{"product_id":"sazerac-18-year-2016","title":"Sazerac Rye 18-Year-Old Kentucky Straight Rye Whiskey (2016 Antique Collection)","description":"\u003cstyle\u003e\n.mw-master-container{\n  --mw-accent: #decabe;   \/* metallic foil *\/\n  --mw-glow:   #113c30;   \/* power color *\/\n  --mw-glow-ink: #113c30;   \/* glow deepened for text on the light ground *\/\n  --mw-accent-ink: #747068;   \/* accent deepened for links on the light ground *\/\n  --mw-accent-lift: #decabe;   \/* accent lifted for the spec-table header on its glow tint (library v3.2) *\/\n  --mw-dark:   #1a241e;   \/* deep ground *\/\n  --mw-bg:     #faf6f0;   \/* light ground *\/\n  --mw-panel:  #e7e7e1; --mw-hair: #c7cdc6; --mw-card: #ffffff;\n  --mw-ink: #192620; --mw-body: #182922; --mw-muted: #6d726c;\n  --mw-dhair: #172b23; --mw-dtext: #faf6f0; --mw-dbody: #d5d8d1; --mw-dmuted: #decabe;\n  font-family:inherit; background:var(--mw-bg); color:var(--mw-ink);\n  line-height:1.7; padding:0 0 80px 0; margin-bottom:60px; box-sizing:border-box;\n}\n.mw-master-container *{ box-sizing:border-box; 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}\n.mw-master-container details[open]{ border-color:var(--mw-glow); }\n.mw-master-container details[open] summary::after{ content:'\\2212'; }\n.mw-master-container .details-content{ padding:0 20px 20px 20px; font-size:0.95rem; color:var(--mw-body); }\n.mw-master-container .mw-q{ font-size:0.95rem; font-weight:bold; color:var(--mw-ink); margin-top:16px; }\n.mw-master-container .details-content .mw-q:first-child{ margin-top:0; }\n\n.mw-master-container .mw-list{ padding-left:20px; font-size:0.95rem; }\n.mw-master-container .mw-hero-rule{ margin-top:56px; }\n.mw-master-container .mw-signoff{ margin-top:80px; }\n.mw-master-container .mw-signoff .mw-rule{ margin-top:0; }\n.mw-master-container .mw-signoff .mw-tag-a{ color:var(--mw-glow-ink); }\n.mw-master-container .mw-signoff .mw-tag-m{ color:var(--mw-muted); }\n.mw-master-container .mw-signoff-row{ display:flex; justify-content:space-between; align-items:baseline;\n  gap:16px; flex-wrap:wrap; padding-top:20px; }\n@media (max-width:768px){\n  .mw-master-container .mw-wrap{ padding:0 24px; }\n  .mw-master-container .mw-points{ grid-template-columns:1fr; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"mw-master-container\"\u003e\n\n  \u003cdiv class=\"mw-hero\"\u003e\n    \u003cdiv class=\"mw-wrap\"\u003e\n      \u003cdiv class=\"mw-topbar\"\u003e\n        \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n        \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Antique Collection · Inaugural Post-Tank Barrel Release\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-masthead\"\u003e\n        \u003cp class=\"mw-kicker\"\u003eBuffalo Trace Distillery · Frankfort, Kentucky\u003c\/p\u003e\n        \u003ch2 class=\"mw-title\"\u003eSazerac Rye\u003c\/h2\u003e\n        \u003cdiv class=\"mw-city-title\"\u003e18 Year (2016 Release)\u003c\/div\u003e\n        \u003cp class=\"mw-subline\"\u003e90 Proof (45.0% ABV) · Aged 18 Years in Oak · Spring 1998 Vintage\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-rule mw-hero-rule\"\u003e\u003c\/div\u003e\n      \u003cdiv class=\"mw-stats\"\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e90\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eProof\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e45\u003csmall\u003e%\u003c\/small\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eABV\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e750\u003csmall\u003e mL\u003c\/small\u003e\n\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eFormat\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e18 Yrs\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eOak Age\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003e1998\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eVintage\u003c\/div\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-stat\"\u003e\n          \u003cdiv class=\"mw-stat-n\"\u003eKentucky\u003c\/div\u003e\n          \u003cdiv