e126.9\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e63.45\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 2M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e30.2\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eLoss\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac is the uncut, unfiltered rye of the Buffalo Trace Antique Collection. The 2015 release was distilled in spring 2009, aged 6 years 2 months on the fourth and seventh floors of Warehouses I, K and M, and bottled at 126.9 proof from 58 hand-picked barrels.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eA true rye recipe, not a low-rye one:\u003c\/strong\u003e Minnesota rye as the large grain, Kentucky corn as the small grain, and North Dakota malted barley to finish.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eLow 30.23% evaporation loss:\u003c\/strong\u003e Floors 4 and 7 of Warehouses I, K, and M retained high liquid volume relative to the long-aged bourbons in the 2015 set.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e126.9 barrel proof, totally unfiltered:\u003c\/strong\u003e Entered wood at 125 proof, distilled off the still at 135 proof, and bottled straight from the wood without dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eVibrant youth counterweight:\u003c\/strong\u003e Aged 6 years 2 months to preserve raw, vibrant rye grain spice before heavy oak cellaring masks its architecture.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e58 Hand-Picked Barrels:\u003c\/strong\u003e Drawn from a precision allocation of 58 barrels aged across three historic Frankfort rickhouses.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Cask-Strength Rye Legacy\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery (DSP-KY-113) in Frankfort, Kentucky, Thomas H. Handy honors the legendary 19th-century New Orleans saloon owner who first popularized rye whiskey in the classic Sazerac cocktail. Bottled at full barrel strength, this expression delivers the pure, uncompromised energy of Buffalo Trace's benchmark straight rye distillate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMinnesota Rye \u0026amp; Upper Rickhouse Aging\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eAncestral Mash Platform\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Grain Core\u003c\/h3\u003e\n \u003cp\u003eDistilled from large-grain Minnesota rye, Kentucky corn, and North Dakota malted barley for intense grain spice and pepper complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses I, K \u0026amp; M\u003c\/div\u003e\n \u003ch3\u003eFloors 4 \u0026amp; 7 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on upper rickhouse decks over 6 years 2 months, experiencing active temperature swings while yielding a low 30.23% evaporation loss.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e126.9 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 126.9 proof (63.45% ABV) without chill filtration or dilution loops, preserving all natural grain oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Heavy Char Cooperage\u003c\/h3\u003e\n \u003cp\u003eEntered the barrel at 125 proof in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Intricate aromas of sweet fig, spicy clove, and warm allspice.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Powerful and spice-forward; vibrant fig, bold clove, and deep allspice layered over a fiery cask-strength core.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, warm, and extended; trailing notes of allspice, sweet coconut, and toasted nutmeg.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting notes provided directly by Buffalo Trace Distillery.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eHandy is the Antique Collection's young, high-strength counterweight, and 2015 is a useful year to hold because the whole set is documented. Compare it with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2014\" class=\"mw-accent\"\u003ethe slightly stronger 2014 Handy\u003c\/a\u003e at 129.2 proof and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2017\" class=\"mw-accent\"\u003ethe 127.2-proof 2017 Handy\u003c\/a\u003e, or pair it against \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/sazerac-18-year-2015\" class=\"mw-accent\"\u003ethe last Sazerac 18 drawn from the steel tank\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eAntique Collection Benchmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eAn essential high-proof cornerstone of the 2015 BTAC lineup, backed by full primary distillery production sheets.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eTHH 2015 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace (DSP-KY-113)\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2015 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e126.9 Proof (63.45% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 2 Months (Distilled 2009)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2015 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 2 Months (Distilled Spring 2009, Bottled Fall 2015)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e126.9 Proof \/ 63.45% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses I, K \u0026amp; M (Floors 4 \u0026amp; 7; 30.23% Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBATCH SIZE\u003c\/td\u003e\n \u003ctd\u003e58 Hand-Picked Barrels\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-15\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eMilled through a #10 screen and cooked at 240°F with reverse-osmosis limestone water, fermented sour mash in a carbon steel and black iron fermenter. Double distilled through a beer still and doubler to 135 proof, entering new white oak at 125 proof. Barrels were Independent Stave #4 charred white oak (55-second char). Rested on floors 4 and 7 of Warehouses I, K, and M for 6 years 2 months with a 30.23% evaporation loss across 58 hand-selected barrels before bottling uncut and unfiltered at 126.9 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2015 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace's release letter for the 2015 Thomas H. Handy Sazerac gives an age of 6 years 2 months at bottling, from a spring 2009 distillation. Age varies release to release for this whiskey, and the 2015 figure belongs to this bottling only.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat grain recipe is the 2015 Thomas H. Handy made from?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace lists Minnesota rye as the large grain in the 2015 Thomas H. Handy Sazerac, with Kentucky corn as the small grain and North Dakota malted barley as the finish grain. It is the distillery's rye recipe, not the corn-led mash behind its bourbons. Buffalo Trace does not publish the percentages.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow much of the 2015 Thomas H. Handy was lost to evaporation?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace reports 30.23% evaporation loss for the 2015 Thomas H. Handy Sazerac. That is far less than the bourbons released alongside it that year, which ran from 66.1% for the Eagle Rare 17 up to 84.46% for the George T. Stagg, and it reflects both the shorter maturation and the floors the barrels sat on.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2015 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2015 Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2015.jpg\",\n \"description\": \"The 2015 Thomas H. Handy Sazerac from the Buffalo Trace Antique Collection was distilled in spring 2009, matured 6 years 2 months in Warehouses I, K and M, and bottled uncut and unfiltered at 126.9 proof (63.45% ABV).\",\n \"sku\": \"088004000035-15\",\n \"mpn\": \"088004000035-15\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy Sazerac\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2015\",\n \"category\": \"Kentucky Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"126.9\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"63.45%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age statement\",\n \"value\": \"6 years 2 months at bottling\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Mash bill\",\n \"value\": \"Minnesota rye, Kentucky corn, North Dakota malted barley\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015\",\n \"priceCurrency\": \"USD\",\n \"price\": \"1299.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye Whiskey\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2015\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"How old is the 2015 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace's release letter for the 2015 Thomas H. Handy Sazerac gives an age of 6 years 2 months at bottling, from a spring 2009 distillation. Age varies release to release for this whiskey, and the 2015 figure belongs to this bottling only.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What grain recipe is the 2015 Thomas H. Handy made from?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace lists Minnesota rye as the large grain in the 2015 Thomas H. 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Stagg, and it reflects both the shorter maturation and the floors the barrels sat on.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45869355008034,"sku":"088004000035-15","price":1299.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/image_4_9efd4433-b35a-45e9-be02-9bfc0cda2562.jpg?v=1782850024"},{"product_id":"thomas-h-handy-sazerac-2014","title":"Thomas H. 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}\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2014)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e129.2 Proof (64.6% ABV) · Aged 6 Years 3 Months · Spring 2008 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e129.2\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e64.6\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 3M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e47\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eBarrels\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eBuffalo Trace distilled the rye in Thomas H. Handy Sazerac 2014 in spring 2008, aged it on the fifth floor of Warehouse M and bottled it uncut and unfiltered at 129.2 proof. At 6 years 3 months, it was the youngest of the five whiskeys in Buffalo Trace's 2014 Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e129.2 proof (64.6% ABV):\u003c\/strong\u003e Bottled uncut and unfiltered straight from the cask without water dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eDistilled spring 2008:\u003c\/strong\u003e Aged 6 years and 3 months in new charred oak before bottling in fall 2014.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eWarehouse M, Floor 5:\u003c\/strong\u003e Matured on the fifth floor of Warehouse M across 47 hand-selected barrels.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eOfficial Flavor Profile:\u003c\/strong\u003e Buffalo Trace's published flavor line features Christmas cake, allspice, coconut, and clove.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e2015 World Whiskies Award Winner:\u003c\/strong\u003e Named World's Best American Whiskey at the 2015 World Whiskies Awards.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort 2008 Vintage Warehouse M Draw\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this 2014 bottling delivers intense spice and rich wood oils directly from the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eSpring 2008 Distillation \u0026amp; Warehouse M Maturation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eSpring 2008 Distillate\u003c\/div\u003e\n \u003ch3\u003eKentucky Straight Rye\u003c\/h3\u003e\n \u003cp\u003eDistilled in spring 2008 from Buffalo Trace's straight rye mash bill, featuring rye as the primary grain alongside corn and malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouse M Floor 5\u003c\/div\u003e\n \u003ch3\u003e6Y 3M Oak Maturation\u003c\/h3\u003e\n \u003cp\u003eAged 6 years and 3 months on Floor 5 of Warehouse M across 47 hand-selected casks before selection for the 2014 collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e129.2 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 129.2 proof (64.6% ABV) without chill filtration or dilution loops, preserving full essential oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Char White Oak\u003c\/h3\u003e\n \u003cp\u003eMatured in new 53-gallon American white oak barrels (#4 char, 55-second char) at barrel-entry strength.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Bold rye spice, Christmas cake aromatics, dark allspice, and clove.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Christmas cake, allspice, coconut, clove, and warm caramel over raw barrel proof heat.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, warming finish with lingering baking spice and toasted coconut.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eThomas H. Handy is the uncut, unfiltered straight rye among \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003ethe Antique Collection's yearly releases\u003c\/a\u003e; the set's other rye, the Sazerac 18, was bottled at 90 proof in 2014, as was \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/eagle-rare-17-year-2014\" class=\"mw-accent\"\u003eEagle Rare 17's 2014 bottling from Warehouses I and K\u003c\/a\u003e. Youth sets the Handy apart in this lineup: the next-youngest 2014 whiskey, the William Larue Weller, was 12 years 3 months old, six years older than this rye.