Who made classic Black Maple Hill bourbon?
Paul Joseph of CVI Brands in California introduced Black Maple Hill in 2000 as a brand, not a distillery. Julian Van Winkle III handled its earliest bottlings, near Lawrenceburg, Kentucky, and Kentucky Bourbon Distillers of Bardstown took over the later Kentucky bottlings before production moved to Oregon in 2014.
What happened to Black Maple Hill?
Black Maple Hill's Kentucky bottlings ended as aged Kentucky whiskey grew scarce, and in 2014 the brand moved its production to Oregon. In 2026 Rare Character brought Black Maple Hill back to Kentucky straight bourbon, including a 16-year-old at 95 proof, a separate bottling from the classic 16 Year Premium Small Batch.
What proof is classic Black Maple Hill 16 Year?
Classic Black Maple Hill 16 Year Premium Small Batch was bottled at 95 proof, 47.5% ABV. The Kentucky straight bourbon spent sixteen years in select white oak casks and comes in a 750 mL bottle.