{"product_id":"bookers-the-reserves-rye-2026","title":"Booker's The Reserves 2026 Kentucky Straight Rye Whiskey (125.1 Proof)","description":"\u003cstyle\u003e\n.mw-master-container{\n  --mw-accent: #ac823a;   \/* metallic foil *\/\n  --mw-glow:   #5e774f;   \/* power color *\/\n  --mw-glow-ink: #5e774f;   \/* glow deepened for text on the light ground *\/\n  --mw-accent-ink: #8b6d2f;   \/* accent deepened for links on the light ground *\/\n  --mw-accent-lift: #d1b990;   \/* accent lifted for the spec-table header on its glow tint (library v3.2) *\/\n  --mw-accent-label: #cdb386;   \/* accent lifted for the spec-table labels on the dark rows (library v3.2) *\/\n  --mw-accent-dark: #c3a46f;   \/* accent lifted for accent text on the deep ground (library v3.3 palette law, dark-surface clause) *\/\n  --mw-dark:   #433d18;   \/* deep ground *\/\n  --mw-bg:     #faf6f0;   \/* light ground *\/\n  --mw-panel:  #eeece3; --mw-hair: #d8dacd; --mw-card: #ffffff;\n  --mw-ink: #46431e; --mw-body: #494a24; 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}\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline;\n  gap:16px; flex-wrap:wrap; padding-top:20px; }\n@media (max-width:768px){\n  .mw-master-container .mw-wrap{ padding:0 24px; }\n  .mw-master-container .mw-points{ grid-template-columns:1fr; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n  \u003cdiv class=\"mw-hero\"\u003e\n    \u003cdiv class=\"mw-wrap\"\u003e\n      \u003cdiv class=\"mw-topbar\"\u003e\n        \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n        \u003cspan class=\"mw-tag mw-tag-m\"\u003eKentucky Straight Rye · Apple Brandy Barrels\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-masthead\"\u003e\n        \u003cp class=\"mw-kicker\"\u003eBooker's · Freddie Noe's annual series\u003c\/p\u003e\n        \u003ch2 class=\"mw-title\"\u003eThe Reserves 2026\u003c\/h2\u003e\n        \u003cp class=\"mw-subline\"\u003eUncut \u0026amp; unfiltered · Apple brandy barrels · Infused with cinnamon\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-rule mw-hero-rule\"\u003e\u003c\/div\u003e\n      \u003cdiv class=\"mw-stats\"\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e125.1\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e62.55%\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e6\u003csmall\u003eyr\u003c\/small\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003e2 mo · 23 days\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003eRye\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eKentucky straight\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003emL\u003c\/small\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eBottle\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e2026\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eThird release\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"speakable\"\u003e\n        \u003cp class=\"mw-lede\"\u003eBooker's The Reserves 2026 is a Kentucky straight rye whiskey from James B. Beam Distilling Co., aged 6 years, 2 months and 23 days, finished in apple brandy barrels, infused with cinnamon and bottled uncut and unfiltered at 125.1 proof (62.55% ABV). It is the third release of The Reserves, the annual series eighth-generation master distiller Freddie Noe began in 2024, and its idea comes from A.B.C. Wassail, a Noe family apple wine.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-section\"\u003e\n    \u003cdiv class=\"mw-chap\"\u003e\n      \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n      \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"mw-points\"\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eA rye in a bourbon series.\u003c\/strong\u003e After two bourbon releases, The Reserves turns to Kentucky straight rye for its third edition in 2026.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eApple brandy barrels and cinnamon.\u003c\/strong\u003e The straight rye was finished in apple brandy barrels and infused with cinnamon. In the release, Freddie Noe describes it as rye “aged in apple brandy casks with some cinnamon sticks for added character.”\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eAged to the day.\u003c\/strong\u003e The strip label gives the age as 6 years, 2 months and 23 days rather than a rounded statement.