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eSpring 2008 Vintage Distinction\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eWhiskybase files this 129.2-proof bottling under a 2008 vintage (its distillation year). Note that \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008\" class=\"mw-accent\"\u003ethe 2008 release bottled at 127.5 proof\u003c\/a\u003e is a separate edition.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2014 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2014 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e129.2 Proof (64.6% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 3 Months (Distilled Spring 2008)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2014 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 3 Months (Distilled Spring 2008; Bottled Fall 2014)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e129.2 Proof \/ 64.6% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBARREL COUNT\u003c\/td\u003e\n \u003ctd\u003e47 Hand-Selected Barrels\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouse M (Floor 5)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL [verify]\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-14\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distilled this rye in spring 2008 at its Frankfort, Kentucky distillery and aged the barrels on the fifth floor of Warehouse M. The release drew on 47 barrels and was bottled at 6 years 3 months with no water added and no filtering, so 129.2 proof is the strength of the mingled barrels. The label honors Thomas H. Handy, the New Orleans bartender Buffalo Trace credits with first making the Sazerac cocktail with rye whiskey.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2014 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2014 Thomas H. Handy Sazerac was bottled uncut and unfiltered at 129.2 proof, or 64.6% ABV. Buffalo Trace distilled the straight rye in spring 2008 and bottled it at 6 years 3 months, making it the youngest of the five whiskeys in the 2014 Buffalo Trace Antique Collection.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhich Thomas H. Handy release is the 2008 vintage?\u003c\/h3\u003e\n \u003cp\u003eRye that Buffalo Trace distilled in spring 2008 became the 2014 Thomas H. Handy Sazerac release, bottled at 129.2 proof, and Whiskybase lists that bottle as Thomas H. Handy Sazerac 2008. The Thomas H. Handy that Buffalo Trace released in fall 2008 is a different whiskey, bottled at 127.5 proof.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat are the tasting notes for the 2014 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace described the flavor of the 2014 Thomas H. Handy Sazerac as Christmas cake, allspice, coconut and clove in its announcement of the 2014 Antique Collection. The announcement gives that one flavor line for the straight rye rather than separate nose, palate and finish notes.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2014 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2014#product\",\n \"name\": \"Thomas H. 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}\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2012)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e132.4 Proof (66.2% ABV) · Aged 6 Years · Spring 2006 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e132.4\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e66.2\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6 Yrs\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e132.4\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eBarrel Proof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac 2012 is the uncut, unfiltered straight rye of the fall 2012 Buffalo Trace Antique Collection: distilled in the spring of 2006, matured six years on the fifth floor of Warehouse O, and bottled directly from the barrel at 132.4 proof (66.2% ABV) — standing as the strongest Thomas H. Handy release from 2012 through 2025.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e132.4 proof (66.2% ABV):\u003c\/strong\u003e Bottled straight from the cask with zero dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eDistilled spring 2006:\u003c\/strong\u003e Matured six years before bottling in late September 2012 for the Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eWarehouse O, Floor 5:\u003c\/strong\u003e Matured high in the rickhouse, where intense heat drove the proof to a 14-year peak for the brand.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eYoungest bottle in 2012 set:\u003c\/strong\u003e Served as the young, high-proof rye anchor of the 2012 BTAC release lineup.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eLow-rye mash bill platform:\u003c\/strong\u003e Distilled from Buffalo Trace's undisclosed straight rye mash bill (at least 51% rye, corn, malted barley).\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Barrel-Proof Rye Peak\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this bottling delivers intense spice and rich wood oils directly from the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eSpring 2006 Distillation \u0026amp; Warehouse O Maturation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eSpring 2006 Distillate\u003c\/div\u003e\n \u003ch3\u003eKentucky Straight Rye\u003c\/h3\u003e\n \u003cp\u003eDistilled in spring 2006 from Buffalo Trace's low-rye mash bill, entering new charred American oak barrels at barrel-entry strength.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouse O Floor 5\u003c\/div\u003e\n \u003ch3\u003e6-Year Oak Maturation\u003c\/h3\u003e\n \u003cp\u003eAged 6 full years on Floor 5 of Warehouse O, where summer heat accelerated spirit concentration to 132.4 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e132.4 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask without chill filtration or dilution loops, preserving full essential oils and spice complexity.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Char White Oak\u003c\/h3\u003e\n \u003cp\u003eMatured in new 53-gallon American white oak barrels subjected to a 55-second #4 char fire treatment.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Bold cinnamon spice, dark fruit aromatics, allspice, and sweet caramel.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Cinnamon spice, dark fruit swell, allspice, and dark molasses backed by rich oak oils.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, warming, and lingering with sweet cinnamon spice, dark fruit, and balanced oak.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eWhere the rest of the fall 2012 set trades on age, this one trades on strength: six-year rye bottled straight from the barrel. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-straight-rye-whiskey-2013-antique-collection-copy\" class=\"mw-accent\"\u003ethe 128.4-proof 2013 Handy\u003c\/a\u003e, \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/william-larue-weller-2012\" class=\"mw-accent\"\u003ethe 123.4-proof 2012 Weller\u003c\/a\u003e, and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/george-t-stagg-2012\" class=\"mw-accent\"\u003ethe 142.8-proof 2012 Stagg\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003e14-Year Proof Benchmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eThe 2012 edition stands as the highest-proof Thomas H. Handy release across a 14-year span from 2012 through 2025.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/the-vault\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2012 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2012 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e132.4 Proof (66.2% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years Old (Distilled Spring 2006)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2012 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years Old (Distilled Spring 2006; Bottled Fall 2012)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e132.4 Proof \/ 66.2% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBARREL ENTRY PROOF\u003c\/td\u003e\n \u003ctd\u003e125 Proof\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouse O (Floor 5)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-12\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distilled this rye in the spring of 2006 from its straight rye mash bill and set the barrels on the fifth floor of Warehouse O. Six years later the batch was bottled for the late-September 2012 Antique Collection release exactly as it came from the wood — uncut and unfiltered at 132.4 proof, honoring the straight-from-the-barrel method the Handy line was built around.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2012 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2012 Thomas H. Handy was bottled uncut and unfiltered at 132.4 proof (66.2% ABV). That made it the strongest Thomas H. Handy release across a fourteen-year span from 2012 through 2025.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2012 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2012 Thomas H. Handy is six years old: distilled in the spring of 2006 and bottled straight from the barrel in late September 2012. That made it the youngest whiskey in the 2012 Buffalo Trace Antique Collection.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow does the 2012 Thomas H. Handy differ from the 2018 release?\u003c\/h3\u003e\n \u003cp\u003eWhile the 2018 Thomas H. Handy was distilled in spring 2012 and bottled at 128.8 proof, the 2012 Thomas H. Handy was distilled in spring 2006 and bottled at 132.4 proof. Check the bottling year or alcohol percentage on the front label to confirm the vintage.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2012 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2012 Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2012.jpg\",\n \"description\": \"The 2012 Thomas H. Handy Sazerac is the uncut, unfiltered straight rye of the fall 2012 Buffalo Trace Antique Collection, distilled in spring 2006 and bottled at 132.4 proof (66.2% ABV) after 6 years in Warehouse O.\",\n \"sku\": \"088004000035-12\",\n \"mpn\": \"088004000035-12\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2012-09\",\n \"category\": \"Kentucky Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"132.4\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"66.2%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age statement\",\n \"value\": \"6 years old\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Mash bill\",\n \"value\": \"Buffalo Trace Rye Mash Bill (Low Rye)\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Filtration\",\n \"value\": \"None; uncut and unfiltered\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012\",\n \"priceCurrency\": \"USD\",\n \"price\": \"899.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2012\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2012 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2012 Thomas H. Handy was bottled uncut and unfiltered at 132.4 proof (66.2% ABV). That made it the strongest Thomas H. Handy release across a fourteen-year span from 2012 through 2025.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How old is the 2012 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2012 Thomas H. Handy is six years old: distilled in the spring of 2006 and bottled straight from the barrel in late September 2012. That made it the youngest whiskey in the 2012 Buffalo Trace Antique Collection.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How does the 2012 Thomas H. Handy differ from the 2018 release?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"While the 2018 Thomas H. Handy was distilled in spring 2012 and bottled at 128.8 proof, the 2012 Thomas H. Handy was distilled in spring 2006 and bottled at 132.4 proof. Check the bottling year or alcohol percentage on the front label to confirm the vintage.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":47605721006114,"sku":"088004000035-12","price":799.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/image_983bc0af-bbcd-4c4d-bd20-e588144c7c08.png?v=1789498785"},{"product_id":"thomas-h-handy-sazerac-2011","title":"Thomas H. Handy Sazerac Straight Rye Whiskey (2011 Antique Collection)","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #dfbdb0; \/* metallic champagne\/rose foil accent *\/\n --mw-glow: #6c1420; \/* deep wheated crimson power color *\/\n --mw-dark: #2a0a0d; \/* deep dark mahogany ground *\/\n --mw-bg: #faf6f0; \/* warm ivory parchment background *\/\n --mw-panel: #f4ede4; \/* soft champagne oak panel backdrop *\/\n --mw-hair: #d8c4b8; \/* warm hairline border *\/\n --mw-card: #ffffff; \/* crystal white card background *\/\n --mw-ink: #1a100c; \/* deep oak ink text *\/\n --mw-body: #3a241e; \/* rich body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1518; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band header text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #dfbdb0; \/* dark band copper muted text *\/\n\n width: 100vw;\n position: relative;\n left: 50%;\n right: 50%;\n margin-left: -50vw;\n margin-right: -50vw;\n box-sizing: border-box;\n font-family: inherit;\n background: var(--mw-bg) !important;\n color: var(--mw-ink) !important;\n line-height: 1.7;\n padding: 0 0 80px 0;\n margin-bottom: 60px;\n}\n.mw-master-container *{ box-sizing:border-box; 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}\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2011)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e128.6 Proof (64.3% ABV) · Aged 6 Years 5 Months · Spring 2005 Vintage\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e128.6\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e64.3\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 5M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e41\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eBarrels\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThomas H. Handy Sazerac 2011 is the wheated rye benchmark in Buffalo Trace's 2011 Antique Collection, bottled uncut and unfiltered at 128.6 proof (64.3% ABV). Distilled in the spring of 2005 and matured 6 years and 5 months on Floor 6 of Warehouse K, this 41-barrel release represents an extended maturation profile within the Handy lineup.