class=\"mw-stat-l\"\u003eRegion\u003c\/div\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"speakable\"\u003e\n        \u003cp class=\"mw-lede\"\u003eWhen the steel-tanked 1985 rye ran out with the 2015 release, Buffalo Trace went back to drawing Sazerac 18 Year Old from the barrel. The 2016 edition was bottled directly from barrels filled in April 1998 — the first Sazerac 18 in more than a decade not poured from a stainless steel tank — after 18 years on the second floor of Warehouse K. Buffalo Trace chill filtered it and bottled it at 90 proof (45% ABV) for its fall 2016 Antique Collection.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-section\"\u003e\n    \u003cdiv class=\"mw-chap\"\u003e\n      \u003cspan class=\"mw-chap-no\"\u003eNº 01\u003c\/span\u003e\n      \u003ch2 class=\"mw-h3\"\u003eThe Elemental Distinction\u003c\/h2\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"mw-points\"\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e01\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eBottled straight from barrel:\u003c\/strong\u003e Buffalo Trace's 2015 notes named the April 1998 barrels as the next source once the 1985 tank was exhausted, and the 2016 went from those barrels to the bottle with no time in steel.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e02\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eSpring 1998 distillate:\u003c\/strong\u003e Matured a full 18 years in oak before bottling in fall 2016.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e03\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eOne warehouse, one floor:\u003c\/strong\u003e 24 hand-picked barrels, all sourced from the second floor of Warehouse K.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e04\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003e72.1% lost to evaporation:\u003c\/strong\u003e Over nearly two decades, 72.1% of the original volume was surrendered to the angels.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-point\"\u003e\n        \u003cb\u003e05\u003c\/b\u003e\u003cp\u003e\u003cstrong\u003eMinnesota Rye Platform:\u003c\/strong\u003e Large-grain Minnesota rye, Kentucky corn as small grain, and North Dakota malted barley to finish.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-dark-band\"\u003e\n    \u003cdiv class=\"mw-wrap\"\u003e\n      \u003cdiv class=\"mw-chap\"\u003e\n        \u003cspan class=\"mw-chap-no\"\u003eNº 02\u003c\/span\u003e\n        \u003ch2 class=\"mw-h3\"\u003eBuffalo Trace Distillery \u0026amp; Sazerac Heritage\u003c\/h2\u003e\n        \u003cspan class=\"mw-chap-r\"\u003eFrankfort 1998 Barrel-Drawn Return\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cp class=\"mw-bodycopy\"\u003eDistilled at Buffalo Trace Distillery in Frankfort, Kentucky, the 2016 Sazerac 18 marks an incredible turning point. Ending the stainless-steel era, this release returned the brand to freshly emptied active barrel runs, showcasing 18 uninterrupted years in American white oak.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-section\"\u003e\n    \u003cdiv class=\"mw-chap\"\u003e\n      \u003cspan class=\"mw-chap-no\"\u003eNº 03\u003c\/span\u003e\n      \u003ch2 class=\"mw-h3\"\u003eCraftsmanship \u0026amp; Cask Architecture\u003c\/h2\u003e\n      \u003cspan class=\"mw-chap-r\"\u003e1998 Distillation \u0026amp; Warehouse K Maturation\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"mw-casks\"\u003e\n      \u003cdiv class=\"mw-cask\"\u003e\n        \u003cdiv class=\"mw-cask-k\"\u003e1998 Vintage Distillate\u003c\/div\u003e\n        \u003ch3\u003eMinnesota Rye Mash\u003c\/h3\u003e\n        \u003cp\u003eDistilled in spring 1998 from Minnesota rye, Kentucky corn, and North Dakota malted barley double distilled to 135 proof.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-cask\"\u003e\n        \u003cdiv class=\"mw-cask-k\"\u003eWarehouse K Floor 2\u003c\/div\u003e\n        \u003ch3\u003eUninterrupted Oak Aging\u003c\/h3\u003e\n        \u003cp\u003eAged 18 full years on the second floor of Warehouse K, losing 72.1% to evaporation across 24 hand-picked barrels.