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  • ✔ Authenticated by the house — seal, fill level, and label inspected before release
  • ✔ Documented provenance on every bottle
  • ✔ Climate-safe, collector-grade packaging
Age: NAS (Limited Edition) | Region: Speyside, Scotland | Proof: 93.6
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Midnight Whiskey · The Vault Speyside · Allocated Release

The Macallan

Distil Your World

Hong Kong

The fourth release · A single malt portrait of a city

46.8%
ABV
93.6
Proof
IV/series
Release
2025
April launch
700mL
Format

The Macallan Distil Your World Hong Kong is the fourth whisky in the Distil Your World series, made by The Macallan with the Roca brothers of El Celler de Can Roca. Lead Whisky Maker Euan Kennedy drew it from sherry-seasoned European oak hogsheads married with hand-selected American oak casks and bottled it at 46.8% ABV (93.6 proof), at natural colour. It reached Asia travel retail and the Asia-Pacific region from April 2025, and fewer than 500 bottles were allocated to the United States.

Nº 01

The Elemental Distinction

01

Fourth whisky release in the Distil Your World series, after London (2020), New York (2022) and Mexico (2023), made with the Roca brothers of El Celler de Can Roca, twice named the World's Best Restaurant, in 2013 and 2015.

02

Created by The Macallan's Lead Whisky Maker Euan Kennedy after exploring the city with Joan Roca; he built the recipe around structure and contrast, both drawn from Hong Kong.

03

Drawn from sherry-seasoned European oak hogsheads, which The Macallan credits with the whisky's foundational dried-spice flavours, married with hand-selected American oak casks.

04

Bottled at 46.8% ABV (93.6 proof) with no age statement, naturally dark and at natural colour, which The Macallan names Victoria Harbor Sunset.

05

Announced April 1, 2025 as a limited release for Asia travel retail and the Asia-Pacific region, with Hong Kong, Taiwan, China and Singapore named as its four key markets.

06

Accompanied by a film episode, “Reimagining Spaces,” and a menu the Roca brothers drew from Hong Kong's own table.

Nº 02

One City at a Time

One city per edition

Distil Your World turns one city into one single malt: London in 2020, New York in 2022, Mexico in 2023, Hong Kong in 2025 and Paris in 2026. Hong Kong is the fourth stop. The chapter before it is the Day of the Dead edition of 2023, and the one after it is the Cognac-cask Paris edition of 2026. Each was made with the Roca brothers, and each had a different Macallan whisky maker.

Nº 03

The Cask Bill

Two woods, one structure
Cask I · The foundation

Sherry-seasoned European oak hogsheads

The source The Macallan names for the whisky's bold, foundational dried-spice flavours.

Cask II · Married in

Hand-selected American oak casks

Married extensively with the European oak hogsheads to complete the recipe.

The brief · Euan Kennedy

Structure and contrast

“I wanted to develop the idea of structure in this whisky, reflective of the building environment rising from the sea to the green peaks behind.”

Nº 04

The Tasting Arc

The Macallan's official notes
I

Nose, Palate & Finish

Nose: Resinous and sweet: ginger and spice, pomelo and mango, then Hong Kong-style egg tart, fragrant honey and antique oak.
Palate: Viscous and mouth-coating, with tropical sweetness, ginger and rounded spices, aged oak, grapefruit and an umami-like depth.
Finish: Antique oak carries through to the end.

II

The City, Distilled

Kennedy ties the ginger and cinnamon to the city's culinary heritage and street markets, and the pomelo, mango and fragrant honey to its energy, creativity and cutting-edge spirit; the umami, he says, is a subtle but central part of the whisky's depth. The Macallan's palate note credits the ginger and rounded spices with the whisky's structure, and structure is what Kennedy set out to build, to reflect a city rising from the sea to the peaks.

Nº 05

Collaboration & Provenance

Three palates, one city
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The whisky: Euan Kennedy

The Macallan's Lead Whisky Maker explored Hong Kong with Joan Roca, then composed the recipe from sherry-seasoned European oak hogsheads and American oak casks around the ideas of structure and contrast.