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e128.6 proof (64.3% ABV):\u003c\/strong\u003e Bottled uncut and unfiltered straight from the cask without water dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eDistilled spring 2005:\u003c\/strong\u003e Aged 6 years and 5 months in new charred oak before bottling in fall 2011.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eWarehouse K, Floor 6:\u003c\/strong\u003e Matured on the sixth floor of Warehouse K, where elevated heat drove balanced oak extraction across 41 barrels.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eMinnesota Rye Mash Bill:\u003c\/strong\u003e Crafted from Minnesota rye, Kentucky corn, and North Dakota malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eYoungest bottle in 2011 set:\u003c\/strong\u003e Served as the young, high-proof rye anchor of the 2011 BTAC release lineup.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort 2005 Vintage Upper-Floor Draw\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this 2011 bottling delivers intense spice and rich wood oils directly from the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eSpring 2005 Distillation \u0026amp; Warehouse K Maturation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eSpring 2005 Distillate\u003c\/div\u003e\n \u003ch3\u003eMinnesota Rye Mash\u003c\/h3\u003e\n \u003cp\u003eDistilled in spring 2005 from Minnesota rye, Kentucky corn, and North Dakota malted barley double distilled through beer stills and doublers.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouse K Floor 6\u003c\/div\u003e\n \u003ch3\u003e6Y 5M Oak Maturation\u003c\/h3\u003e\n \u003cp\u003eAged 6 years and 5 months on Floor 6 of Warehouse K, surrendering 32.53% to the angels across 41 hand-selected barrels.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e128.6 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 128.6 proof (64.3% ABV) without chill filtration or dilution loops, preserving full essential oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n \u003ch3\u003e#4 Char White Oak\u003c\/h3\u003e\n \u003cp\u003eEntered new 53-gallon white oak barrels (#4 char, 55-second char, Independent Stave cooperage) at 114 proof in spring 2005.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Bold rye spice, dark fruit aromatics, sweet vanilla, and cinnamon.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Rye grain spice, dark stone fruits, brown sugar, and toasted oak.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, extended finish with lingering pepper, dark fruit, and balanced oak.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eAt 128.6 proof, the 2011 Handy offers a rich, balanced barrel-strength rye expression. Compare it directly with \u003ca href=\"\/products\/thomas-h-handy-sazerac-2010\" class=\"mw-accent\"\u003ethe 126.9-proof 2010 Handy\u003c\/a\u003e, \u003ca href=\"\/products\/thomas-h-handy-sazerac-2012\" class=\"mw-accent\"\u003ethe 132.4-proof 2012 Handy\u003c\/a\u003e, and \u003ca href=\"\/products\/thomas-h-handy-sazerac-2017\" class=\"mw-accent\"\u003ethe 127.2-proof 2017 Handy\u003c\/a\u003e in \u003ca href=\"\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eSpring 2005 Vintage Outturn\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eThe 2011 edition represents a 6-year 5-month maturation of spring 2005 rye distillate drawn from Warehouse K Floor 6.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"\/collections\/whiskey\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2011 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2011 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e128.6 Proof (64.3% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 5 Months (Distilled Spring 2005)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2011 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 5 Months (Distilled Spring 2005; Bottled Fall 2011)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e128.6 Proof \/ 64.3% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBARREL ENTRY PROOF\u003c\/td\u003e\n \u003ctd\u003e114 Proof\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eBARREL COUNT\u003c\/td\u003e\n \u003ctd\u003e41 Hand-Selected Barrels\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eMinnesota Rye (51%+), Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouse K (Floor 6; 32.53% Evaporation Loss)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-11\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distilled this rye in the spring of 2005 from Minnesota rye, Kentucky corn, and North Dakota malted barley. It entered new charred white oak barrels at 114 proof and rested for 6 years and 5 months on Floor 6 of Warehouse K. The 41 barrels lost 32.53% to evaporation before being married and bottled uncut and unfiltered at 128.6 proof for the fall 2011 Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2011 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2011 Thomas H. Handy was bottled uncut and unfiltered at 128.6 proof, or 64.3% ABV. Buffalo Trace bottles this Antique Collection rye at natural barrel strength, so that figure is fixed across the release.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2011 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2011 Thomas H. Handy is 6 years and 5 months old. Buffalo Trace distilled the rye in the spring of 2005 and bottled it straight from the wood in the fall of 2011 for that year's Antique Collection.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eIs a 127.2 proof or 63.6% bottle a 2011 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eNo. A bottle reading 127.2 proof (63.6% ABV) is the 2017 Thomas H. Handy release, which was made from rye distilled in spring 2011. The 2011 Thomas H. Handy release is 128.6 proof (64.3% ABV). Check the proof or alcohol by volume printed on the front label to confirm the vintage.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2011 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2011 Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2011.jpg\",\n \"description\": \"The 2011 Thomas H. Handy Sazerac is the uncut, unfiltered straight rye of the fall 2011 Buffalo Trace Antique Collection, distilled in spring 2005 and bottled at 128.6 proof (64.3% ABV) after 6 years and 5 months in Warehouse K Floor 6.\",\n \"sku\": \"088004000035-11\",\n \"mpn\": \"088004000035-11\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2011-10\",\n \"category\": \"Kentucky Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"128.6\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"64.3%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age statement\",\n \"value\": \"6 years, 5 months\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Mash bill\",\n \"value\": \"Minnesota rye; Kentucky corn; North Dakota malted barley\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Filtration\",\n \"value\": \"None; uncut and unfiltered\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011\",\n \"priceCurrency\": \"USD\",\n \"price\": \"899.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2011\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2011 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2011 Thomas H. Handy was bottled uncut and unfiltered at 128.6 proof, or 64.3% ABV. Buffalo Trace bottles this Antique Collection rye at natural barrel strength, so that figure is fixed across the release.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How old is the 2011 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2011 Thomas H. Handy is 6 years and 5 months old. Buffalo Trace distilled the rye in the spring of 2005 and bottled it straight from the wood in the fall of 2011 for that year's Antique Collection.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Is a 127.2 proof or 63.6% bottle a 2011 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"No. A bottle reading 127.2 proof (63.6% ABV) is the 2017 Thomas H. Handy release, which was made from rye distilled in spring 2011. The 2011 Thomas H. Handy release is 128.6 proof (64.3% ABV). Check the proof or alcohol by volume printed on the front label to confirm the vintage.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":47606280486946,"sku":"088004000035-11","price":799.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/image2_2d7aaa97-60fa-4900-a996-ce8aebb75d15.jpg?v=1789513574"},{"product_id":"thomas-h-handy-sazerac-2010","title":"Thomas H. Handy Sazerac Straight Rye Whiskey (2010 Antique Collection)","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #ddbbac; \/* metallic foil accent *\/\n --mw-glow: #c05d40; \/* power color accent *\/\n --mw-dark: #47180b; \/* deep lowlight ground *\/\n --mw-bg: #faf6f0; \/* warm parchment canvas *\/\n --mw-panel: #f4ede4; \/* panel backdrop *\/\n --mw-hair: #d8c4b8; \/* hairline border *\/\n --mw-card: #ffffff; \/* white card background *\/\n --mw-ink: #1a100c; \/* primary text *\/\n --mw-body: #3a241e; \/* body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1518; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #dfbdb0; \/* dark band copper text *\/\n\n width: 100vw;\n position: relative;\n left: 50%;\n right: 50%;\n margin-left: -50vw;\n margin-right: -50vw;\n box-sizing: border-box;\n font-family: inherit;\n background: var(--mw-bg) !important;\n color: var(--mw-ink) !important;\n line-height: 1.7;\n padding: 0 0 80px 0;\n margin-bottom: 60px;\n}\n.mw-master-container *{ box-sizing:border-box; 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}\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2010)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e126.9 Proof (63.45% ABV) · Spring 2004 Vintage · Fall 2010 Release\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e126.9\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e63.45\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eSpring 04\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eDistillation\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e126.9\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eBarrel Proof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eBuffalo Trace distilled the 2010 Thomas H. Handy Sazerac in the spring of 2004, aged it on the third and fourth floors of Warehouses K, M and P and bottled it uncut and unfiltered at 126.9 proof for the fall 2010 Buffalo Trace Antique Collection. Its published flavor line pairs cinnamon and allspice with a finish the distillery called bold and lingering.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e126.9 proof (63.45% ABV):\u003c\/strong\u003e Bottled uncut and unfiltered straight from the cask without water dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eDistilled spring 2004:\u003c\/strong\u003e Matured in new charred oak before bottling in fall 2010 for the Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eWarehouses K, M \u0026amp; P:\u003c\/strong\u003e Aged across the third and fourth floors of Warehouses K, M and P in Frankfort.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eOfficial Flavor Profile:\u003c\/strong\u003e Buffalo Trace's published flavor line pairs cinnamon and allspice with a bold, lingering finish.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e2010 Collection Context:\u003c\/strong\u003e Bottled 0.3 proof above the 126.6-proof William Larue Weller from the same 2010 set.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort 2004 Vintage Warehouses K, M \u0026amp; P Draw\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this 2010 bottling delivers intense spice and rich wood oils directly from the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eSpring 2004 Distillation \u0026amp; Multi-Warehouse Aging\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eSpring 2004 Distillate\u003c\/div\u003e\n \u003ch3\u003eKentucky Straight Rye\u003c\/h3\u003e\n \u003cp\u003eDistilled in spring 2004 from Buffalo Trace's straight rye mash bill, featuring rye as the primary grain alongside corn and malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouses K, M \u0026amp; P\u003c\/div\u003e\n \u003ch3\u003eFloors 3 \u0026amp; 4 Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on the third and fourth floors of Warehouses K, M and P, driving rich spice and oak concentration over six summers.