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-cask\"\u003e\n        \u003cdiv class=\"mw-cask-k\"\u003e90 Proof Precision\u003c\/div\u003e\n        \u003ch3\u003eChill-Filtered Elegance\u003c\/h3\u003e\n        \u003cp\u003ePrecision proofed to 90 proof (45.0% ABV) with limestone spring water and chill filtered, prioritizing silkiness and refined mint-spice top notes.\u003c\/p\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-cask\"\u003e\n        \u003cdiv class=\"mw-cask-k\"\u003eIndependent Stave Oak\u003c\/div\u003e\n        \u003ch3\u003eHeavy Char Cooperage\u003c\/h3\u003e\n        \u003cp\u003eEntered new 53-gallon white oak barrels (#4 char, 55-second char) at 125 proof in April 1998.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-dark-band\"\u003e\n    \u003cdiv class=\"mw-wrap\"\u003e\n      \u003cdiv class=\"mw-chap\"\u003e\n        \u003cspan class=\"mw-chap-no\"\u003eNº 04\u003c\/span\u003e\n        \u003ch2 class=\"mw-h3\"\u003eSensory Profile \u0026amp; Strategy\u003c\/h2\u003e\n        \u003cspan class=\"mw-chap-r\"\u003eDistillery \u0026amp; Reviewer Tasting Notes\u003c\/span\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-acts speakable\"\u003e\n        \u003cdiv class=\"mw-act\"\u003e\n          \u003cdiv class=\"mw-act-n\"\u003eI\u003c\/div\u003e\n          \u003ch3\u003eSensory Profile\u003c\/h3\u003e\n          \u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Rye bread and oak with dry baking spice and a thread of sweetness beneath.\u003cbr\u003e\n          \u003cstrong\u003ePalate:\u003c\/strong\u003e Smoke, clove, and allspice integrated with black pepper and firm oak tannins.\u003cbr\u003e\n          \u003cstrong\u003eFinish:\u003c\/strong\u003e Long and dry, with oak tannins and clean rye spice lingering after the sip.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-act\"\u003e\n          \u003cdiv class=\"mw-act-n\"\u003eII\u003c\/div\u003e\n          \u003ch3\u003eStrategic Position\u003c\/h3\u003e\n          \u003cp\u003eBuffalo Trace's two ryes in the fall 2016 collection share a grain recipe and a 125-proof entry. Compare this 90-proof bottling directly with \u003ca href=\"\/products\/thomas-h-handy-sazerac-2016-btac\" class=\"mw-accent\"\u003ethe 126.2-proof Handy rye from the 2016 set\u003c\/a\u003e, or chart its progression against \u003ca href=\"\/products\/sazerac-18-year-2015\" class=\"mw-accent\"\u003ethe 2015 Sazerac 18 that emptied the tank\u003c\/a\u003e and \u003ca href=\"\/products\/sazerac-18-year-2017\" class=\"mw-accent\"\u003ethe tank-held 2017 Sazerac 18\u003c\/a\u003e in Midnight Whiskey's vault.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-section\"\u003e\n    \u003cdiv class=\"mw-chap\"\u003e\n      \u003cspan class=\"mw-chap-no\"\u003eNº 05\u003c\/span\u003e\n      \u003ch2 class=\"mw-h3\"\u003eCollector Note \u0026amp; Index\u003c\/h2\u003e\n      \u003cspan class=\"mw-chap-r\"\u003eVault Provenance\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"mw-prov\"\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"mw-feat\"\u003e\n          \u003cdiv class=\"mw-feat-head\"\u003e\n            \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eInaugural Barrel-Drawn Milestone\u003c\/h3\u003e\n          \u003c\/div\u003e\n          \u003cp\u003eThe 2016 release marks the official return to active barrel runs, representing a vital turning point in BTAC collecting history.\u003c\/p\u003e\n        \u003c\/div\u003e\n        \u003cdiv class=\"mw-feat\"\u003e\n          \u003cdiv class=\"mw-feat-head\"\u003e\n            \u003cspan class=\"mw-feat-ico\"\u003e→\u003c\/span\u003e\u003ch3\u003eRye Whiskey Vault Context\u003c\/h3\u003e\n          \u003c\/div\u003e\n          \u003cp\u003eCatalogued within the primary Whiskey Collection and The Vault at Midnight Whiskey.