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e125.1 proof, 62.55% ABV.\u003c\/strong\u003e Bottled uncut and unfiltered, the standard James B. Beam Distilling Co. sets for every Booker's expression.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eDrawn from a family wassail.\u003c\/strong\u003e Freddie Noe based the release on A.B.C. Wassail, an apple wine Booker Noe's family made; the wine's apples and cinnamon return in the rye as apple brandy barrels and a cinnamon infusion.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e06\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eFreddie Noe's annual series.\u003c\/strong\u003e Freddie Noe, the eighth generation of the Beam family to serve as master distiller, introduced The Reserves in 2024 as an annual, limited-release series commemorating his grandfather; 2026 is its third release.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-dark-band\"\u003e\n    \u003cdiv class=\"mw-wrap\"\u003e\n      \u003cdiv class=\"mw-chap\"\u003e\n        \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n        \u003ch2 class=\"mw-h3\"\u003eA.B.C. Wassail\u003c\/h2\u003e\n        \u003cspan class=\"mw-chap-r\"\u003eThe family recipe behind the rye\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cp class=\"mw-bodycopy\"\u003eBooker Noe, the Beam family's sixth-generation master distiller, picked out the first bottles of Booker's as holiday gifts for friends and family, and every Booker's expression is bottled uncut and unfiltered. He also kept a family tradition of making A.B.C. Wassail, an apple wine whose recipe calls for apples, cinnamon and bourbon barrels. His grandson Freddie Noe created The Reserves “to continue the legacy of my grandaddy, Booker Noe,” and for the series' third release he turned to that wassail, calling the result “a very Reserves take on his recipe”: a Kentucky straight rye finished in apple brandy barrels and infused with cinnamon.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-section\"\u003e\n    \u003cdiv class=\"mw-chap\"\u003e\n      \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n      \u003ch2 class=\"mw-h3\"\u003eThe Reserves by Release\u003c\/h2\u003e\n      \u003cspan class=\"mw-chap-r\"\u003e2024 · 2025 · 2026\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"mw-casks\"\u003e\n      \u003cdiv class=\"mw-cask\"\u003e\n        \u003cdiv class=\"mw-cask-k\"\u003e2024 · First release\u003c\/div\u003e\n        \u003ch3\u003eAn 8- to 14-year-old bourbon\u003c\/h3\u003e\n        \u003cp\u003eDrawn from eight production dates across eight warehouses and bottled at 125.9 proof.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-cask\"\u003e\n        \u003cdiv class=\"mw-cask-k\"\u003e2025 · Second release\u003c\/div\u003e\n        \u003ch3\u003eFinished in El Tesoro tequila barrels\u003c\/h3\u003e\n        \u003cp\u003eA Kentucky straight bourbon aged 8 years, 10 months and 11 days, finished in barrels that had held Booker's 30th Anniversary bourbon and then El Tesoro's 85th Anniversary tequila, and bottled at 123.3 proof.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-cask\"\u003e\n        \u003cdiv class=\"mw-cask-k\"\u003e2026 · Third release\u003c\/div\u003e\n        \u003ch3\u003eRye, apple brandy barrels and cinnamon\u003c\/h3\u003e\n        \u003cp\u003eA Kentucky straight rye, 6 years, 2 months and 23 days old, finished in apple brandy barrels and infused with cinnamon; bottled at 125.1 proof.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-dark-band\"\u003e\n    \u003cdiv class=\"mw-wrap\"\u003e\n      \u003cdiv class=\"mw-chap\"\u003e\n        \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n        \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n        \u003cspan class=\"mw-chap-r\"\u003eDistiller notes \u0026amp; position\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-acts speakable\"\u003e\n        \u003cdiv class=\"mw-act\"\u003e\n          \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n          \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n          \u003cp\u003eBright apple, sweet caramel and subtle seasoned oak lead the nose in the brand's description of The Reserves 2026. On the palate come charred oak, vanilla and caramel, balanced by delicate cinnamon.