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e126.9 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 126.9 proof (63.45% ABV) without chill filtration or dilution loops, preserving full essential oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eHeavy Char Cooperage\u003c\/div\u003e\n \u003ch3\u003e#4 Char White Oak\u003c\/h3\u003e\n \u003cp\u003eMatured in new 53-gallon American white oak barrels charred for 55 seconds, imparting deep allspice and cinnamon characteristics.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Bold cinnamon, allspice, dark fruit accents, and sweet oak.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Cinnamon and allspice, the two spices named in the distillery's note for this release.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Described by Buffalo Trace as bold and lingering with toasted oak spice.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace bottled the 2009 Handy at 129 proof, and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2011\" class=\"mw-accent\"\u003ethe 128.6-proof 2011 Handy\u003c\/a\u003e followed at 1.7 proof above this release, so 2010 sits in a dip between them. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008\" class=\"mw-accent\"\u003ethe 2008 Handy two releases back\u003c\/a\u003e, \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015\" class=\"mw-accent\"\u003ethe 2015 Handy bottled at the same 126.9 proof\u003c\/a\u003e, and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/eagle-rare-17-year-2010\" class=\"mw-accent\"\u003ethe 17-year Eagle Rare released with it in 2010\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eSpring 2004 Vintage Landmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eThe 2010 allocation represents a spring 2004 wheated rye distillate drawn from Warehouses K, M and P.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2010 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2010 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e126.9 Proof (63.45% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003eDistilled Spring 2004 (Bottled Fall 2010)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2010 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003eDistilled Spring 2004; Bottled Fall 2010\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e126.9 Proof \/ 63.45% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouses K, M \u0026amp; P (Floors 3 \u0026amp; 4)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-10\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace distilled the 2010 Thomas H. Handy in the spring of 2004 and aged it on the third and fourth floors of Warehouses K, M and P at its distillery in Frankfort, Kentucky. It was bottled uncut and unfiltered at 126.9 proof for the fall 2010 Antique Collection. As a straight rye, it comes from a mash of at least 51% rye and aged for at least two years in new charred oak containers.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat are the official tasting notes for the 2010 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace's note for the 2010 Thomas H. Handy Sazerac names cinnamon and allspice, with a finish the distillery called bold and lingering. That single line is the full published note for the release; Buffalo Trace gave no separate nose description.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhich warehouses held the 2010 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2010 Thomas H. Handy Sazerac aged on the third and fourth floors of Warehouses K, M and P at Buffalo Trace Distillery in Frankfort, Kentucky. The rye was distilled in the spring of 2004 and bottled uncut and unfiltered at 126.9 proof for the fall 2010 Buffalo Trace Antique Collection.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eIs a 126.9-proof Thomas H. Handy always the 2010 release?\u003c\/h3\u003e\n \u003cp\u003eNo. The 2015 Thomas H. Handy release was also bottled at 126.9 proof, so the proof by itself does not identify the year. The 2010 Thomas H. Handy is the release distilled in the spring of 2004 and aged on the third and fourth floors of Warehouses K, M and P.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2010 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2010#product\",\n \"name\": \"Thomas H. 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}\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2009)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e129.0 Proof (64.5% ABV) · Spring 2002 Vintage · Fall 2009 Release\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e129.0\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e64.5\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eSpring 02\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eDistillation\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e129.0\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eBarrel Proof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eRye distilled in the spring of 2002 and aged on the third floor of Warehouse K became the 2009 Thomas H. Handy Sazerac, which Buffalo Trace bottled uncut and unfiltered at 129 proof for the fall 2009 Buffalo Trace Antique Collection. It was the youngest whiskey in that five-bottle collection, and the distillery's note for it names allspice and dried fruit.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e129 proof (64.5% ABV):\u003c\/strong\u003e Bottled straight from the cask with zero water dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eDistilled spring 2002:\u003c\/strong\u003e Released in fall 2009 as the youngest whiskey in that year's Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eWarehouse K, Floor 3:\u003c\/strong\u003e Aged on the third floor of Warehouse K, sharing floor space with the spring 1992 Eagle Rare 17.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eOfficial Flavor Profile:\u003c\/strong\u003e Buffalo Trace's published note highlights an intense flavor carrying allspice and dried fruit.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e2009 Collection Context:\u003c\/strong\u003e Sat third by strength in its release set, under the 141.4-proof Stagg and 134.8-proof Weller.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort 2002 Vintage Warehouse K Floor 3 Draw\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this 2009 bottling delivers intense spice and rich wood oils directly from the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eSpring 2002 Distillation \u0026amp; Warehouse K Maturation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eSpring 2002 Distillate\u003c\/div\u003e\n \u003ch3\u003eKentucky Straight Rye\u003c\/h3\u003e\n \u003cp\u003eDistilled in spring 2002 from Buffalo Trace's straight rye mash bill, featuring rye as the primary grain alongside corn and malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouse K Floor 3\u003c\/div\u003e\n \u003ch3\u003eThird-Floor Maturation\u003c\/h3\u003e\n \u003cp\u003eAged on Floor 3 of Warehouse K, where steady rickhouse conditions allowed intense allspice and fruit flavors to concentrate.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e129.0 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 129.0 proof (64.5% ABV) without chill filtration or dilution loops, preserving all essential oils.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eHeavy Char Cooperage\u003c\/div\u003e\n \u003ch3\u003e#4 Char White Oak\u003c\/h3\u003e\n \u003cp\u003eMatured in new 53-gallon American white oak barrels charred for 55 seconds, developing rich dried fruit and spice notes over seven years.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Intense allspice, dried fruits, rich cinnamon, and sweet oak.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Allspice and dried fruit, in a flavor Buffalo Trace called intense.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Bold, long, and lingering with dried fruit, allspice, and dark molasses.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eOf the three 2009 Antique Collection whiskeys bottled above 90 proof, the Handy was the only rye and the lowest in strength, trailing the 141.4-proof George T. Stagg and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/william-larue-weller-2009\" class=\"mw-accent\"\u003ethe 134.8-proof Weller released that same fall\u003c\/a\u003e. Compare it directly with \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008\" class=\"mw-accent\"\u003ethe Handy from the 2008 collection\u003c\/a\u003e, \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2010\" class=\"mw-accent\"\u003ethe 2010 Handy distilled two springs later\u003c\/a\u003e, and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2015\" class=\"mw-accent\"\u003ethe 126.9-proof Handy released in 2015\u003c\/a\u003e in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eMidnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eSpring 2002 Vintage Landmark\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eThe 2009 allocation represents a spring 2002 rye distillate aged on the third floor of Warehouse K.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2009 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2009 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e129.0 Proof (64.5% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003eDistilled Spring 2002 (Bottled Fall 2009)\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2009 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003eEst. 7 Years (Distilled Spring 2002; Bottled Fall 2009)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e129.0 Proof \/ 64.5% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouse K (Floor 3)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-09\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications and details verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eThomas H. Handy Sazerac is the Antique Collection's uncut, unfiltered straight rye. For the 2009 release, Buffalo Trace distilled the rye in the spring of 2002 at its Frankfort, Kentucky distillery and matured it on the third floor of Warehouse K before bottling it at 129 proof. Under US rules a straight rye is made from a mash of at least 51% rye and aged at least two years in new charred oak containers.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2009 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eBuffalo Trace released the 2009 Thomas H. Handy Sazerac uncut and unfiltered at 129 proof, which is 64.5% alcohol by volume. The 2020 Thomas H. Handy was also bottled at 129 proof, so strength alone does not identify the year: the 2009 release is rye distilled in the spring of 2002, while the 2020 release was distilled in the spring of 2014.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat does the 2009 Thomas H. Handy taste like?\u003c\/h3\u003e\n \u003cp\u003eIntense, with allspice and dried fruit: that is how Buffalo Trace described the flavor of its 2009 Thomas H. Handy Sazerac rye when it announced the release. The distillery issued no separate nose or finish notes for this bottling, so any fuller tasting description comes from reviewers rather than from Buffalo Trace.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eDoes a 2009 date on a Thomas H. Handy listing mean the 2009 release?\u003c\/h3\u003e\n \u003cp\u003eNot necessarily. Rye that Buffalo Trace distilled in the spring of 2009 was bottled as the 2015 Thomas H. Handy release at 126.9 proof, so a Handy dated by a 2009 distillation year is that later edition. The 2009 release is rye distilled in the spring of 2002, aged on the third floor of Warehouse K and bottled at 129 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2009 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2009#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2009 Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2009\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2009\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2009.jpg\",\n \"description\": \"Straight rye whiskey distilled by Buffalo Trace in the spring of 2002, aged on the third floor of Warehouse K and bottled uncut and unfiltered at 129 proof as the 2009 Thomas H. Handy Sazerac release of the Buffalo Trace Antique Collection.\",\n \"sku\": \"088004000035-09\",\n \"mpn\": \"088004000035-09\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. 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Handy Sazerac 2009\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2009#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2009#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2009 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Buffalo Trace released the 2009 Thomas H. Handy Sazerac uncut and unfiltered at 129 proof, which is 64.5% alcohol by volume. The 2020 Thomas H. Handy was also bottled at 129 proof, so strength alone does not identify the year: the 2009 release is rye distilled in the spring of 2002, while the 2020 release was distilled in the spring of 2014.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What does the 2009 Thomas H. Handy taste like?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Intense, with allspice and dried fruit: that is how Buffalo Trace described the flavor of its 2009 Thomas H. Handy Sazerac rye when it announced the release. The distillery issued no separate nose or finish notes for this bottling, so any fuller tasting description comes from reviewers rather than from Buffalo Trace.