\u003c\/p\u003e\n        \u003c\/div\u003e\n      \u003c\/div\u003e\n      \u003cdiv\u003e\n        \u003cdiv class=\"mw-index\"\u003e\n          \u003cdiv class=\"mw-index-head\"\u003e\n            \u003cspan class=\"mw-il\"\u003eCollector Index\u003c\/span\u003e\u003cspan class=\"mw-ir\"\u003eSAZ18 2016 RELEASE\u003c\/span\u003e\n          \u003c\/div\u003e\n          \u003cdl class=\"mw-index-grid\"\u003e\n            \u003cdt\u003eDistillery\u003c\/dt\u003e\n            \u003cdd\u003eBuffalo Trace Distillery\u003c\/dd\u003e\n            \u003cdt\u003eSeries Position\u003c\/dt\u003e\n            \u003cdd\u003e2016 BTAC Allocation (Inaugural Barrel Release)\u003c\/dd\u003e\n            \u003cdt\u003eCategory\u003c\/dt\u003e\n            \u003cdd\u003eKentucky Straight Rye\u003c\/dd\u003e\n            \u003cdt\u003eProof \/ ABV\u003c\/dt\u003e\n            \u003cdd\u003e90 Proof (45.0% ABV)\u003c\/dd\u003e\n            \u003cdt\u003eAge Statement\u003c\/dt\u003e\n            \u003cdd\u003e18 Years Old (Distilled Spring 1998)\u003c\/dd\u003e\n            \u003cdt\u003eFormat\u003c\/dt\u003e\n            \u003cdd\u003e750 mL\u003c\/dd\u003e\n          \u003c\/dl\u003e\n        \u003c\/div\u003e\n        \u003cp class=\"mw-hublink\"\u003eExplore \u003ca href=\"\/collections\/rye\" class=\"mw-accent\"\u003ethe rye whiskey collection this Sazerac 18 Year 2016 belongs to\u003c\/a\u003e.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-dark-band\"\u003e\n    \u003cdiv class=\"mw-wrap\"\u003e\n      \u003cdiv class=\"mw-chap\"\u003e\n        \u003cspan class=\"mw-chap-no\"\u003eNº 06\u003c\/span\u003e\n        \u003ch2 class=\"mw-h3\"\u003eTechnical Specifications\u003c\/h2\u003e\n      \u003c\/div\u003e\n      \u003cdiv class=\"mw-table-box\"\u003e\n        \u003ctable class=\"mw-table\"\u003e\n          \u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n          \u003ctbody\u003e\n          \u003ctr\u003e\n\u003ctd\u003ePRODUCER \/ DISTILLERY\u003c\/td\u003e\n\u003ctd\u003eBuffalo Trace Distillery, Frankfort, Kentucky (Sazerac Company)\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eCOLLECTION\u003c\/td\u003e\n\u003ctd\u003e2016 Buffalo Trace Antique Collection (BTAC)\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eCATEGORY\u003c\/td\u003e\n\u003ctd\u003eKentucky Straight Rye Whiskey\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eAGE STATEMENT\u003c\/td\u003e\n\u003ctd\u003e18 Years Old (Distilled Spring 1998, Bottled Fall 2016)\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003ePROOF \/ ABV\u003c\/td\u003e\n\u003ctd\u003e90 Proof \/ 45.0% ABV\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eFILTRATION\u003c\/td\u003e\n\u003ctd\u003eChill Filtered\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eMASH BILL\u003c\/td\u003e\n\u003ctd\u003eMinnesota Rye, Kentucky Corn, North Dakota Malted Barley\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eWAREHOUSE \/ FLOOR\u003c\/td\u003e\n\u003ctd\u003eWarehouse K (Floor 2)\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eEVAPORATION LOSS\u003c\/td\u003e\n\u003ctd\u003e72.1% (24 Handpicked Barrels)\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eTANK STATUS\u003c\/td\u003e\n\u003ctd\u003eBottled directly from barrels (First post-tank vintage)\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eREGION\u003c\/td\u003e\n\u003ctd\u003eFrankfort, Kentucky, USA\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eFORMAT\u003c\/td\u003e\n\u003ctd\u003e750 mL\u003c\/td\u003e\n\u003c\/tr\u003e\n          \u003ctr\u003e\n\u003ctd\u003eSKU\u003c\/td\u003e\n\u003ctd\u003e088004140045-16\u003c\/td\u003e\n\u003c\/tr\u003e\n        \u003c\/tbody\u003e\n\u003c\/table\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-section\"\u003e\n    \u003cdiv class=\"mw-chap\"\u003e\n      \u003cspan class=\"mw-chap-no\"\u003eNº 07\u003c\/span\u003e\n      \u003ch2 class=\"mw-h3\"\u003eRecords \u0026amp; Assurance\u003c\/h2\u003e\n    \u003c\/div\u003e\n    \u003cdetails\u003e\n      \u003csummary\u003eProduction Methodology\u003c\/summary\u003e\n      \u003cdiv class=\"details-content\"\u003e\u003cp\u003eThe