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-act\"\u003e\n          \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n          \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n          \u003cp\u003eThe Reserves is Freddie Noe's once-a-year Booker's release, and no two editions so far have been the same whiskey: the 2024 bourbon that opened the series, a tequila-barrel bourbon in 2025, a cinnamon-infused rye in 2026. Set against \u003ca href=\"\/products\/bookers-rye-big-time-batch-13-year-kentucky-straight-rye\" class=\"mw-accent\"\u003eBooker's thirteen-year rye of 2016\u003c\/a\u003e, bottled at 136.2 proof, it is the younger and finished counterpart; set against \u003ca href=\"\/products\/bookers-big-easy-batch-2026-01\" class=\"mw-accent\"\u003ethe 129.1-proof first U.S. batch of Booker's 2026 collection\u003c\/a\u003e, it is the year's Reserves edition, beside Booker's regular batch line.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-section\"\u003e\n    \u003cdiv class=\"mw-chap\"\u003e\n      \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n      \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n      \u003cspan class=\"mw-chap-r\"\u003eVault provenance\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"mw-prov\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"mw-feat\"\u003e\n          \u003cdiv class=\"mw-feat-head\"\u003e\n            \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eWhat the label records\u003c\/h3\u003e\n          \u003c\/div\u003e\n          \u003cp\u003eThe strip label carries the class line, the age to the day and the strength — 6 years, 2 months and 23 days; 125.1 proof, 62.55% — while the front label states 750 mL and repeats the uncut, unfiltered rule.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-feat\"\u003e\n          \u003cdiv class=\"mw-feat-head\"\u003e\n            \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRelease\u003c\/h3\u003e\n          \u003c\/div\u003e\n          \u003cp\u003eReleased in September 2026 — a year after the 2025 edition reached shelves the same month — and on retailers' shelves nationwide by the middle of the month.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"mw-index\"\u003e\n          \u003cdiv class=\"mw-index-head\"\u003e\n            \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eMW VAULT\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdl class=\"mw-index-grid\"\u003e\n            \u003cdt\u003eSeries\u003c\/dt\u003e\n            \u003cdd\u003eThe Reserves · third release (2026)\u003c\/dd\u003e\n            \u003cdt\u003eClass\u003c\/dt\u003e\n            \u003cdd\u003eKentucky straight rye, apple brandy barrel finish, cinnamon-infused\u003c\/dd\u003e\n            \u003cdt\u003eAge\u003c\/dt\u003e\n            \u003cdd\u003e6 years, 2 months, 23 days\u003c\/dd\u003e\n            \u003cdt\u003eStrength\u003c\/dt\u003e\n            \u003cdd\u003e125.1 proof (62.55% ABV), uncut \u0026amp; unfiltered\u003c\/dd\u003e\n            \u003cdt\u003eMaster distiller\u003c\/dt\u003e\n            \u003cdd\u003eFreddie Noe, eighth generation\u003c\/dd\u003e\n            \u003cdt\u003eReleased\u003c\/dt\u003e\n            \u003cdd\u003eSeptember 2026\u003c\/dd\u003e\n          \u003c\/dl\u003e\n        \u003c\/div\u003e\n        \u003cp class=\"mw-hublink\"\u003eThis bottle sits in \u003ca href=\"\/collections\/rye\" class=\"mw-accent\"\u003eour American rye collection, from Sazerac 18 to Michter's\u003c\/a\u003e.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-dark-band\"\u003e\n    \u003cdiv class=\"mw-wrap\"\u003e\n      \u003cdiv class=\"mw-chap\"\u003e\n        \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n        \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-table-box\"\u003e\n        \u003ctable class=\"mw-table\"\u003e\n          \u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n          \u003ctbody\u003e\n          \u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eJames B. Beam Distilling Co.