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Does a 2009 date on a Thomas H. Handy listing mean the 2009 release?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Not necessarily. Rye that Buffalo Trace distilled in the spring of 2009 was bottled as the 2015 Thomas H. Handy release at 126.9 proof, so a Handy dated by a 2009 distillation year is that later edition. 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Handy Sazerac Straight Rye Whiskey (2008 Antique Collection)","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #ddbbac; \/* metallic foil accent *\/\n --mw-glow: #c05d40; \/* power color accent *\/\n --mw-dark: #2a0a0d; \/* deep dark mahogany ground *\/\n --mw-bg: #faf6f0; \/* warm ivory parchment background *\/\n --mw-panel: #f4ede4; \/* soft champagne oak panel backdrop *\/\n --mw-hair: #d8c4b8; \/* warm hairline border *\/\n --mw-card: #ffffff; \/* crystal white card background *\/\n --mw-ink: #1a100c; \/* deep oak ink text *\/\n --mw-body: #3a241e; \/* rich body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1518; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band header text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #dfbdb0; \/* dark band copper muted text *\/\n\n width: 100vw;\n position: relative;\n left: 50%;\n right: 50%;\n margin-left: -50vw;\n margin-right: -50vw;\n box-sizing: border-box;\n font-family: inherit;\n background: var(--mw-bg) !important;\n color: var(--mw-ink) !important;\n line-height: 1.7;\n padding: 0 0 80px 0;\n margin-bottom: 60px;\n}\n.mw-master-container *{ box-sizing:border-box; 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}\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2008)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e127.5 Proof (63.75% ABV) · Aged 6 Years 5 Months · Fall 2008 Release\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e127.5\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e63.75\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e6Y 5M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e127.5\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eBarrel Proof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThe 2008 Thomas H. Handy Sazerac spent six years and five months in the barrel before Buffalo Trace bottled it uncut and unfiltered at 127.5 proof for the fall 2008 Buffalo Trace Antique Collection. No whiskey in that five-bottle release was younger, and only the 141.8-proof George T. Stagg was stronger.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e127.5 proof (63.75% ABV):\u003c\/strong\u003e Bottled uncut and unfiltered straight from the cask without water dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eSix years and five months old:\u003c\/strong\u003e Matured in new charred oak before selection for the fall 2008 Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eYoungest in 2008 Collection:\u003c\/strong\u003e Younger than every other whiskey in the 2008 release, from William Larue Weller (11Y 2M) to the 18-year Sazerac 18.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eSecond in strength:\u003c\/strong\u003e Out-proofed the 125.3-proof William Larue Weller, trailing only the 141.8-proof George T. Stagg.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eLate October 2008 release:\u003c\/strong\u003e Slated for release in late October 2008 as part of the annual five-bottle BTAC allocation.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort 2008 Allocation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this 2008 bottling delivers intense spice and rich wood oils directly from the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMaturation \u0026amp; Barrel Proofing\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e6Y 5M Oak Maturation\u003c\/div\u003e\n \u003ch3\u003eNew Charred White Oak\u003c\/h3\u003e\n \u003cp\u003eAged six years and five months in new charred oak containers (#4 char, 55-second char) before bottling.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e127.5 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 127.5 proof (63.75% ABV) with zero chill filtration or dilution loops.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eStraight Rye Mash Bill\u003c\/div\u003e\n \u003ch3\u003eKentucky Low-Rye Mash\u003c\/h3\u003e\n \u003cp\u003eDistilled from Buffalo Trace's straight rye mash bill, featuring rye as the primary grain alongside corn and malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Cooperage\u003c\/div\u003e\n \u003ch3\u003e53-Gallon White Oak\u003c\/h3\u003e\n \u003cp\u003eMatured in traditional 53-gallon Independent Stave American white oak barrels at natural entry proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Rich rye spice, warm oak, caramel, and subtle dried fruit aromatics.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Rye spice, warm oak tannins, dark caramel, and baking spices over raw barrel proof heat.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, bold, and warming with lingering rye spice and soft oak.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eIn the 2008 Antique Collection the Handy finished 2.2 proof above the William Larue Weller, the reverse of their order a year later, while \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/eagle-rare-17-year-2008\" class=\"mw-accent\"\u003ethe Eagle Rare 17 from that autumn's lineup\u003c\/a\u003e was bottled at 90. In the Handy series it sits between \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006\" class=\"mw-accent\"\u003ethe 2006 edition of the same rye\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2009\" class=\"mw-accent\"\u003ethe 129-proof Handy that followed in 2009\u003c\/a\u003e. Other years and bottles appear in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003eour catalog of Antique Collection releases\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eVintage Distillation Distinction\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eA Thomas H. Handy dated 2008 is not automatically this release. A bottle dated by its distillation year can instead be \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2014\" class=\"mw-accent\"\u003ethe spring-2008 rye bottled as the 2014 Handy\u003c\/a\u003e, a different whiskey released six years later at 129.2 proof.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2008 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2008 BTAC Allocation\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e127.5 Proof (63.75% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e6 Years 5 Months\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2008 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e6 Years 5 Months\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e127.5 Proof \/ 63.75% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eRELEASE\u003c\/td\u003e\n \u003ctd\u003eFall 2008, Buffalo Trace Antique Collection\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-08\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eThomas H. Handy Sazerac is the uncut, unfiltered straight rye of the Buffalo Trace Antique Collection, made at Buffalo Trace Distillery in Frankfort, Kentucky. The 2008 release was bottled at 127.5 proof after six years and five months in new charred oak, the container US rules require for rye whiskey. No distillation season, warehouse, barrel count or evaporation figure is given here for this release, because none could be confirmed from Buffalo Trace or from trade coverage at the time of release, and figures from other Thomas H. Handy years are not substituted.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2008 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eAt 127.5 proof, or 63.75% alcohol by volume, the 2008 Thomas H. Handy Sazerac was the second-strongest whiskey in Buffalo Trace's fall 2008 Antique Collection. Only the 141.8-proof George T. Stagg topped it, and the William Larue Weller released alongside it came in lower, at 125.3 proof.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow old is the 2008 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2008 Thomas H. Handy Sazerac was six years and five months old when Buffalo Trace bottled it for the fall 2008 Antique Collection. No other whiskey in that five-bottle collection was younger: the William Larue Weller was 11 years and 2 months old, and the Eagle Rare 17 and Sazerac 18 carried 17- and 18-year age statements.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhy is a 129.2-proof Thomas H. Handy sometimes called the 2008?\u003c\/h3\u003e\n \u003cp\u003eBecause that bottling is 2008 rye. Buffalo Trace distilled it in the spring of 2008 and released it as the 2014 Thomas H. Handy at 129.2 proof, so a bottle dated by its distillation year can carry the 2008 name. The 2008 release itself is a different bottling: released in the fall of 2008 at 127.5 proof, six years and five months after it went into the barrel.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2008 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2008 Antique Collection)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2008.jpg\",\n \"description\": \"The 2008 Thomas H. Handy Sazerac spent six years and five months in the barrel before Buffalo Trace bottled it uncut and unfiltered at 127.5 proof for the fall 2008 Buffalo Trace Antique Collection.\",\n \"sku\": \"088004000035-08\",\n \"mpn\": \"088004000035-08\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. 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Handy Sazerac was six years and five months old when Buffalo Trace bottled it for the fall 2008 Antique Collection. No other whiskey in that five-bottle collection was younger: the William Larue Weller was 11 years and 2 months old, and the Eagle Rare 17 and Sazerac 18 carried 17- and 18-year age statements.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"Why is a 129.2-proof Thomas H. Handy sometimes called the 2008?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Because that bottling is 2008 rye. Buffalo Trace distilled it in the spring of 2008 and released it as the 2014 Thomas H. Handy at 129.2 proof, so a bottle dated by its distillation year can carry the 2008 name. 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}\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\u003cdiv class=\"mw-master-container\"\u003e\n\u003c!-- HERO SECTION --\u003e\n\u003cdiv class=\"mw-hero\"\u003e\n\u003cdiv class=\"mw-wrap\"\u003e\n\u003cdiv class=\"mw-topbar\"\u003e\n\u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Uncut \u0026amp; Unfiltered Straight Rye\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-masthead\"\u003e\n\u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n\u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n\u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2007)\u003c\/div\u003e\n\u003cp class=\"mw-subline\"\u003e134.8 Proof (67.4% ABV) · Second Official Release · Fall 2007\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-rule\" style=\"margin-top: 56px;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mw-stats\"\u003e\n\u003cdiv class=\"mw-stat\"\u003e\n\u003cdiv class=\"mw-stat-n\"\u003e134.8\u003c\/div\u003e\n\u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-stat\"\u003e\n\u003cdiv class=\"mw-stat-n\"\u003e67.4\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-stat\"\u003e\n\u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-stat\"\u003e\n\u003cdiv class=\"mw-stat-n\"\u003e6Y 5M\u003c\/div\u003e\n\u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-stat\"\u003e\n\u003cdiv class=\"mw-stat-n\"\u003e2nd\u003c\/div\u003e\n\u003cdiv class=\"mw-stat-l\"\u003eHandy Release\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-stat\"\u003e\n\u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n\u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"speakable\"\u003e\n\u003cp class=\"mw-lede\"\u003eThe 2007 Thomas H. Handy Sazerac is the second release of Buffalo Trace's uncut, unfiltered straight rye, which first appeared in the Buffalo Trace Antique Collection in 2006. It is a different whiskey from the 2013 Thomas H. Handy, which Buffalo Trace made from rye distilled in the spring of 2007.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n\u003cdiv class=\"mw-wrap mw-section\"\u003e\n\u003cdiv class=\"mw-chap\"\u003e\n\u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n\u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-points\"\u003e\n\u003cdiv class=\"mw-point\"\u003e\n\u003cb\u003e01\u003c\/b\u003e\n\u003cp\u003e\u003cstrong\u003eThe second Thomas H. Handy release:\u003c\/strong\u003e Issued in fall 2007, exactly one year after the label's 2006 debut in the Antique Collection.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-point\"\u003e\n\u003cb\u003e02\u003c\/b\u003e\n\u003cp\u003e\u003cstrong\u003eUncut \u0026amp; Unfiltered:\u003c\/strong\u003e Bottled straight from the barrel with no water dilution or chill filtration.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-point\"\u003e\n\u003cb\u003e03\u003c\/b\u003e\n\u003cp\u003e\u003cstrong\u003e134.8 Proof :\u003c\/strong\u003e Reported as 134.8 proof (67.4% ABV) in trade records, representing one of the higher proofs in the early Handy lineup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-point\"\u003e\n\u003cb\u003e04\u003c\/b\u003e\n\u003cp\u003e\u003cstrong\u003eWarehouse L, Floor 5 :\u003c\/strong\u003e Collector records report maturation on the fifth floor of Warehouse L.