→

The kitchen: the Roca brothers

Joan, Josep and Jordi Roca, The Macallan's long-standing partners in the series, created the menu for this edition. It opens with a yum cha aperitif: Casa Cacao blend tea, rose ha gau, scallop and sea urchin cheung fun, and truffle cha siu bao.

→

Asia and the U.S. from April 2025

Released in Asia travel retail and the Asia-Pacific region from April 2025. For the United States, fewer than 500 bottles went to private clients by pre-sale from April 2025, with national distribution following from September 2025.

→

The estate

The Macallan Distillers Ltd, part of Edrington, was licensed to distil in 1824 and works from a 485-acre estate in Speyside, where its current distillery opened in 2018.

→

Recommended serving

Neat, in a tulip glass at room temperature; a few drops of water are optional at 46.8% ABV.

“Distil Your World brought us to Hong Kong, and we have distilled the city with extraordinary results.” Joan Roca, El Celler de Can Roca.

Collector indexDYW · IV
Edition
Fourth release in the Distil Your World series
Whisky maker
Euan Kennedy, with Joan Roca
Launch
April 2025 · Asia travel retail and Asia-Pacific
Key markets
Hong Kong · Taiwan · China · Singapore
U.S. allocation
Fewer than 500 bottles
Nº 06

Technical Specifications

Specification Detail
Whisky The Macallan Distil Your World Hong Kong
Category Single Malt Scotch Whisky
ABV / Proof 46.8% ABV (93.6 proof)
Cask bill Sherry-seasoned European oak hogsheads married with hand-selected American oak casks
Colour Victoria Harbor Sunset — natural colour
Region Speyside, Scotland
Series Distil Your World — fourth release
Release April 2025 — Asia travel retail and Asia-Pacific; United States from April 2025
Whisky maker Euan Kennedy, Lead Whisky Maker
Producer The Macallan Distillers Ltd
Format 700 mL
Nº 07

Records & Assurance

Production Methodology

The Macallan Distillers Ltd has held a licence to distil since 1824. For Distil Your World Hong Kong, Lead Whisky Maker Euan Kennedy composed the recipe from sherry-seasoned European oak hogsheads, the source of its foundational dried-spice flavours, married with hand-selected American oak casks. The whisky carries no age statement, is bottled at 46.8% ABV (93.6 proof) and is presented at natural colour.

Authentication & Vault Preservation

Every bottle sold through Midnight Whiskey is sourced as an authentic, sealed product and inspected before it ships. Orders are packed with padded, glass-rated handling and require an adult signature (21+) on delivery; we do not ship to anyone unable to verify legal drinking age. For our full sourcing and handling protocols, see our editorial and authentication standards.

Frequently Asked Questions

What casks are used for The Macallan Distil Your World Hong Kong?

The Macallan Distil Your World Hong Kong is drawn from sherry-seasoned European oak hogsheads married with hand-selected American oak casks. The Macallan credits the European oak hogsheads with the whisky's foundational dried-spice flavours, and the whisky is presented at natural colour.

What ABV is The Macallan Distil Your World Hong Kong bottled at?

The Macallan Distil Your World Hong Kong is bottled at 46.8% ABV, or 93.6 proof, with no age statement. Lead Whisky Maker Euan Kennedy created it with the Roca brothers of El Celler de Can Roca as the fourth release in the Distil Your World series.

When was The Macallan Distil Your World Hong Kong released?

The Macallan announced Distil Your World Hong Kong on April 1, 2025 and released it in Asia travel retail and the Asia-Pacific region from that month, with Hong Kong, Taiwan, China and Singapore as its four key markets. In the United States, fewer than 500 bottles were offered to private clients by pre-sale from April 2025, followed by national distribution from September 2025.

Midnight Whiskey · The Vault Distil Your World · IV · Hong Kong

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