\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eBooker's · The Reserves 2026, third release\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eClass\u003c\/td\u003e\n\u003ctd\u003eKentucky Straight Rye Whiskey finished in apple brandy barrels and infused with cinnamon\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eAge statement\u003c\/td\u003e\n\u003ctd\u003e6 years, 2 months, 23 days\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eProof\u003c\/td\u003e\n\u003ctd\u003e125.1\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eABV\u003c\/td\u003e\n\u003ctd\u003e62.55%\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eBottling\u003c\/td\u003e\n\u003ctd\u003eUncut and unfiltered\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eCask \/ Barrel\u003c\/td\u003e\n\u003ctd\u003eFinished in apple brandy barrels\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eKentucky\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eMaster distiller\u003c\/td\u003e\n\u003ctd\u003eFreddie Noe\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eRelease\u003c\/td\u003e\n\u003ctd\u003eSeptember 2026\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eFormat\u003c\/td\u003e\n\u003ctd\u003e750 mL\u003c\/td\u003e\n\u003c\/tr\u003e\n        \u003c\/tbody\u003e\n\u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-section\"\u003e\n    \u003cdiv class=\"mw-chap\"\u003e\n      \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n      \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n    \u003c\/div\u003e\n    \u003cdetails\u003e\n      \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n      \u003cdiv class=\"details-content\"\u003e\u003cp\u003eMade by James B. Beam Distilling Co. as a Kentucky straight rye whiskey, the release was finished in apple brandy barrels and infused with cinnamon — cinnamon sticks, in Freddie Noe's account — then bottled uncut and unfiltered at 125.1 proof. Its age statement, 6 years, 2 months and 23 days, is printed on the strip label beside the strength.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails\u003e\n      \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n      \u003cdiv class=\"details-content\"\u003e\n        \u003cp\u003eEvery bottle sold through Midnight Whiskey is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails\u003e\n      \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n      \u003cdiv class=\"details-content\"\u003e\n      \u003ch3 class=\"mw-q\"\u003eIs Booker's The Reserves 2026 a bourbon or a rye?\u003c\/h3\u003e\n      \u003cp\u003eBooker's The Reserves 2026 is a rye: a Kentucky straight rye whiskey finished in apple brandy barrels and infused with cinnamon, made by James B. Beam Distilling Co. It is the third release of Freddie Noe's Reserves series, whose 2024 and 2025 releases were both bourbons.\u003c\/p\u003e\n      \u003ch3 class=\"mw-q\"\u003eWhat proof is Booker's The Reserves 2026?\u003c\/h3\u003e\n      \u003cp\u003eBooker's The Reserves 2026 is bottled at 125.1 proof, which is 62.55% alcohol by volume. Like every Booker's release, it goes into the bottle uncut and unfiltered.\u003c\/p\u003e\n      \u003ch3 class=\"mw-q\"\u003eHow old is Booker's The Reserves 2026?\u003c\/h3\u003e\n      \u003cp\u003eBooker's The Reserves 2026 carries an age statement of 6 years, 2 months and 23 days. That makes it younger than the two earlier Reserves releases: the 2024 bourbon drew on whiskeys aged 8 to 14 years, and the 2025 bourbon was aged 8 years, 10 months and 11 days.\u003c\/p\u003e\n      \u003ch3 class=\"mw-q\"\u003eWhen was Booker's The Reserves 2026 released?\u003c\/h3\u003e\n      \u003cp\u003eBooker's The Reserves 2026 was released in September 2026, a year after the 2025 edition, and reached retailers nationwide that month. It is the third annual release of Freddie Noe's Reserves series, which began in 2024.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n    \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n    \u003cdiv class=\"mw-signoff-row\"\u003e\n      \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n      \u003cspan class=\"mw-tag mw-tag-m\"\u003eThe Reserves 2026\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\u003c\/div\u003e\n","brand":"Booker's","offers":[{"title":"Default Title","offer_id":68373442068514,"sku":"80686011170","price":279.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/image_cb0d352d-970c-4d7d-8a53-82122f39bf13.jpg?v=1791763313","url":"https:\/\/www.midnightwhiskey.com\/products\/bookers-the-reserves-rye-2026","provider":"Midnight Whiskey","version":"1.0","type":"link"}