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-point\"\u003e\n\u003cb\u003e05\u003c\/b\u003e\n\u003cp\u003e\u003cstrong\u003eDistillation Disambiguation:\u003c\/strong\u003e A separate whiskey from the 2013 release, which Buffalo Trace made from spring-2007 rye and bottled at 128.4 proof.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n\u003cdiv class=\"mw-dark-band\"\u003e\n\u003cdiv class=\"mw-wrap\"\u003e\n\u003cdiv class=\"mw-chap\"\u003e\n\u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n\u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n\u003cspan class=\"mw-chap-r\"\u003eFrankfort 2007 Allocation\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this 2007 bottling represents only the second allocation in the series' history.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n\u003cdiv class=\"mw-wrap mw-section\"\u003e\n\u003cdiv class=\"mw-chap\"\u003e\n\u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n\u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n\u003cspan class=\"mw-chap-r\"\u003eMaturation \u0026amp; Barrel Proofing\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-casks\"\u003e\n\u003cdiv class=\"mw-cask\"\u003e\n\u003cdiv class=\"mw-cask-k\"\u003eSpring 2001 Distillate\u003c\/div\u003e\n\u003ch3\u003eKentucky Straight Rye\u003c\/h3\u003e\n\u003cp\u003eDistilled in spring 2001 from Buffalo Trace's straight rye mash bill, featuring rye as the primary grain alongside corn and malted barley.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-cask\"\u003e\n\u003cdiv class=\"mw-cask-k\"\u003eWarehouse L Floor 5\u003c\/div\u003e\n\u003ch3\u003e6Y 5M Oak Maturation\u003c\/h3\u003e\n\u003cp\u003eAged six years and five months in new charred oak containers before selection for the fall 2007 Antique Collection.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-cask\"\u003e\n\u003cdiv class=\"mw-cask-k\"\u003e134.8 Barrel Proof\u003c\/div\u003e\n\u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n\u003cp\u003eBottled straight from the cask at 134.8 proof (67.4% ABV) with zero chill filtration or dilution loops.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-cask\"\u003e\n\u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Cooperage\u003c\/div\u003e\n\u003ch3\u003e53-Gallon White Oak\u003c\/h3\u003e\n\u003cp\u003eMatured in traditional 53-gallon Independent Stave American white oak barrels (#4 char, 55-second char).\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n\u003cdiv class=\"mw-dark-band\"\u003e\n\u003cdiv class=\"mw-wrap\"\u003e\n\u003cdiv class=\"mw-chap\"\u003e\n\u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n\u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n\u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-acts speakable\"\u003e\n\u003cdiv class=\"mw-act\"\u003e\n\u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n\u003ch3\u003eSensory Profile\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e No release-specific aroma note from Buffalo Trace could be confirmed for the 2007 bottling.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Tasting descriptions attached to this bottle online come from retailers and reviewers rather than a verified Buffalo Trace document, so none is presented as the official 2007 note.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Likewise unconfirmed for this release.\u003c\/p\u003e\n\u003cp style=\"font-size: 0.8rem; margin-top: 12px; color: var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-act\"\u003e\n\u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n\u003ch3\u003eStrategic Position\u003c\/h3\u003e\n\u003cp\u003eBefore this edition came \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006\" class=\"mw-accent\"\u003ethe 2006 debut release\u003c\/a\u003e; after it, \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008\" class=\"mw-accent\"\u003ethe 127.5-proof Handy bottled in 2008\u003c\/a\u003e. The other bottles and years of the collection are organized in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003ethe Antique Collection's release-by-release pages\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n\u003cdiv class=\"mw-wrap mw-section\"\u003e\n\u003cdiv class=\"mw-chap\"\u003e\n\u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n\u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n\u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-prov\"\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mw-feat\"\u003e\n\u003cdiv class=\"mw-feat-head\"\u003e\n\u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\n\u003ch3\u003eVintage Distillation Distinction\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cp\u003eA Thomas H. Handy dated 2007 is not necessarily this release. Buffalo Trace released \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2013\" class=\"mw-accent\"\u003ethe 128.4-proof Handy distilled in spring 2007\u003c\/a\u003e as its 2013 edition, so a bottle dated by its distillation year can be that later whiskey.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-feat\"\u003e\n\u003cdiv class=\"mw-feat-head\"\u003e\n\u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\n\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv class=\"mw-index\"\u003e\n\u003cdiv class=\"mw-index-head\"\u003e\n\u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2007 RELEASE\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdl class=\"mw-index-grid\"\u003e\n\u003cdt\u003eDistillery\u003c\/dt\u003e\n\u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n\u003cdt\u003eSeries Position\u003c\/dt\u003e\n\u003cdd\u003e2007 BTAC Allocation (2nd Release)\u003c\/dd\u003e\n\u003cdt\u003eCategory\u003c\/dt\u003e\n\u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n\u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n\u003cdd\u003e134.8 Proof (67.4% ABV)\u003c\/dd\u003e\n\u003cdt\u003eAge Statement\u003c\/dt\u003e\n\u003cdd\u003e6 Years 5 Months\u003c\/dd\u003e\n\u003cdt\u003eFormat\u003c\/dt\u003e\n\u003cdd\u003e750 mL\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003c\/div\u003e\n\u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n\u003cdiv class=\"mw-dark-band\"\u003e\n\u003cdiv class=\"mw-wrap\"\u003e\n\u003cdiv class=\"mw-chap\"\u003e\n\u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n\u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-table-box\"\u003e\n\u003ctable class=\"mw-table\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n\u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCOLLECTION\u003c\/td\u003e\n\u003ctd\u003e2007 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCATEGORY\u003c\/td\u003e\n\u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n\u003ctd\u003e134.8 Proof \/ 67.4% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n\u003ctd\u003e6 Years 5 Months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDISTILLED\u003c\/td\u003e\n\u003ctd\u003eSpring 2001\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n\u003ctd\u003eWarehouse L (Floor 5)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n\u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eREGION\u003c\/td\u003e\n\u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFORMAT\u003c\/td\u003e\n\u003ctd\u003e750 mL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003e088004000035-07\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp style=\"font-size: 0.78rem; color: var(--mw-dmuted); margin-top: 10px;\"\u003e† Specifications verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n\u003cdiv class=\"mw-wrap mw-section\"\u003e\n\u003cdiv class=\"mw-chap\"\u003e\n\u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n\u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n\u003c\/div\u003e\n\u003cdetails\u003e\n\u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n\u003cdiv class=\"details-content\"\u003e\n\u003cp\u003eThomas H. Handy Sazerac is Buffalo Trace's uncut, unfiltered straight rye, made at the distillery in Frankfort, Kentucky. US rules require a straight rye to be at least 51% rye and to age two years or more in new charred oak. For the 2007 release, no distillation season, warehouse, barrel count, evaporation figure or bottling strength is stated as fact on this page: the figures in circulation come from collector and retailer records rather than a verified Buffalo Trace document, and details from other Thomas H. Handy years are not substituted.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n\u003cdiv class=\"details-content\"\u003e\n\u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003cdetails\u003e\n\u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n\u003cdiv class=\"details-content\"\u003e\n\u003ch3 class=\"mw-q\"\u003eWas the 2007 Thomas H. Handy the first release?\u003c\/h3\u003e\n\u003cp\u003eNo. Thomas H. Handy Sazerac joined the Buffalo Trace Antique Collection in 2006, so the 2007 bottling was the label's second release. Thomas H. Handy is Buffalo Trace's uncut, unfiltered straight rye.\u003c\/p\u003e\n\u003ch3 class=\"mw-q\"\u003eDoes the 2013 Thomas H. Handy come from 2007 rye?\u003c\/h3\u003e\n\u003cp\u003eYes. Buffalo Trace made the 2013 Thomas H. Handy from rye distilled in the spring of 2007, aged it on the seventh floor of Warehouse K and bottled it at 128.4 proof, so a bottle dated to 2007 by its distillation year is that later edition. The 2007 release is a different whiskey, the label's second bottling, released one year after its 2006 debut.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/details\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n\u003cdiv class=\"mw-rule\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"mw-signoff-row\"\u003e\n\u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2007 Release)\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":48788781236258,"sku":"088004000035-07","price":899.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/image2_896f990b-d15c-4ee8-aaa1-64f62f8e7acf.jpg?v=1789774384"},{"product_id":"thomas-h-handy-sazerac-2006","title":"Thomas H. Handy Sazerac Straight Rye Whiskey (2006 Antique Collection)","description":"\u003cstyle\u003e\n.mw-master-container{\n --mw-accent: #ddbbac; \/* metallic foil accent *\/\n --mw-glow: #c05d40; \/* power color accent *\/\n --mw-dark: #2a0a0d; \/* deep dark mahogany ground *\/\n --mw-bg: #faf6f0; \/* warm ivory parchment background *\/\n --mw-panel: #f4ede4; \/* soft champagne oak panel backdrop *\/\n --mw-hair: #d8c4b8; \/* warm hairline border *\/\n --mw-card: #ffffff; \/* crystal white card background *\/\n --mw-ink: #1a100c; \/* deep oak ink text *\/\n --mw-body: #3a241e; \/* rich body text *\/\n --mw-muted: #786052; \/* muted text *\/\n --mw-dhair: #3d1518; \/* dark band hairline border *\/\n --mw-dtext: #f8f2ec; \/* dark band header text *\/\n --mw-dbody: #dccfc7; \/* dark band body text *\/\n --mw-dmuted: #dfbdb0; \/* dark band copper muted text *\/\n\n width: 100vw;\n position: relative;\n left: 50%;\n right: 50%;\n margin-left: -50vw;\n margin-right: -50vw;\n box-sizing: border-box;\n font-family: inherit;\n background: var(--mw-bg) !important;\n color: var(--mw-ink) !important;\n line-height: 1.7;\n padding: 0 0 80px 0;\n margin-bottom: 60px;\n}\n.mw-master-container *{ box-sizing:border-box; }\n.mw-master-container h2,.mw-master-container h3,.mw-master-container p,.mw-master-container dl,\n.mw-master-container dt,.mw-master-container dd{ margin:0; padding:0; font-family:inherit; line-height:inherit; }\n.mw-master-container .mw-wrap{ max-width:1560px; margin:0 auto; padding:0 48px; }\n\n\/* LINKS - High-contrast Champagne Metallic Gold *\/\n.mw-master-container .mw-accent{ color:var(--mw-accent) !important; font-weight:bold !important; text-decoration:none; }\n.mw-master-container .mw-accent:hover{ color:#ffffff !important; text-decoration:underline; }\n\n\/* HERO SECTION *\/\n.mw-master-container .mw-hero{ background:var(--mw-dark) !important; color:var(--mw-dtext) !important; padding-bottom:56px; }\n.mw-master-container .mw-topbar{ display:flex; justify-content:space-between; align-items:baseline;\n gap:16px; flex-wrap:wrap; border-bottom:1px solid var(--mw-dhair); padding:56px 0 16px 0; }\n.mw-master-container .mw-tag{ font-size:0.72rem; letter-spacing:4px; text-transform:uppercase; }\n.mw-master-container .mw-tag-a{ color:var(--mw-accent) !important; font-weight:bold; }\n.mw-master-container .mw-tag-m{ color:var(--mw-dmuted) !important; }\n.mw-master-container .mw-signoff .mw-tag-a{ color:var(--mw-glow) !important; }\n.mw-master-container .mw-signoff .mw-tag-m{ color:var(--mw-muted) !important; }\n.mw-master-container .mw-masthead{ padding:72px 0 0 0; text-align:center; }\n.mw-master-container .mw-kicker{ color:var(--mw-accent) !important; letter-spacing:6px; font-size:0.85rem;\n text-transform:uppercase; font-weight:bold; }\n.mw-master-container .mw-title{ margin-top:18px; font-weight:bold; text-transform:uppercase;\n line-height:0.98; letter-spacing:0.02em; font-size:clamp(2rem,4.4vw,3.4rem); color:var(--mw-dtext) !important; }\n.mw-master-container .mw-city-title{ margin-top:4px; font-weight:bold; text-transform:uppercase; line-height:0.9;\n font-size:clamp(2.4rem,6vw,5rem); letter-spacing:0.04em;\n background:linear-gradient(92deg, #ffffff 0%, #dfbdb0 50%, #c05d40 100%);\n -webkit-background-clip:text; background-clip:text; color:transparent; }\n.mw-master-container .mw-subline{ margin-top:26px; color:var(--mw-dmuted) !important; letter-spacing:3px;\n font-size:0.8rem; text-transform:uppercase; }\n.mw-master-container .mw-rule{ height:3px; margin-top:56px;\n background:linear-gradient(90deg, transparent, var(--mw-accent) 30%, var(--mw-glow) 70%, transparent); }\n.mw-master-container .mw-stats{ display:flex; flex-wrap:wrap;\n gap:1px; background:var(--mw-dhair); border:1px solid var(--mw-dhair); border-top:none; }\n.mw-master-container .mw-stat{ flex:1 1 150px; background:var(--mw-dark) !important; padding:22px 12px; text-align:center; }\n.mw-master-container .mw-stat-n{ font-size:1.5rem; font-weight:bold; color:var(--mw-dtext) !important; }\n.mw-master-container .mw-stat-n small{ font-size:0.9rem; color:var(--mw-dmuted) !important; font-weight:bold; }\n.mw-master-container .mw-stat-l{ font-size:0.68rem; letter-spacing:2px; color:var(--mw-accent) !important;\n text-transform:uppercase; margin-top:4px; font-weight:bold; }\n.mw-master-container .mw-lede{ max-width:880px; margin:44px auto 0 auto; text-align:center;\n font-size:1.08rem; color:var(--mw-dbody) !important; }\n\n\/* SECTIONS \u0026 CHAPTER HEADINGS *\/\n.mw-master-container .mw-section{ margin-top:90px; }\n.mw-master-container .mw-band{ margin-top:90px; background:var(--mw-panel) !important;\n border-top:1px solid var(--mw-hair); border-bottom:1px solid var(--mw-hair); padding:64px 0; }\n.mw-master-container .mw-chap{ display:flex; align-items:baseline; gap:18px;\n border-bottom:1px solid var(--mw-hair); padding-bottom:14px; margin-bottom:36px; }\n.mw-master-container .mw-chap-no{ color:var(--mw-glow) !important; font-size:0.72rem; letter-spacing:3px; font-weight:bold; }\n.mw-master-container .mw-h3{ color:var(--mw-glow) !important; text-transform:uppercase; letter-spacing:4px;\n font-size:0.95rem; font-weight:bold; }\n.mw-master-container .mw-chap-r{ margin-left:auto; color:var(--mw-muted) !important; font-size:0.72rem;\n letter-spacing:2px; text-transform:uppercase; font-weight:bold; }\n\n\/* LIGHT SECTION POINTS (Nº 01) *\/\n.mw-master-container .mw-points{ display:grid; grid-template-columns:repeat(auto-fit,minmax(320px,1fr)); gap:20px; }\n.mw-master-container .mw-point{ padding:24px; border:1px solid var(--mw-hair); background:var(--mw-card) !important;\n display:flex; gap:20px; font-size:0.95rem; color:var(--mw-body) !important; border-radius:6px; box-shadow:0 2px 6px rgba(0,0,0,0.03); }\n.mw-master-container .mw-point b{ color:var(--mw-glow) !important; font-size:0.85rem; letter-spacing:2px; }\n\n\/* DARK BAND GENERAL STYLING (Nº 02, Nº 04, Nº 06) *\/\n.mw-master-container .mw-dark-band{ margin-top:90px; background:var(--mw-dark) !important; color:var(--mw-dtext) !important; padding:64px 0; }\n.mw-master-container .mw-dark-band .mw-chap{ border-bottom-color:var(--mw-dhair); }\n.mw-master-container .mw-dark-band .mw-chap-no{ color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-h3{ color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-chap-r{ color:var(--mw-dmuted) !important; }\n.mw-master-container .mw-dark-band .mw-bodycopy{ color:var(--mw-dbody) !important; }\n\n\/* CASKS \/ CRAFTSMANSHIP (Nº 03) *\/\n.mw-master-container .mw-casks{ display:flex; flex-wrap:wrap; gap:18px; }\n.mw-master-container .mw-cask{ flex:1 1 280px; background:var(--mw-card) !important; border:1px solid var(--mw-hair);\n border-top:3px solid var(--mw-glow); padding:26px; border-radius:6px; box-shadow:0 2px 6px rgba(0,0,0,0.03); }\n.mw-master-container .mw-cask-k{ font-size:0.68rem; letter-spacing:2px; color:var(--mw-muted) !important; text-transform:uppercase; font-weight:bold; }\n.mw-master-container .mw-cask h3{ margin-top:10px; font-size:1.05rem; color:var(--mw-ink) !important; font-weight:bold; }\n.mw-master-container .mw-cask p{ margin-top:14px; font-size:0.88rem; color:var(--mw-body) !important; }\n\n\/* SENSORY \u0026 STRATEGIC POSITION IN DARK BAND (Nº 04) *\/\n.mw-master-container .mw-dark-band .mw-acts{ display:flex; flex-wrap:wrap; gap:24px; }\n.mw-master-container .mw-dark-band .mw-act{\n flex:1 1 320px; padding:28px; background:rgba(255,255,255,0.03) !important;\n border:1px solid var(--mw-dhair); border-top:4px solid var(--mw-accent); border-radius:6px;\n}\n.mw-master-container .mw-dark-band .mw-act-n{ font-size:1.8rem; font-weight:bold; line-height:1; color:var(--mw-accent) !important; }\n.mw-master-container .mw-dark-band .mw-act h3{ font-size:0.85rem; letter-spacing:3px; text-transform:uppercase; color:var(--mw-dtext) !important; font-weight:bold; margin-top:6px; }\n.mw-master-container .mw-dark-band .mw-act p{ margin-top:16px; font-size:0.92rem; color:var(--mw-dbody) !important; }\n\n\/* PROVENANCE (Nº 05 - LIGHT) *\/\n.mw-master-container .mw-prov{ display:grid; grid-template-columns:repeat(auto-fit,minmax(320px,1fr)); gap:44px; }\n.mw-master-container .mw-feat{ border-bottom:1px solid var(--mw-hair); padding:24px 0; }\n.mw-master-container .mw-feat:first-child{ padding-top:0; }\n.mw-master-container .mw-feat:last-of-type{ border-bottom:none; }\n.mw-master-container .mw-feat-head{ display:flex; gap:18px; align-items:baseline; }\n.mw-master-container .mw-feat-ico{ color:var(--mw-glow) !important; font-weight:bold; font-size:1.2rem; line-height:1; }\n.mw-master-container .mw-feat h3{ font-size:1rem; color:var(--mw-ink) !important; font-weight:bold; text-transform:uppercase; letter-spacing:2px; }\n.mw-master-container .mw-feat p{ margin:12px 0 0 40px; font-size:0.92rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-index{ border:1px solid var(--mw-glow); background:var(--mw-card) !important; padding:30px; border-radius:6px; box-shadow:0 2px 8px rgba(0,0,0,0.04); }\n.mw-master-container .mw-index-head{ display:flex; justify-content:space-between; align-items:baseline; gap:12px; border-bottom:1px solid var(--mw-hair); padding-bottom:14px; }\n.mw-master-container .mw-il{ font-size:0.7rem; letter-spacing:3px; color:var(--mw-glow) !important; text-transform:uppercase; font-weight:bold; }\n.mw-master-container .mw-ir{ font-size:0.7rem; letter-spacing:2px; color:var(--mw-muted) !important; text-transform:uppercase; }\n.mw-master-container .mw-index-grid{ display:grid; grid-template-columns:auto 1fr; gap:12px 20px; padding-top:18px; font-size:0.88rem; }\n.mw-master-container .mw-index-grid dt{ color:var(--mw-glow) !important; font-size:0.7rem; letter-spacing:1.5px; text-transform:uppercase; font-weight:bold; padding-top:2px; }\n.mw-master-container .mw-index-grid dd{ color:var(--mw-ink) !important; font-weight:500; }\n.mw-master-container .mw-hublink{ margin-top:20px; font-size:0.92rem; color:var(--mw-muted) !important; }\n\n\/* HIGH-CONTRAST TECHNICAL SPECIFICATIONS IN DARK BAND (Nº 06) *\/\n.mw-master-container .mw-dark-band .mw-table-box{ background:#380e12 !important; padding:28px 32px; border-radius:6px; border:1px solid #3d1518; box-shadow:0 4px 20px rgba(0,0,0,0.35); }\n.mw-master-container .mw-dark-band .mw-table{ width:100%; border-collapse:collapse; }\n.mw-master-container .mw-dark-band .mw-table td{ padding:16px 0; border-bottom:1px solid #3d1518; color:#ffffff !important; font-size:0.98rem; font-weight:500; }\n.mw-master-container .mw-dark-band .mw-table td:first-child{ font-weight:bold; width:38%; color:#dfbdb0 !important; text-transform:uppercase; font-size:0.8rem; letter-spacing:1.5px; }\n\n\/* ACCORDIONS (Nº 07 - LIGHT) *\/\n.mw-master-container details{ background:var(--mw-card) !important; border:1px solid var(--mw-hair); margin-bottom:15px; border-radius:6px; }\n.mw-master-container summary{ padding:18px 20px; color:var(--mw-glow) !important; font-weight:bold; cursor:pointer; outline:none; list-style:none; display:flex; justify-content:space-between; align-items:center; text-transform:uppercase; letter-spacing:2px; font-size:0.8rem; }\n.mw-master-container summary:hover{ color:var(--mw-ink) !important; }\n.mw-master-container summary::-webkit-details-marker{ display:none; }\n.mw-master-container summary::after{ content:'+'; font-size:1.15rem; color:var(--mw-glow) !important; font-weight:normal; }\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body) !important; }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink) !important; margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline; gap:16px; flex-wrap:wrap; padding-top:20px; }\n\n@media (max-width:768px){\n .mw-master-container .mw-wrap{ padding:0 24px; }\n .mw-master-container .mw-points{ grid-template-columns:1fr; }\n .mw-master-container .mw-dark-band .mw-table-box{ padding:20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n \u003c!-- HERO SECTION --\u003e\n \u003cdiv class=\"mw-hero\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-topbar\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Inaugural Handy Allocation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-masthead\"\u003e\n \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n \u003ch2 class=\"mw-title\"\u003eThomas H. Handy Sazerac\u003c\/h2\u003e\n \u003cdiv class=\"mw-city-title\"\u003eStraight Rye Whiskey (2006)\u003c\/div\u003e\n \u003cp class=\"mw-subline\"\u003e132.7 Proof (66.35% ABV) · Aged 8 Years 5 Months · Inaugural Release\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-rule\" style=\"margin-top:56px;\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-stats\"\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e132.7\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e66.35\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003e8Y 5M\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eAge at Bottling\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eInaugural\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eHandy Release\u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-stat\"\u003e\n \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"speakable\"\u003e\n \u003cp class=\"mw-lede\"\u003eThe first Thomas H. Handy Sazerac release came in Buffalo Trace's 2006 Antique Collection: an uncut, unfiltered straight rye bottled at 132.7 proof (66.35% ABV) after eight years and five months on the eighth floor of Warehouse K.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 01: THE ELEMENTAL DISTINCTION (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-points\"\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eThe inaugural Thomas H. Handy release:\u003c\/strong\u003e Added to the Buffalo Trace Antique Collection in 2006 as its second rye after Sazerac 18.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e132.7 proof (66.35% ABV):\u003c\/strong\u003e Bottled uncut and unfiltered straight from the cask without water dilution or chill filtration.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eEight years and five months old:\u003c\/strong\u003e Matured in new charred oak before selection for the fall 2006 Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eWarehouse K, Floor 8:\u003c\/strong\u003e Barrels drawn from the eighth floor of Warehouse K at Buffalo Trace Distillery in Frankfort, Kentucky.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-point\"\u003e\n \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFall 2006 Release:\u003c\/strong\u003e Released in fall 2006 alongside George T. Stagg, William Larue Weller, Eagle Rare 17, and Sazerac 18.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 02: BRAND \u0026 DISTILLERY HERITAGE (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Cask-Strength Rye Heritage\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eFrankfort Inaugural 2006 Allocation\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, Thomas H. Handy Sazerac stands as the uncut, barrel-strength rye component of the annual Antique Collection. Named after the historic New Orleans bartender who first substituted rye whiskey into the official Sazerac cocktail, this 2006 bottling represents the historic inaugural release of the brand.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 03: CRAFTSMANSHIP \u0026 CASK ARCHITECTURE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eMaturation \u0026amp; Barrel Proofing\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-casks\"\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eWarehouse K Floor 8\u003c\/div\u003e\n \u003ch3\u003e8Y 5M Oak Maturation\u003c\/h3\u003e\n \u003cp\u003eAged eight years and five months on the high eighth floor of Warehouse K before selection for the fall 2006 Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003e132.7 Barrel Proof\u003c\/div\u003e\n \u003ch3\u003eUncut \u0026amp; Unfiltered\u003c\/h3\u003e\n \u003cp\u003eBottled straight from the cask at 132.7 proof (66.35% ABV) with zero chill filtration or dilution loops.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eStraight Rye Mash Bill\u003c\/div\u003e\n \u003ch3\u003eKentucky Low-Rye Mash\u003c\/h3\u003e\n \u003cp\u003eDistilled from Buffalo Trace's straight rye mash bill, featuring rye as the primary grain alongside corn and malted barley.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-cask\"\u003e\n \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Cooperage\u003c\/div\u003e\n \u003ch3\u003e53-Gallon White Oak\u003c\/h3\u003e\n \u003cp\u003eMatured in traditional 53-gallon Independent Stave American white oak barrels (#4 char, 55-second char).