grain bill runs Minnesota rye as the large grain, Kentucky corn (distillers grade #1 and #2) as the small grain and North Dakota malted barley as the finish grain, milled through a #10 screen and cooked at 240°F in Kentucky limestone water treated by reverse osmosis. It was fermented as a sour mash in carbon steel and black iron fermenters and double distilled through a beer still and doubler, coming off at 135 proof. In April 1998 the spirit entered new white oak barrels from Independent Stave — #4 char, charred for 55 seconds, 53 liquid gallons — at 125 proof. After 18 years on the second floor of Warehouse K, 24 barrels were hand-picked for the release, with 72.1% of their original whiskey gone to the angels' share; the batch was chill filtered and bottled at 90 proof.\u003c\/p\u003e\u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails\u003e\n      \u003csummary\u003eAuthentication \u0026amp; Vault Preservation\u003c\/summary\u003e\n      \u003cdiv class=\"details-content\"\u003e\n        \u003cp\u003eEvery bottle sold through Midnight Whiskey is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see \u003ca href=\"\/pages\/authentication-standards\" class=\"mw-accent\"\u003eour editorial and authentication standards\u003c\/a\u003e.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n    \u003cdetails\u003e\n      \u003csummary\u003eFrequently Asked Questions\u003c\/summary\u003e\n      \u003cdiv class=\"details-content\"\u003e\n      \u003ch3 class=\"mw-q\"\u003eIs the 2016 Sazerac 18 tanked whiskey?\u003c\/h3\u003e\n      \u003cp\u003eNo. Buffalo Trace bottled the 2016 Sazerac 18 directly from barrels filled in April 1998 and aged 18 years, with no tanked whiskey in the batch. It followed the 2015 edition, the last Sazerac 18 drawn from the stainless steel tank that had held Buffalo Trace's 1985 rye.\u003c\/p\u003e\n      \u003ch3 class=\"mw-q\"\u003eWhen was the 2016 Sazerac 18 distilled?\u003c\/h3\u003e\n      \u003cp\u003eThe 2016 Sazerac 18 was distilled at Buffalo Trace in the spring of 1998, with the barrels filled that April. The whiskey matured on the second floor of Warehouse K until it was 18 years old and was released in the fall 2016 Buffalo Trace Antique Collection at 90 proof.\u003c\/p\u003e\n      \u003ch3 class=\"mw-q\"\u003eIs the 2016 Sazerac 18 chill filtered?\u003c\/h3\u003e\n      \u003cp\u003eYes. Buffalo Trace's release data for the 2016 Sazerac 18 lists chill filtration ahead of bottling at 90 proof. The Thomas H. Handy in the same 2016 Antique Collection, made from the same rye recipe, was bottled unfiltered at 126.2 proof.\u003c\/p\u003e\n      \u003ch3 class=\"mw-q\"\u003eIs the 2016 Sazerac 18 the same whiskey as the 2017 release?\u003c\/h3\u003e\n      \u003cp\u003eThey share a distillation season, not a bottling route. Both the 2016 and 2017 Sazerac 18 were distilled at Buffalo Trace in the spring of 1998 and bottled at 90 proof, but the 2016 came directly from barrels, while Buffalo Trace's 2017 notes say the whiskey for that release was emptied into a stainless steel tank in 2016, which halted its aging.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/details\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"mw-wrap mw-signoff\"\u003e\n    \u003cdiv class=\"mw-rule\"\u003e\u003c\/div\u003e\n    \u003cdiv class=\"mw-signoff-row\"\u003e\n      \u003cspan class=\"mw-tag mw-tag-a\"\u003eMidnight Whiskey · The Vault\u003c\/span\u003e\n      \u003cspan class=\"mw-tag mw-tag-m\"\u003eBuffalo Trace Distillery · Sazerac 18 Year (2016 Release)\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n\u003c\/div\u003e\n","brand":"Buffalo Trace","offers":[{"title":"Default Title","offer_id":45857763229730,"sku":"088004140045-16","price":2599.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0812\/5566\/1602\/files\/1614949246IMG_0001_3f123961-200c-45fa-bbf8-972039b20972.png?v=1782603333","url":"https:\/\/www.midnightwhiskey.com\/products\/sazerac-18-year-2016","provider":"Midnight Whiskey","version":"1.0","type":"link"}