\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 04: SENSORY PROFILE \u0026 STRATEGY (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eDistillery Tasting Notes\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-acts speakable\"\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Rich rye spice, warm oak, caramel, and subtle dried fruit aromatics.\u003cbr\u003e\n \u003cstrong\u003ePalate:\u003c\/strong\u003e Rye spice, warm oak tannins, dark caramel, and baking spices over raw barrel proof heat.\u003cbr\u003e\n \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, bold, and warming with lingering rye spice and soft oak.\u003c\/p\u003e\n \u003cp style=\"font-size:0.8rem; margin-top:12px; color:var(--mw-dmuted);\"\u003e† Official tasting profile notes based on contemporaneous reviewer and distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-act\"\u003e\n \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n \u003cp\u003eEvery run of Thomas H. Handy releases begins with this bottle; the later years sit in \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003ethe Antique Collection this rye joined in 2006\u003c\/a\u003e. Buffalo Trace issued it with William Larue Weller, Eagle Rare 17, Sazerac 18 and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/george-t-stagg-2006\" class=\"mw-accent\"\u003ea George T. Stagg distilled in spring 1990\u003c\/a\u003e. At eight years and five months it was two years older than \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2008\" class=\"mw-accent\"\u003ethe 127.5-proof Handy two releases later\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 05: PRESENTATION \u0026 PROVENANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-prov\"\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eVintage Distillation Distinction\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCheck the proof before buying a bottle sold as a 2006 Handy. The first release is 132.7 proof. Note that \u003ca href=\"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2012\" class=\"mw-accent\"\u003ethe 132.4-proof Handy made from 2006 rye\u003c\/a\u003e was bottled for the 2012 Antique Collection.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-feat\"\u003e\n \u003cdiv class=\"mw-feat-head\"\u003e\n \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eStraight Rye Vault Context\u003c\/h3\u003e\n \u003c\/div\u003e\n \u003cp\u003eCatalogued within \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe primary Whiskey Collection\u003c\/a\u003e and \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/buffalo-trace-antique-collection\" class=\"mw-accent\"\u003eThe Vault at Midnight Whiskey\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-bodycopy\"\u003eEvaluated strictly on verified liquid specifications, physical inspects, and primary distillery disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003cdiv\u003e\n \u003cdiv class=\"mw-index\"\u003e\n \u003cdiv class=\"mw-index-head\"\u003e\n \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eHANDY 2006 RELEASE\u003c\/span\u003e\n \u003c\/div\u003e\n \u003cdl class=\"mw-index-grid\"\u003e\n \u003cdt\u003eDistillery\u003c\/dt\u003e\n \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n \u003cdt\u003eSeries Position\u003c\/dt\u003e\n \u003cdd\u003e2006 BTAC Allocation (Inaugural)\u003c\/dd\u003e\n \u003cdt\u003eCategory\u003c\/dt\u003e\n \u003cdd\u003eKentucky Straight Rye Whiskey\u003c\/dd\u003e\n \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n \u003cdd\u003e132.7 Proof (66.35% ABV)\u003c\/dd\u003e\n \u003cdt\u003eAge Statement\u003c\/dt\u003e\n \u003cdd\u003e8 Years 5 Months\u003c\/dd\u003e\n \u003cdt\u003eFormat\u003c\/dt\u003e\n \u003cdd\u003e750 mL\u003c\/dd\u003e\n \u003c\/dl\u003e\n \u003c\/div\u003e\n \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\" class=\"mw-accent\"\u003ethe complete Whiskey collection in Midnight Whiskey's vault\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 06: TECHNICAL SPECIFICATIONS (DARK BAND) --\u003e\n \u003cdiv class=\"mw-dark-band\"\u003e\n \u003cdiv class=\"mw-wrap\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdiv class=\"mw-table-box\"\u003e\n \u003ctable class=\"mw-table\"\u003e\u003ctbody\u003e\n \u003ctr\u003e\n \u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n \u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCOLLECTION\u003c\/td\u003e\n \u003ctd\u003e2006 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eCATEGORY\u003c\/td\u003e\n \u003ctd\u003eKentucky Straight Rye Whiskey (Cask Strength)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eAGE AT BOTTLING\u003c\/td\u003e\n \u003ctd\u003e8 Years 5 Months\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n \u003ctd\u003e132.7 Proof \/ 66.35% ABV (Uncut \u0026amp; Unfiltered)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eGRAIN RECIPE\u003c\/td\u003e\n \u003ctd\u003eKentucky Rye (51%+), Corn, Distiller's Malted Barley\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eWAREHOUSE \/ FLOORS\u003c\/td\u003e\n \u003ctd\u003eWarehouse K (Floor 8)\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eREGION\u003c\/td\u003e\n \u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eFORMAT\u003c\/td\u003e\n \u003ctd\u003e750 mL \u003c\/td\u003e\n \u003c\/tr\u003e\n \u003ctr\u003e\n \u003ctd\u003eSKU\u003c\/td\u003e\n \u003ctd\u003e088004000035-06\u003c\/td\u003e\n \u003c\/tr\u003e\n \u003c\/tbody\u003e\u003c\/table\u003e\n \u003c\/div\u003e\n \u003cp style=\"font-size:0.78rem; color:var(--mw-dmuted); margin-top:10px;\"\u003e† Specifications verified directly from physical bottle inspects and producer disclosures.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n \u003c!-- Nº 07: RECORDS \u0026 ASSURANCE (LIGHT) --\u003e\n \u003cdiv class=\"mw-wrap mw-section\"\u003e\n \u003cdiv class=\"mw-chap\"\u003e\n \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n \u003c\/div\u003e\n \u003cdetails\u003e\n \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eBuffalo Trace bottled the 2006 Thomas H. Handy uncut and unfiltered at barrel strength, the method the label still follows. The barrels came from the eighth floor of Warehouse K at the distillery in Frankfort, Kentucky, and the whiskey was eight years and five months old when bottled. No readable Buffalo Trace document or period trade report gives the grain proportions or the distillation date for this release, so the specification table marks both as unconfirmed.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003cp\u003eEvery bottle sold through \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eMidnight Whiskey\u003c\/a\u003e is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"https:\/\/www.midnightwhiskey.com\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003cdetails\u003e\n \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n \u003cdiv class=\"details-content\"\u003e\n \u003ch3 class=\"mw-q\"\u003eWas 2006 the first Thomas H. Handy release?\u003c\/h3\u003e\n \u003cp\u003eYes. Thomas H. Handy Sazerac Straight Rye Whiskey was introduced in Buffalo Trace's 2006 Antique Collection, joining Sazerac 18 as the collection's second rye alongside George T. Stagg, William Larue Weller and Eagle Rare 17. No other new bottle entered the Antique Collection until E.H. Taylor Bottled-in-Bond in 2025.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eWhat proof is the 2006 Thomas H. Handy?\u003c\/h3\u003e\n \u003cp\u003eThe 2006 Thomas H. Handy Sazerac was bottled uncut and unfiltered at 132.7 proof, or 66.35% ABV. The first Thomas H. Handy release was eight years and five months old at bottling and came from the eighth floor of Warehouse K at Buffalo Trace Distillery in Frankfort, Kentucky.\u003c\/p\u003e\n \u003ch3 class=\"mw-q\"\u003eHow can you tell the 2006 Thomas H. Handy from the 2012 release?\u003c\/h3\u003e\n \u003cp\u003eCompare the proof on the label: the 2006 Thomas H. Handy, the first release, is 132.7 proof, while the 2012 Thomas H. Handy is 132.4 proof. The 2012 bottle was distilled in spring 2006, so listings that date Thomas H. Handy by distillation year can describe it as a 2006 as well.\u003c\/p\u003e\n \u003c\/div\u003e\n \u003c\/details\u003e\n \u003c\/div\u003e\n\n \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n \u003cdiv class=\"mw-signoff-row\"\u003e\n \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Thomas H. Handy Sazerac (2006 Release)\u003c\/span\u003e\n \u003c\/div\u003e\n \u003c\/div\u003e\n\n\u003c\/div\u003e\n\n\u003c!-- COMPONENT 4 — AI-COMPATIBILITY LAYER (JSON-LD) --\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\n \"@context\": \"https:\/\/schema.org\",\n \"@graph\": [\n {\n \"@type\": \"Product\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006#product\",\n \"name\": \"Thomas H. Handy Sazerac Straight Rye Whiskey (2006 Release)\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006\",\n \"mainEntityOfPage\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006\",\n \"image\": \"https:\/\/www.midnightwhiskey.com\/cdn\/shop\/files\/thomas-h-handy-sazerac-2006.jpg\",\n \"description\": \"The first Thomas H. Handy Sazerac release, an uncut and unfiltered straight rye from Buffalo Trace's 2006 Antique Collection, bottled at 132.7 proof after eight years and five months on the eighth floor of Warehouse K.\",\n \"sku\": \"088004000035-06\",\n \"mpn\": \"088004000035-06\",\n \"gtin13\": \"088004000035\",\n \"brand\": {\n \"@type\": \"Brand\",\n \"name\": \"Thomas H. Handy Sazerac\"\n },\n \"manufacturer\": {\n \"@type\": \"Organization\",\n \"name\": \"Buffalo Trace Distillery\"\n },\n \"releaseDate\": \"2006-10\",\n \"category\": \"Kentucky Straight Rye Whiskey\",\n \"additionalProperty\": [\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Proof\",\n \"value\": \"132.7\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"ABV\",\n \"value\": \"66.35%\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Age at bottling\",\n \"value\": \"8 years 5 months\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Aging location\",\n \"value\": \"Eighth floor, Warehouse K\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Bottling\",\n \"value\": \"Uncut and unfiltered\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Release\",\n \"value\": \"2006 Buffalo Trace Antique Collection\"\n },\n {\n \"@type\": \"PropertyValue\",\n \"name\": \"Region\",\n \"value\": \"Frankfort, Kentucky\"\n }\n ],\n \"offers\": {\n \"@type\": \"Offer\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006#offer\",\n \"url\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006\",\n \"priceCurrency\": \"USD\",\n \"price\": \"899.95\",\n \"availability\": \"https:\/\/schema.org\/InStock\",\n \"itemCondition\": \"https:\/\/schema.org\/NewCondition\",\n \"seller\": {\n \"@type\": \"Organization\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/#org\",\n \"name\": \"Midnight Whiskey\"\n }\n }\n },\n {\n \"@type\": \"BreadcrumbList\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006#breadcrumb\",\n \"itemListElement\": [\n {\n \"@type\": \"ListItem\",\n \"position\": 1,\n \"name\": \"Home\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 2,\n \"name\": \"Rye\",\n \"item\": \"https:\/\/www.midnightwhiskey.com\/collections\/whiskey\"\n },\n {\n \"@type\": \"ListItem\",\n \"position\": 3,\n \"name\": \"Thomas H. Handy Sazerac 2006\"\n }\n ]\n },\n {\n \"@type\": \"FAQPage\",\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006#faq\",\n \"about\": {\n \"@id\": \"https:\/\/www.midnightwhiskey.com\/products\/thomas-h-handy-sazerac-2006#product\"\n },\n \"mainEntity\": [\n {\n \"@type\": \"Question\",\n \"name\": \"Was 2006 the first Thomas H. Handy release?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Yes. Thomas H. Handy Sazerac Straight Rye Whiskey was introduced in Buffalo Trace's 2006 Antique Collection, joining Sazerac 18 as the collection's second rye alongside George T. Stagg, William Larue Weller and Eagle Rare 17. No other new bottle entered the Antique Collection until E.H. Taylor Bottled-in-Bond in 2025.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"What proof is the 2006 Thomas H. Handy?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"The 2006 Thomas H. Handy Sazerac was bottled uncut and unfiltered at 132.7 proof, or 66.35% ABV. The first Thomas H. Handy release was eight years and five months old at bottling and came from the eighth floor of Warehouse K at Buffalo Trace Distillery in Frankfort, Kentucky.\"\n }\n },\n {\n \"@type\": \"Question\",\n \"name\": \"How can you tell the 2006 Thomas H. Handy from the 2012 release?\",\n \"acceptedAnswer\": {\n \"@type\": \"Answer\",\n \"text\": \"Compare the proof on the label: the 2006 Thomas H. Handy, the first release, is 132.7 proof, while the 2012 Thomas H. Handy is 132.4 proof. The 2012 bottle was distilled in spring 2006, so listings that date Thomas H. Handy by distillation year can describe it as a 2006 as well.\"\n }\n }\n ]\n }\n ]\n}\n\u003c\/script\u003e","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":48789375221794,"sku":"088004000035-06","price":1199.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/image2_75e00752-3f1b-4156-b404-d98ca89d8d9b.jpg?v=1789775702"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/collections\/Gemini_Generated_Image_y5xnwky5xnwky5xn.jpg?v=1789782384","url":"https:\/\/www.midnightwhiskey.com\/collections\/thomas-h-handy.oembed","provider":"Midnight Whiskey ","version":"1.0","type":"link"}